Why Rum Is So Crucial For Perfect Coquito Cocktails
Sometimes called Puerto Rican eggnog, the coquito is the island's go-to cinnamony Christmassy tipple, and there's a reason it really should be made with rum.
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Give Your Homemade Ice Cream A Tangy Upgrade With This Heavy Cream Swap
We spoke to expert Tyler Malek, Salt & Straw co-founder and head ice cream maker, who gave us an incredible but simple tip to make homemade ice cream tangier.
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The Temperature Tip To Keep In Mind For Better Hot Buttered Rum Cocktails
A great hot buttered rum cocktail is all about a piping-hot and perfectly creamy tipple. Our expert mixologist shares temperature tips to get it right.
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The Simple Way To Add A Zesty Boost To Your Salads
Salads are endlessly customizable. Whether you're adding tomatoes or dressing, you can't really go wrong. For a zesty boost, however, take notes from an expert.
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How To Choose The Best Bourbon For Your Eggnog
Eggnog is plenty delicious on its own, but when you add a little bourbon? Pure holiday goodness. Here's how to choose the best whiskey for your nog.
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The Seasonings You Need For Veggie Pizza That's Loaded With Flavor
Vegan chef Tabitha Brown gave us her best seasoning tips so you can be sure your veggie pizza is as flavorful as can be.
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How To Use Cranberry Sauce Vs Jam In Your Holiday Cocktails
Everybody loves a festive cocktail during the holidays and utilizing cranberries is an ideal way to give those drinks some holiday cheer.
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The Simple Rule For Choosing The Best Greens For Your Salad
We reached out to Megan McCarthy, the Edible Garden Chef at the Atlanta Botanical Garden, for her tips on how to best pair greens with toppings.
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Coffee Mate's White Lotus Creamers Pay Homage To The Show, But Left Us Wanting More
Coffee Mate's new creamer flavors inspired by locations in "The White Lotus" sounded intriguing, so we tasted them to see if they live up to the hype.
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The Best Cheese Pairings To Snack On With Potato Chips
Cheese and crackers are a timeless pairing, but cheese and potato chips deserves its time in the duo spotlight. Here are our expert's suggestions.
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How To Drink Cynar In A Cocktail Or On Its Own
You've probably come across a bottle of Cynar, the Italian liqueur with an artichoke-adorned label, before. But how do you drink it? An expert has the answers.
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How To Upgrade Your Irish Coffee For The Holidays
Spruce up a classic Irish coffee by adding different ingredients to switch up the flavor profile of this warming wintry sip, says an expert mixologist.
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The Key To Perfecting Wassail Punch, The Spiced Cider Upgrade Your Holiday Party Needs
Here's what an expert mixology suggests when making Wassail punch, a spiced cider-based drink that's especially popular during the holiday season.
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The Absolute Best Tofu For Grilling
The grill is a great way to cook tofu, but your tofu type selection is crucial. The level of firmness makes a big difference, so we asked an expert for tips.
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The Most Important Tip To Remember When Making Ice Cream With Yogurt
We reached out for advice from Tyler Malek, co-founder and head ice cream maker at Salt & Straw, and he came back with some super helpful tips.
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The Perfect Cocktail Pairing For Lemon Desserts Is A Bubbly Classic
Nothing elevates a meal quite like a thoughtful drink pairing. We're fond of lemon-forward desserts, so we asked an expert for a matching cocktail.
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The Best Way To Add A Fresh Upgrade To Your Next Pisco Sour
A traditional pisco sour may taste a little, well, sour. If that's the case, follow bartender Saeed "Hawk" House's advice and add this fresh twist.
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What To Do With A Bottle Of Bourbon You Don't Really Like
When you've bought a nice bottle of bourbon, finding that the taste doesn't suit your preferences can be a crushing disappointment. Here's what you should do.
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3 Delicious Ways To Spike Your Peppermint Hot Chocolate For A Boozy Upgrade
Peppermint hot chocolate is already a deliciously festive winter warmer, but add a splash of booze and the party begins. Find out 3 great ways to add alcohol.
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Review: Trader Joe's Spicy Nuggets Are Hot But Unsatisfying
Trader Joe's is the next chain to jump on the spicy chicken craze. We sampled and reviewed its refrigerated spicy nuggets to see if they were worth buying.
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The Best Cheese Pairing For Apples Is A Timeless Classic
When choosing the perfect apple and cheese pairings for a charcuterie board, it's tempting to pick the flashiest options. But an expert recommends a simple duo.
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The Best Smokers For Slow-Cooking, According To Reviews
You're only as good as the smoker you're working with. We used customer reviews to help find quality, well-priced smokers for all of your slow-cooking needs.
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We Asked An Expert: This Is The Biggest Beer Trend You'll See Even More Of In 2025
According to a beer expert, this trend will become even more prominent in 2025, even if it has nothing to do with one of the drink's key features.
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When To Season Your Tofu With A Marinade Vs A Dry Rub
Since it's a blank slate that takes on other flavors, the seasoning of tofu is even more important than normal, so we asked an expert for advice.
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One Creamy Fruit Is The Secret To Better Desserts
Jennifer Boggiss, the CEO of Heilala Vanilla, told Tasting Table that it adds a luxurious richness while reducing dairy content.
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30 Best Gifts For The Bourbon Lover In Your Life
The holiday season is upon us, which means it's time to start shopping. If there's a bourbon lover in your life, they'll love these 30 different gift ideas.
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Should Chocolate Cocktails Be Shaken Or Stirred?
While we're not sure that OO7 would sip a chocolate martini, that shouldn't stop you from indulging, so we asked an expert for essential choc-tail prep tips.
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