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Tasting Table
Mixology and Techniques
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Mixology and Techniques

  • Holiday cocktail gift sets

    14 Cocktail Gift Sets Perfect For Mixing It Up This Holiday Season

    Elevate your at-home mixology game this holiday season with one of the following cocktail gift sets that we carefully curated for your consideration.

    By Katherine Peach November 15th, 2023 Read More
  • many cocktails in glasses

    16 Drinks To Mix With Hard Seltzer

    While hard seltzers are delicious to drink as is, you can also enhance the flavor by adding mixers to create new, exciting cocktails; these are some options.

    By Emily M Alexander November 12th, 2023 Read More
  • A variety of cocktails on a counter

    When To Use Shrub Syrup Vs Simple Syrup In Your Cocktail

    Experimenting with cocktails can be a lot of fun. But the wealth of options might leave you wondering: What's the difference between a shrub and simple syrup?

    By Simone Gerber November 11th, 2023 Read More
  • Coffee being poured from French press

    Why You Shouldn't Push Down On Settled Coffee Grinds In Your French Press

    When making coffee in your French press, don't get too heavy-handed with the "press" aspect. A light touch extracts all of the flavor and none of the grounds.

    By Luna Regina November 7th, 2023 Read More
  • Two apple whiskey cocktails with sliced apples

    What Is Apple Whiskey And What's The Best Way To Use It?

    Apple whiskey can be a delicious liquor for sipping alone, mixing into a cocktail, or even as a tangy addition to your favorite sweet and savory fall recipes.

    By Peggy Aoki November 6th, 2023 Read More
  • bartender shaking cocktails

    What Happens If You Overshake A Cocktail

    As tempting as it might be to show off your developing bartending skills during your next hosted happy hour, your drinks may benefit from less pizazz.

    By Michelle Welsch November 6th, 2023 Read More
  • liquor poured over ice

    The Ice Mistake That Can Ruin Your Cocktails

    In blended drinks like frozen margaritas, ice isn't just there to give everything a pleasant chill. It also plays a crucial role in consistency and taste.

    By Luna Regina November 6th, 2023 Read More
  • Pouring hot water into pour-over

    How To Use Your Drip Coffee Maker For Pour-Over Brews

    For a more nuanced and flavorful cup of coffee, use your drip coffee maker as a makeshift pour-over setup. You'll have to boil the water, but it'll be with it!

    By Luna Regina November 3rd, 2023 Read More
  • American Bar at Gleneagles

    The Award-Winning Bar Menu At Gleneagles Draws Inspiration From Mini Encyclopedias

    The atmospheric American Bar at Gleneagles Hotel in Scotland not only has fabulous cocktails, but even the encyclopedia-style cocktail menu is a work of art.

    By Michelle Welsch October 31st, 2023 Read More
  • Three prepared tequila sunrise drinks with orange wedges

    For A Sweeter Cocktail, Splash Blood Orange Juice Into Your Tequila Sunrise

    The tequila sunrise is an attractive and delicious cocktail. But why not put a sweet and colorful spin on the classic drink by adding some blood orange juice?

    By Nikita Ephanov October 29th, 2023 Read More
  • Glass of whiskey with whiskey stones

    Repurpose Your Forgotten Whiskey Stones For Hot Coffee

    Whiskey stones often make their way into your kitchen as an odd gift, but they're quite useful for beverages from the bar cart to the coffee bar.

    By Stephanie Maida October 25th, 2023 Read More
  • bartender mixing cocktail

    An Expert's Advice For Crafting Refreshing Champagne Tequila Cocktails

    If you haven't experimented with tequila and Champagne cocktails, it's time to try. Follow expert mixology advice to craft a delicious concoction.

    By Brian Udall October 21st, 2023 Read More
  • A garnished piña colada sitting next to a pineapple and coconut near a beach

    What's The Difference Between A Painkiller Cocktail And Piña Colada?

    Though they look similar and both have tropical vibes, painkillers and piña coladas are two very different cocktails from their ingredients to their build.

    By Luna Regina October 20th, 2023 Read More
  • Sips Barcelona interior bar

    Barcelona Hot Spot Sips Named World's Best Bar 2023

    Find out more about Sips, the place that's just won World's Best Bar. It may seem like a newcomer, but the pair behind it are cocktail-shaking superstars.

    By Brian Udall October 18th, 2023 Read More
  • Bloody Mary, cocktail shaker, shot glass, and tomatoes on counter

    Cocktail Sauce Was Practically Made For The Ultimate Bloody Mary

    You can't call it cocktail sauce if you don't put it in a cocktail now and again! This sauce's tangy, sweet flavor works quite well in the savory Bloody Mary.

    By Nikita Ephanov October 14th, 2023 Read More
  • drinks served over crushed ice

    What It Means When A Drink Is Considered A 'Mist'

    Mixology is full of unique words and phrases for making and serving drinks. Some, like mist, are all about the kind of ice you add to your cocktail.

    By Michelle Welsch October 13th, 2023 Read More
  • Hand holding a clear cosmopolitan

    Use White Cranberry Juice In Your Next Cosmopolitan For A Flavorful Drink That Won't Stain

    The bright red cosmopolitan cocktail is a modern classic. But did you know you can make a sweet and stain-free version of this drink with white cranberry juice?

    By Karen Hart October 13th, 2023 Read More
  • People with different alcoholic drinks

    The Free AI Mixologist Tool That Takes The Creative Guesswork Out Of Home Bartending

    Liber & co. and Hunter, Gather have created the world's first free AI mixologist tool that takes the creative guesswork out of home bartending

    By Emma Segrest October 13th, 2023 Read More
  • Hand stirring steaming liquid in a mug

    Stirring Is The Last Thing You Should Do When Trying To Cool Down Hot Liquids

    Believe it or not, stirring doesn't do much to cool down your too-hot drink or other heated liquid, no matter how vigorously you do it. So, what does?

    By Nikki Munoz October 10th, 2023 Read More
  • Hand holding a bloody mary

    Miso Is The Umami Ingredient You Need For Bold Flavor In Your Next Bloody Mary

    The bloody mary is a versatile cocktail that already includes many ingredients, but the umami flavor that miso paste brings to the drink might be the best yet.

    By Autumn Swiers October 9th, 2023 Read More
  • Closeup on a mojito

    The Reason You Should Smack Mint Leaves Before Adding To Drinks

    Mint is an excellent and trusty addition to many cocktails, if not the star of the show. To get the most flavor out of your mint leaves, try this technique.

    By Ryan Cashman October 9th, 2023 Read More
  • Cosmopolitan cocktails in martini glasses

    Try Making A Cosmo With Tequila For A Bold Twist On The Classic Cocktail

    Add a dynamic dash of zing to your next round of cosmopolitans by switching vodka for tequila. But which variety works best? We asked an expert for advice.

    By Sylvia Tomczak October 9th, 2023 Read More
  • close up of Corona bottle on beach

    A Corona Sunrise Combines A Classic Cocktail And Your Favorite Beach Beer In One Drink

    For a refreshing combination of interesting flavors, try mixing a Corona beer with a Tequila Sunrise. This unique cocktail might become your new favorite drink.

    By Courtney Brandt October 8th, 2023 Read More
  • Hand holding a martini

    Why You Should Consider Choosing Gin Over Vodka In Your Martini

    Don't worry about upsetting the purists, picking gin rather than vodka for your martini actually yields a much more interesting and sophisticated tipple.

    By Autumn Swiers October 7th, 2023 Read More
  • Whipped cream and cold foam on various iced drinks

    Whipped Cream Vs. Cold Foam: What's The Difference?

    Whipped cream and cold foam are both delicious, fluffy topping options for a variety of coffee and tea drinks. But how exactly are they different?

    By Corin MJ Bae October 7th, 2023 Read More
  • Ice cream cocktail

    When Making Ice Cream Cocktails, Not All Flavors Yield Tasty Results

    Be excited to combine dessert with an after-dinner buzz, but wait a second before reaching for just any type of booze to blend into that mocha fudge ripple.

    By Autumn Swiers October 7th, 2023 Read More
  • flaming cocktail on dark bartop

    Arizona's Espiritu Restaurant And Bar Will Light Any Cocktail On Fire

    Not only is Mesa, Arizona's Espiritu a top-rated new Mexican restaurant, but it's also a great cocktail bar - and flaming drinks are its signature!

    By Claire Redden October 6th, 2023 Read More
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