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Tasting Table
Mixology and Techniques
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Mixology and Techniques

  • Pouring hot water into pour-over

    How To Use Your Drip Coffee Maker For Pour-Over Brews

    For a more nuanced and flavorful cup of coffee, use your drip coffee maker as a makeshift pour-over setup. You'll have to boil the water, but it'll be with it!

    By Luna Regina November 3rd, 2023 Read More
  • American Bar at Gleneagles

    The Award-Winning Bar Menu At Gleneagles Draws Inspiration From Mini Encyclopedias

    The atmospheric American Bar at Gleneagles Hotel in Scotland not only has fabulous cocktails, but even the encyclopedia-style cocktail menu is a work of art.

    By Michelle Welsch October 31st, 2023 Read More
  • Three prepared tequila sunrise drinks with orange wedges

    For A Sweeter Cocktail, Splash Blood Orange Juice Into Your Tequila Sunrise

    The tequila sunrise is an attractive and delicious cocktail. But why not put a sweet and colorful spin on the classic drink by adding some blood orange juice?

    By Nikita Ephanov October 29th, 2023 Read More
  • Glass of whiskey with whiskey stones

    Repurpose Your Forgotten Whiskey Stones For Hot Coffee

    Whiskey stones often make their way into your kitchen as an odd gift, but they're quite useful for beverages from the bar cart to the coffee bar.

    By Stephanie Maida October 25th, 2023 Read More
  • bartender mixing cocktail

    An Expert's Advice For Crafting Refreshing Champagne Tequila Cocktails

    If you haven't experimented with tequila and Champagne cocktails, it's time to try. Follow expert mixology advice to craft a delicious concoction.

    By Brian Udall October 21st, 2023 Read More
  • A garnished piña colada sitting next to a pineapple and coconut near a beach

    What's The Difference Between A Painkiller Cocktail And Piña Colada?

    Though they look similar and both have tropical vibes, painkillers and piña coladas are two very different cocktails from their ingredients to their build.

    By Luna Regina October 20th, 2023 Read More
  • Sips Barcelona interior bar

    Barcelona Hot Spot Sips Named World's Best Bar 2023

    Find out more about Sips, the place that's just won World's Best Bar. It may seem like a newcomer, but the pair behind it are cocktail-shaking superstars.

    By Brian Udall October 18th, 2023 Read More
  • Bloody Mary, cocktail shaker, shot glass, and tomatoes on counter

    Cocktail Sauce Was Practically Made For The Ultimate Bloody Mary

    You can't call it cocktail sauce if you don't put it in a cocktail now and again! This sauce's tangy, sweet flavor works quite well in the savory Bloody Mary.

    By Nikita Ephanov October 14th, 2023 Read More
  • drinks served over crushed ice

    What It Means When A Drink Is Considered A 'Mist'

    Mixology is full of unique words and phrases for making and serving drinks. Some, like mist, are all about the kind of ice you add to your cocktail.

    By Michelle Welsch October 13th, 2023 Read More
  • Hand holding a clear cosmopolitan

    Use White Cranberry Juice In Your Next Cosmopolitan For A Flavorful Drink That Won't Stain

    The bright red cosmopolitan cocktail is a modern classic. But did you know you can make a sweet and stain-free version of this drink with white cranberry juice?

    By Karen Hart October 13th, 2023 Read More
  • People with different alcoholic drinks

    The Free AI Mixologist Tool That Takes The Creative Guesswork Out Of Home Bartending

    Liber & co. and Hunter, Gather have created the world's first free AI mixologist tool that takes the creative guesswork out of home bartending

    By Emma Segrest October 13th, 2023 Read More
  • Hand stirring steaming liquid in a mug

    Stirring Is The Last Thing You Should Do When Trying To Cool Down Hot Liquids

    Believe it or not, stirring doesn't do much to cool down your too-hot drink or other heated liquid, no matter how vigorously you do it. So, what does?

    By Nikki Munoz October 10th, 2023 Read More
  • Hand holding a bloody mary

    Miso Is The Umami Ingredient You Need For Bold Flavor In Your Next Bloody Mary

    The bloody mary is a versatile cocktail that already includes many ingredients, but the umami flavor that miso paste brings to the drink might be the best yet.

    By Autumn Swiers October 9th, 2023 Read More
  • Closeup on a mojito

    The Reason You Should Smack Mint Leaves Before Adding To Drinks

    Mint is an excellent and trusty addition to many cocktails, if not the star of the show. To get the most flavor out of your mint leaves, try this technique.

    By Ryan Cashman October 9th, 2023 Read More
  • Cosmopolitan cocktails in martini glasses

    Try Making A Cosmo With Tequila For A Bold Twist On The Classic Cocktail

    Add a dynamic dash of zing to your next round of cosmopolitans by switching vodka for tequila. But which variety works best? We asked an expert for advice.

    By Sylvia Tomczak October 9th, 2023 Read More
  • close up of Corona bottle on beach

    A Corona Sunrise Combines A Classic Cocktail And Your Favorite Beach Beer In One Drink

    For a refreshing combination of interesting flavors, try mixing a Corona beer with a Tequila Sunrise. This unique cocktail might become your new favorite drink.

    By Courtney Brandt October 8th, 2023 Read More
  • Hand holding a martini

    Why You Should Consider Choosing Gin Over Vodka In Your Martini

    Don't worry about upsetting the purists, picking gin rather than vodka for your martini actually yields a much more interesting and sophisticated tipple.

    By Autumn Swiers October 7th, 2023 Read More
  • Whipped cream and cold foam on various iced drinks

    Whipped Cream Vs. Cold Foam: What's The Difference?

    Whipped cream and cold foam are both delicious, fluffy topping options for a variety of coffee and tea drinks. But how exactly are they different?

    By Corin MJ Bae October 7th, 2023 Read More
  • Ice cream cocktail

    When Making Ice Cream Cocktails, Not All Flavors Yield Tasty Results

    Be excited to combine dessert with an after-dinner buzz, but wait a second before reaching for just any type of booze to blend into that mocha fudge ripple.

    By Autumn Swiers October 7th, 2023 Read More
  • flaming cocktail on dark bartop

    Arizona's Espiritu Restaurant And Bar Will Light Any Cocktail On Fire

    Not only is Mesa, Arizona's Espiritu a top-rated new Mexican restaurant, but it's also a great cocktail bar - and flaming drinks are its signature!

    By Claire Redden October 6th, 2023 Read More
  • vodka with cucumber and rosemary

    Take The Bite Out Of Vodka With Refreshing Cucumbers

    Soften up your spirit by making your own cucumber-infused vodka. You'll soon be shaking up an assortment of deliciously creative cucumbery cocktails.

    By Anna Staropoli October 4th, 2023 Read More
  • two mint juleps on coasters

    For A Tastier Mint Julep, Rub Your Glass With The Aromatic Leaves

    If you find the mint in your mint julep taking a back seat to the other flavors, try rimming the glass with the aromatic leaves to boost the scent and flavor.

    By Emma Segrest October 4th, 2023 Read More
  • Bottle of XO Excellence

    Remy Martin XO Excellence: The Ultimate Bottle Guide

    We'll explore why Remy Martin XO Excellence cognac has an impressive reputation while delving more into its history, taste, and how it stacks up.

    By Kenny Jarvis October 3rd, 2023 Read More
  • bartender mixing cocktail

    Lactart Is The Cocktail Ingredient That Will Give Your Drinks A Burst Of Sour Flavor

    If you love tart flavors, Lactart might become your new favorite drink ingredient. Use this solution to liven up cocktails for a unique zingy twist!

    By Luna Regina September 30th, 2023 Read More
  • Setting a cocktail on fire

    The Key Thing To Remember When Making Your Own Flaming Cocktails

    Flaming cocktails are an impressive party trick, but the temperature of the liquor is vital to getting the perfect flame (without losing your eyebrows).

    By Ryan Cashman September 28th, 2023 Read More
  • exterior of Panda and Sons

    Scotland's Panda & Sons Uses Freezing Techniques To Make Drinks Of The Future

    This super-cool Edinburgh speakeasy is firmly looking to the future with its intensely flavored cocktails, made using an array of space-age freezing techniques.

    By Michelle Welsch September 25th, 2023 Read More
  • Dr Funk sitting on counter

    The Unexpected Connection Between The Doctor Funk Cocktail And Treasure Island

    When you drink a Doctor Funk, you're connected to literary history. This refreshing cocktail has surprising origins and is also pretty easy to make!

    By Nikki Munoz September 25th, 2023 Read More
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