Bar Experts Share The Best Non-Alcoholic Bourbons For Sipping
Non-alcoholic bourbons offer the tasty, luxurious mouthfeel of the spirit without the booze. Here are some of the brands you should consider stocking up on.
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Transform Uncrustables Into Stuffed French Toast In Just 2 Steps
We're all about taking already tasty foods to the next level, which is why we're fully behind the idea of merging Uncrustables and French toast.
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Give Your Rum Runner An Upgrade With Real Fruit
A rum runner is a beachy tropical-vacation cocktail that's also easy to make at home. For a fancy upgrade, take our expert's advice and infuse with real fruit.
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Sorry, But Your Nespresso Machine May Not Be Making An Authentic Espresso
Your Nespresso is not exactly what you'd get if you ordered it from a barista, or anyone with an actual espresso machine, for that matter.
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Why Cheap Ice Cream May Actually Improve Your Homemade Ice Cream Cake
We spoke to an ice cream expert (a job we'd all love) from Salt & Straw who had some very surprising information about the best way to make an ice cream cake.
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Don't Be Afraid To Add Fresh Herbs To Your Skillet Cornbread
There's nothing wrong with keeping it simple when it comes to preparing cornbread. However, don't be afraid to throw in some fresh herbs in the process.
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The Key To Cooking Up Crispy Fried Chicken Without Flour
If you want to avoid using flour when cooking fried chicken, then you should know there are quite a few interesting alternatives that lead to tasty results.
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Pair Horseradish With Steak For An Elevated Flavor Experience
If you're looking for something that not only compliments your steak but also elevates its flavor to a whole new level, look no further than horseradish.
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Which Oven Rack Should You Use For Perfectly Baked Salmon?
Salmon can be delicious when baked in the oven, but only when you place it on the proper rack. The top and bottom racks can lead to uneven cooking.
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The Wasteful Mistake You Can Avoid With Fresh Blueberries
Don't waste perfectly versatile blueberries just because they look under or overripe -- you can actually use them for a variety of recipes instead.
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The Prep Tip To Remember When Making Fresh Watermelon Cocktails
Watermelon might not have the most representation out there in the world of fruity cocktails, but it can be wonderful when prepared properly.
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Make Adorable Bite-Size Elotes With Baby Corn
Elote is a classic Mexican street food. It's easy enough to prepare your own version at home, and you can even make mini elotes out of baby corn.
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Add Canned Tuna To Your Alfredo Pasta For An Even More Filling Dish
Tuna salad is the obvious choice for canned tuna. But, Alfredo sauce is another creamy and flavorful vessel to incorporate canned tuna into a filling meal.
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15 Chef-Approved Sweet Ingredients You Never Thought To Put On Your Sandwich
Blend unexpected flavors together and elevate your next sandwich with these chef-approved sweet ingredients and the best savory elements to pair them with.
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Starbucks' 2024 Fall Menu Has Been Leaked And Introduces 3 New Drinks
Some people may love summer the best, but for those adorers of autumn out there we've got big news regarding what's coming up soon from Starbucks.
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Homemade Cream Cheese Is Way Easier Than You Think
With just a few ingredients and a little effort in the kitchen, you'll be ready for when your next cream cheese craving occurs.
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The Key For Getting Perfect Layers When Making Ice Cream Cake
For some expert tips on what to keep in mind when making ice cream cake, we spoke with Tyler Malek, co-founder and head ice cream maker at Salt & Straw.
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Mocha Cola: The 3-Ingredient Coffee Drink That's Beloved In Brazil
If you're looking for a drink that's both sweet and refreshing yet also offers a kick of caffeine via coffee, Brazil's three-ingredient Mocha Cola is for you.
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Your Tuna Melt Is Begging For A Spicy Upgrade
A classic tuna melt might seem like a perfect deli and diner sandwich, but it's always possible to upgrade a meal, and a spicy element is ideal.
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What To Do If Your Nespresso Machine Isn't Perforating The Pods
There can be a few different reasons why the water in your Nespresso machine isn't perforating the pods, and there are a few ways you can solve or prevent it.
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Never Skip This Step When Making Martinis With Fruit
Versatility is the main allure of a martini. The blank canvas allows bartenders to play with different fruits and flavors, just never skip this step.
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12 Dessert Cocktails That Are Better With Bitters, According To A Bartender
It seems counterintuitive to add bitters to dessert cocktails, but a pro mixologist suggests the best types that will absolutely enhance these liquid delights.
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Your Garlic Bread Needs A Bright Tomato Upgrade
Garlic bread is a nearly perfect food when at its most basic. Tomatoes play off the sweet burn of the garlic perfectly, elevating this appetizer.
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Italian-Style White Bean And Tomato Skillet Recipe
Need a quick, nourishing dinner in a pinch? This Italian-style white bean and tomato skillet will get the job done with ease.
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3-Ingredient S'mores Bites Are The Cleaner Way To Enjoy Summer's Best Treat
If you're craving the chocolate, marshmallow, and graham cracker combo s'mores but without the mess or the hassle of a campfire, s'mores bites are the answer.
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The President Who Enjoyed Margherita Pizza With Unique, Rich Toppings
One of the perks that comes with the presidency is having the White House kitchen staff on call. George W. Bush often requested this unique pizza.
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Top Your Quesadillas With Pizza Ingredients To Create The Ultimate 2-In-1 Snack
Quesadillas and pizzas are delicious on their own, but what about combining them for the ultimate snack? Imagine a chicken quesadilla topped with pepperonis.
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