This One Frying Pan Detail Can Elevate Your Cooking Game, According To Gordon Ramsay
If you want your meals to taste even better than before, follow Gordon Ramsay's advice by using this type of frying pan.
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This 2-Ingredient Trader Joe's Meal Uses Canned Items And Takes Zero Cook Time
Trader Joe's is beloved for its low-effort staples, and this delicious, customizable dish is as easy as opening a couple of cans from the popular store.
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How To Add A Fun Crunch To Cake Pops Using A Simple Pantry Staple
The best bakers know cake pops are a great way to make use of leftover cake. But a lesser-known trick of the trade involves adding crunch.
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The Aldi Kitchen Storage Find That Makes The Most Of Small Spaces
If you're tight on room, your kitchen's storage fixtures are a great place to save space. These Aldi finds are an easy way to expand shelving for your home.
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Everything You Need To Know About Strong Flour (And How To Use It)
What is strong flour? You may have heard of it on a TV show or in some other place, so we wanted to break it down. You might already have a bag of it at home.
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Wrap Your Salmon In This Thin, Cured Meat For An Elevated Weeknight Dinner
If you really want to dress up your fish dish, wrap your salmon with a portion of this meat for an extra savory treat.
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The Japanese Condiment To Try When You're Tired Of Plain Tuna Salad
Plain mayo is fine, but for a truly remarkable tuna salad, one Japanese condiment will deliver a unique and robust flavor that can't be beat.
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Turn Sweet Rolls Into A No-Fuss Dessert With This Fruity Shortcut
Sweet rolls can be used to make delicious no-fuss desserts, and all you have to do is grab a little pie filling and get inventive.
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Add Cottage Cheese To Your Salad Dressing For A Tasty Protein Boost
Cottage cheese is a clever ingredient with a mild taste but many secret uses, including as a brilliant protein-rich addition to a wide range of salad dressings.
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The Absolute Best Way To Add Pickles To Coleslaw Without Ruining Its Texture
Pickles are the perfect way to add tang and bite to a creamy and flavorful coleslaw without compromising texture or adding any unnecessary liquids.
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Cream Of Mushroom Soup Can Take This Appetizer To A Whole New Level
An unexpected yet utterly delicious way to use cream of mushroom soup as an appetizer is to make it the base of this dish.
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The Reason Coffee Mate Is Banned In Multiple Countries
A spoonful of Coffee Mate can't do much harm can it? Many countries think it can. Find out the exact reason why they ban Nestlé's famous coffee creamer.
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The 13 Best Chicken-Fried Dishes In The US
Steak isn't the only protein worthy of being chicken-fried. Across the country, you'll final several variations of the classic smothered Southern dish.
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9 Absolute Best Apple Varieties For Pie
With dozens of apple varieties out there, finding the best one for your apple pie can be a struggle. Here are some of the best varieties to start with.
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15 British Baked Sweet Treats You'll Want To Try
From Chelsea to Dundee you'll find a wide assortment of tea time delights and other delectable desserts to enjoy from morning to night.
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This Unexpected Liquid Makes Simple Syrup Anything But Basic
This liquid ingredient is probably already in your pantry, but you may not know that you can use it to make simple syrup even more interesting.
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How Ree Drummond Turns Premade Dinner Roll Dough Into A Savory Appetizer
Ree Drummond, also known as the PIoneer Woman, always keeps these premade dinner rolls in her freezer for an easy, delicious appetizer that goes with any meal.
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Here's What Happens When You Freeze Vegetable Cooking Oil
Vegetable cooking oil already has a pretty long shelf life, but you can freeze most cooking oils if you want to preserve your oil even further.
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The Ingredient Swap That Will Take Your Shrimp Scampi To The Next Level
You can never go wrong with shrimp scampi -- but if you're looking for ways to upscale your dinner, look no further than this compound spread.
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Ina Garten's Broccoli Method Turns A Simple Veggie Into A Showstopper
Want to make better tasting broccoli? Follow Ina Garten's method of preparing broccoli and you'll be left with a savory surprise that's crisp and oh-so cheesy.
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Tarek El Moussa's Dramatic Kitchen Backsplash Makes The Case For Going Dark
A backsplash can either blend into your kitchen design plan or stand out. Tarek El Moussa's certainly does the latter, which had Insta commenters divided.
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Tired Of The Same Old Bagels? This Tangy Upgrade Changes Everything
There's no room for boring bagels in your morning routine. For a tastier bite, revamp any and all recipes with this key ingredient.
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The Simple Pantry Organization Tip Christina Haack Uses In Her Kitchen
Pantry organization sounds simple, but millions of us live with very cluttered shelves. Take Christina Haack's tip and you'll see what's there far more easily.
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The Fruit Juice With The Least Amount Of Sugar
Some fruit juices boast way more sugar than you might expect. However, reaching for one savory variety could reduce your sugar intake.
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Deconstruct Your Fall Caramel Apples For A Much Easier Bite
Caramel apples are a staple of the autumn season, but if you want to make things easier on yourself and your teeth, try out a deconstructed dessert.
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Are You Rinsing Your Broccoli The Wrong Way?
You're probably washing your broccoli incorrectly. For a cleaner piece of produce, pay attention to how you hold the vegetable when rinsing.
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These Are Our Favorite Ways To Fill The Awkward Space Above Your Kitchen Cabinets
There are many different options for filling the gap between your cabinets and ceiling, so you can easily find a style that fits your kitchen.
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