22 Discontinued Mountain Dew Flavors You Might Never See Again
Mountain Dew may be enormously popular, but not every flavor from the brand has lasted. Here are 22 discontinued Mountain Dew flavors you might never see again.
Read More-
-
Lucille Ball's Vintage Salad Dressing Recipe Included This Sweet And Tangy Ingredient
Before we knew her as Lucy Ricardo in 'I Love Lucy,' Ball contributed a salad dressing to a 1938 book called 'Famous Stars Favorite Foods.'
Read More -
9 Discontinued Taco Bell Items We Don't Miss At All
Have you ever wondered why some Taco Bell menu items disappeared? Some have been a longtime offering for decades, while others have only made a brief stint.
Read More -
Do Presidents Really Have Poison Tasters? Here's What We Know About White House Food Safety
In earlier civilizations, a poison taster would ensure the monarch's food wasn't deadly. Are similar precautions taken at the White House?
Read More -
The Murky History Behind The Classic Grilled Cheese Sandwich
We trace the somewhat convoluted history of what we now know as a classic grilled cheese sandwich, and find it goes all the way back to the ancient Romans.
Read More -
14 Discontinued McDonald's Menu Items We Don't Miss At All
The thing about fast food menu items is that they can be discontinued, like these McDonald's offerings. But, they may have been axed for good reason.
Read More -
The Hail Mary Sandwich That Helped Revive The Wendy's Brand
Wendy's hasn't always been the consistent powerhouse it is today, and in the early 2000s, the chain was on the decline. Thankfully, one sandwich saved the day.
Read More -
Fans Are Still Craving This Chocolate Breakfast Bar That Vanished Decades Ago
For foodies who grew up in the 1970s with these breakfast bars, nothing else in 2025 hits quite the same. Here's what bar we're talking about.
Read More -
The Scottish Origins Of The Oatmeal Raisin Cookie
While they don't get the universal love that is bestowed upon the chocolate chip, oatmeal raising cookies have been enjoyed for over a century.
Read More -
The Oldest Hot Dog Stand In America Traces Back To This City
Few things are more American than a roadside hot dog stand. This stand has been open since World War I, so you know they're doing something right.
Read More -
14 Potato Chip Flavors That No One Remembers Anymore
Move over, salt and vinegar: These unique potato chip flavors were here in an instant, gone in a flash. Now, few folks can even still remember them.
Read More -
Why Chocolate Chip Was Chosen As Massachusetts' Official Cookie
Here's the story of how chocolate chip cookies had their humble origins in Massachusetts and, many years later, became the state's official cookie.
Read More -
How Wendy's 4 For $4 Changed Fast Food
Wendy's changed the game in 2015 with the introduction of the 4 for $4 deal. 10 years later, its effects are still felt throughout the fast food landscape.
Read More -
What Was The First Haribo Candy?
Haribo continues to be known for its classic Goldbears, which are actually modeled after the company's first candy.
Read More -
Depression-Era Creativity Lives On In 'Poor Man's Cookies'
Looking to make some sweet treats on a budget? Try this Depression-era classic that has fallen back into style due to high grocery prices.
Read More -
13 Discontinued Snacks We're Glad Are Gone Forever
Let's take a look at the most infamous moments in processed-food history to uncover some of the worst snacks that aren't likely to make a comeback anytime soon.
Read More -
The 18th-Century Origin Of Cajun Seasoning And Who Invented It
Cajun seasoning has long become a ubiquitous and versatile part of cooking. Here's the story of how the seasoning originated and who came up with it.
Read More -
The Simple Sandwich Julie Andrews Loves Involves An Unexpected Boiled Ingredient
If you were ever curious about some of Julie Andrews' favorite things, this highly praised sandwich is one of her go-tos.
Read More -
Pound Cake Vs Coffee Cake: The Difference Between These Baked Goods
Both pound cake and coffee cake are delicious baked treats. Beyond that, the two share a few similarities, but even more differences.
Read More -
How Many Marie Callender's Restaurant Locations Are Still Open?
Whatever happened to Marie Callender's? Well, there are a few locations still open, but only if you live on one side of the country.
Read More -
What Was Frank Sinatra's Favorite Salad?
Before he dove into fusilli with garlic and anchovies or veal Milanese, not to be confused with wiener schnitzel, Frank Sinatra was known to start with a salad.
Read More -
12 Classic Cakes That Were Actually Invented In The US
While there are plenty of sweets in existence, we wanted to dive into the world of cakes created in the U.S. Your favorite might be on the list.
Read More -
Merenda: The Afternoon Snack Tradition Italians Have Enjoyed For Centuries
Here's what you need to know about the tradition of la merenda, an afternoon snack that has been enjoyed in Italy shortly before dinnertime.
Read More -
The First Horchata Drink Was Made In This Country (No, It Wasn't Spain)
Horchata has been around for much longer than you probably realized. It was first made centuries ago in a very unexpected location.
Read More -
The Country That Eats The Most Pizza Isn't Italy Or The US
Have you ever wondered which country consumes the most pizza? Strangely, it's not the United States or Italy, but rather another European nation.
Read More -
How Bulletproof Coffee Got Its Peculiar Name
You've probably heard of keto-friendly, high-fat bulletproof butter coffee. But where did the drink's unusual name come from? Here's the history, explained.
Read More -
The Little-Known History Behind The First Real Girl Scout Cookie
Contrary to popular belief, Trefoils are not the original Girl Scout Cookie. In fact, the first recipe was a homemade gem that's been long forgotten.
Read More
