This Vintage Cookware Is Chef David Lebovitz's Favorite Find At Paris Flea Markets
David Lebovitz knows Paris like the back of his hands -- but when he's in the flea markets, he has his eye out for one vintage cookware brand only.
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This Is Why You Should Avoid Round Measuring Spoons
Round measuring spoons may look sleek in the kitchen, but this is why you should avoid the kitchen utensil and opt for another type instead.
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The Part Of Julia Child's Kitchen She Barely Ever Used
This common appliance was one of Julia Child's favorite parts of her kitchen, yet it had a feature that she rarely used in her day-to-day cooking.
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This Is The Only Tool You Need For Sharpening Serrated Knives
While serrated knives are often disregarded when it comes time to sharpen your arsenal, they also need some attention. Use this tool to hone the blade.
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Martha Stewart's Genius Kitchen Trash Can Solution
Martha Stewart's brilliant repurposing idea eliminates the hassle of constantly moving around your heavy trash can with the help of an unexpected vintage item.
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How To Broil Food If Your Oven Didn't Come With The Proper Pan
Some newer ovens don't come with broiling pans, or you may have lost yours -- either way, you can still broil food without one with the right alternative.
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The Brand That Changed Salad Spinners Forever Is Still The One Worth Buying
The humble salad spinner wasn't the most functional kitchen tool — at least, not until one brand revolutionized the gadget, prompting others to follow suit.
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Martha Stewart's Favorite French Press Coffee Maker Won't Break The Bank
Martha Stewart has been making her coffee with a fancy French press machine for years -- and the machine she uses goes for under $40 on Amazon.
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11 Vintage Appliance Ads That Show How Much Kitchens Have Changed
Retro advertisements for refrigerators, stoves, & other appliances reveal when innovative new features were added and how historical events drove some changes.
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What's A Slow Or Moderate Oven? Decoding Oven Temperature Terms In Vintage Recipes
What temperature is a warm oven? How much butter is just enough? Old terminology may seem confusing, but it helped cooks before technology was so plentiful.
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10 Items You Should Never Store Above The Stove
As convenient as it might be to have your go-to essentials stored within hand's reach above the stove, the cons outweigh the pros for some items.
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The Vintage French Cookware That Could Be Highly Valuable
It's easy to assume that a kitchen utensil's value depreciates over time. However, vintage French cookware made of this metal can sell for hundreds of dollars.
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The Type Of Oil You Should Avoid When Seasoning A Wooden Cutting Board
Wooden cutting boards have serious advantages over versions made from plastic. However, you can ruin them by applying an oil that will go rancid.
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This Vintage Dish Find Is Worth More Money Than You'd Think
If you find this type of vintage dishware at the thrift store, you're in luck. It can be worth quite a lot thanks to its storied history dating back centuries.
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If You Own These Types Of Knives, They Won't Work With A Magnetic Knife Holder
Magnetic knife strips are a convenient and space-saving way to store your knives -- but there are three kinds of knives that don't actually work with them.
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Here's The Instant Pot Feature That's Designed To Hold Your Lid Perfectly
What do you do when the counter is full and you have nowhere to put the lid for your Instant Pot? There's a simple solution that's already part of the design.
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The Ultimate Sign It's Time To Replace Your Toaster Oven
While some problems with your toaster oven are minor, this is the ultimate sign that you need to replace it since it could be unsafe to use.
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10 Tips That Will Make Your Kitchen Appliances Last Way Longer
Save money and avoid unnecessary headaches with these simple expert tips to help you keep your kitchen appliances running like new for years to come.
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When An Air Fryer Starts Overheating, Is It Safe To Keep Cooking In It?
When your air fryer overheats, you may be tempted to let the food inside finish cooking, but is this safe? Here's what an air fryer manufacturer recommends.
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The Reheating Mistake That's Ruining Your Leftover Canned Biscuits (And How To Fix It)
One common mistake when reheating day-old biscuits, which often results in them being dry or tough or even rubbery, is actually simple to fix.
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Martha Stewart's Clever Refrigerator Swap For Small Kitchens
Martha Stewart knows a thing or two about homes, and particularly kitchens, where she says one refrigerator swap can save you valuable space.
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When It's Not Like Mom's: The Reason You Can't Get That Treasured Family Recipe To Taste The Same
There's nothing like a family recipe lovingly made by your mom or grandma. But when you recreate it, sometimes it can be a little off. Here's what to do.
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If You Have This Rare Pyrex Dish From The Late '60s, It Could Be Worth A Small Fortune
This Pyrex dish from the 1960s is cute, whimsical, and was discontinued in 1973. Here's how to know if you have a genuine product (and what to do about it).
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The Kitchen Tool Ina Garten Has Held On To For Almost 60 Years
While there are plenty of kitchen tools Ina Garten recommends replacing regularly, she has held onto a certain item in her kitchen for almost six decades.
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Why You Need To Snip Off Just One Corner Of Your Kitchen Sponge
The best way to make sure that you get the most out of your kitchen sponge is by simply cutting off a corner. Here's why.
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Are Americans Really Ditching Their Dishwashers?
Recent developments have some calling the utility of dishwashers into question. But are homeowners really ditching their dishwashers?
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Your Ninja Creami Gives Overnight Oats A Smoother, Creamier Texture
Dumping oatmeal into the CREAMi to chill before removing to thaw and using the smoothie bowl setting to remix makes this staple smooth like velvet.
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