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  • roasted pear and cheese crostini

    Roasted Fruits Make A Sweet Addition To Crostini

    Crostini appetizers are always a hit, but it's time to take your plain old toppings up a notch with the sweet caramelized deliciousness of roasted fruit.

    By Courtney Brandt January 3rd, 2024 Read More
  • Festive Jell-o shots

    The Easy Way To Prevent Jell-O Shots From Sticking To The Plastic Cups

    If you want to unleash your post-college knowledge, you are going to want to prove you've mastered the basics of the grown-up sweet known as Jello-O shots.

    By Karen Hart January 3rd, 2024 Read More
  • snacking boards

    A Simple Salt Upgrade Takes Your Snack Board From Basic To Bougie

    You can create new levels of flavor by adding different salts to your snack board. Think smoked sea salt, herb-infused salt, or even lemon or lime salt flavors.

    By Peggy Aoki January 2nd, 2024 Read More
  • Miniature meatloaf on a plate

    Muffin Pans Are The Secret To Making Meatloaf For A Party

    You can use your muffin tin to make single servings of classic meatloaf made with ground beef and all of the traditional add-ins and toppings.

    By Karen Hart January 2nd, 2024 Read More
  • wine and sliced oranges

    Serve Oranges In Wine For A Simple Yet Elegant Dessert

    If you're looking for a dessert that embodies both elegance and time efficiency, try out these wine-soaked oranges to properly impress your guests.

    By Molly Harris January 2nd, 2024 Read More
  • bottles on table at party

    Reuse Liquor Bottles For Easy Decanting At Your Next Dinner Party

    Before you throw out those emptied liquor bottles, breathe new life into that beautiful glassware -- and your wine. These make for excellent decanters.

    By Autumn Swiers January 2nd, 2024 Read More
  • Almond scones on plate

    11 Almond Desserts To Whip Up This Winter

    The subtly nutty addition of almonds will enliven a wide range of heartwarming sweets, including all of the dessert recipes featured in this roundup.

    By Julia Duda December 31st, 2023 Read More
  • goat cheese log with trail mix

    For A Fancy And Decorative Goat Cheese Log, Top It With Chopped Trail Mix

    Offering a combination of salty nuts and sweet dried fruit, trail mix makes for an unexpected but delightful coating for a cheese log appetizer.

    By Molly Harris December 31st, 2023 Read More
  • prosciutto arugula rolls

    Stuff Rolled Prosciutto With Arugula For A Simple But Tasty Appetizer

    Instead of just throwing slices of prosciutto onto a charcuterie board, you can wrap fresh arugula in the strips of meat and dazzle your guests.

    By Michelle Welsch December 30th, 2023 Read More
  • four glasses of wine and cheese

    The Ideal Wines To Pair With A Cheese Board

    You've got the cheese board planned out with all the best accoutrements, now all that's left to do is pick your wines for the perfect flavor combinations.

    By Arielle Weg December 29th, 2023 Read More
  • Creative champagne add-ins

    12 Creative Add-Ins For Your Glass Of Champagne

    Champagne is visually stunning on its own, with its tiny bubbles raising enjoyment to the surface, but try these add-ins to elevate it even further.

    By Dani Zoeller December 29th, 2023 Read More
  • canned salmon and salmon dishes

    14 Ways To Elevate Canned Salmon

    If you want to spruce up your meal of canned fish, let it take shape in the form of croquettes and the unimaginable. You'll be reluctant to have it plain again.

    By Elettra Pauletto December 27th, 2023 Read More
  • silverware bundled with ribbons

    When Hosting A Dinner Buffet, Arrange Silverware So It's Easier To Pick Up

    Have you ever tried to balance holding silverware while serving yourself in a buffet line? It's a nightmare! Here are some tips to streamline the process.

    By Nikki Munoz December 26th, 2023 Read More
  • cheese on a board and spices in bowls

    7 Spice Pairings To Liven Your Cheese Board

    Are you ready to jazz up your cheese board with unconventional food pairings that welcome familiar faces like Old Spice and coriander? It's time to experiment.

    By Greg Baker December 26th, 2023 Read More
  • Roasted Beet Falafel

    12 Beet Recipes You'll Want On Repeat

    Beets' earthy profile can be complemented by a multitude of ingredients ranging from zesty to savory. Explore a whole new world of beets with these recipes.

    By Lucia Capretti December 25th, 2023 Read More
  • Person preparing mulled wine

    10 Tips To Serve And Drink Mulled Wine This Winter

    A steamy mug of mulled wine is perfect for warming the body and soul during the holidays, or whenever it's cold outside. Here's how to prepare it like a pro.

    By Dave McQuilling December 22nd, 2023 Read More
  • Martha Stewart holiday citrus centerpiece

    Martha Stewart Uses Citrus For An Easy And Edible Holiday Centerpiece

    If you're looking for a new holiday display idea, follow Martha Stewart's lead and use citrus and cloves for an easy and edible holiday centerpiece.

    By Annie Johnston December 19th, 2023 Read More
  • Williams-Sonoma x Bridgerton

    Netflix's Bridgerton Teams Up With Williams Sonoma On New Collection

    Bridgerton fans may eat their hearts out wishing they could live in the show's universe. But at least now they can eat show-themed goodies, too.

    By Autumn Swiers December 16th, 2023 Read More
  • passing plates at dinner party

    An Organized Fridge Is Key For A Stress-Free Dinner Party

    This step may seem a bit over the top, but your future party-throwing self will thank you. Here's why the fridge matters when hosting a dinner party.

    By Michelle Welsch December 13th, 2023 Read More
  • Bowl of ridged potato chips

    The Simple Serving Hack When You Don't Have A Bowl For Chips

    No need to limit the snacks at your party due to a lack of bowls and platters - this hack gives you an easy way to serve chips, no serving bowl required.

    By Javaria Akbar December 12th, 2023 Read More
  • Snow globe cocktail

    Snow Globe Cocktails Turn A Simple Drink Into A Winter Wonderland

    This visually stunning party trick transforms a simple beverage, be it a mocktail or cocktail, into a festive and whimsical winter wonderland.

    By Kat Lieu December 12th, 2023 Read More
  • Group clinking wine glasses

    The Go-To Wines To Bring To Your Next Potluck

    We're here to help you find that perfect bottle. Because really, who is more beloved at a potluck than the person who shows up with wine?

    By Jaimie Mackey December 11th, 2023 Read More
  • cheese board with fruits nuts

    The Absolute Best Palate Cleansers For Cheese Boards

    A cheese board is the perfect way to impress your dinner party guests, or to indulge in solo. These best palate cleansers will make your cheese board perfect.

    By Adrienne Katz Kennedy December 11th, 2023 Read More
  • oysters on ice

    Keep Foods Extra Cold With An Aluminum Pan Filled With Ice

    Next time you have a party or gathering, keep a whole range of foods cool and fresh by placing them on top of a pre-frozen aluminum tray stacked with ice.

    By Molly Harris December 11th, 2023 Read More
  • Tabitha Brown surrounded by holiday foods

    Tabitha Brown's Absolute Best Holiday Cooking Tips

    Cooking vegan recipes over the holidays bucks tradition, but celebrity vegan chef Tabitha Brown offers all the tricks you need to succeed.

    By Robyn Song December 9th, 2023 Read More
  • bundle of rosemary next to food

    Tuck A Sprig Of Herbs Into Folded Napkins For Welcoming Aroma At The Table

    For cute table decor that won't break the bank, try this simple trick using a leftover ingredient that you'll likely already have on hand: herbs.

    By Emma Segrest December 8th, 2023 Read More
  • ice cube dipped in chocolate

    Dip Ice Cubes In Chocolate For Clever Mini Dessert Cups

    Not only will you have to deal with fewer dishes as guests use edible bowls, but you can easily make them into the perfect size so everyone can sample desserts.

    By Stephanie Friedman December 8th, 2023 Read More
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