11 Japanese Whisky Brands, Ranked
From whisky matured under a forested mountain to whisky sent out on a flavorful voyage at sea, we've ranked the finest whisky Japan has to offer.
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Where Did The Word 'Whiskey' Actually Come From?
Have you ever been drinking a glass of whiskey and stopped to wonder why it's called that? To trace back the etymology, we looked back centuries.
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What Causes A Bourbon To Taste Spicy?
There are hints of vanilla and toffee which play nicely with the corn's sweetness but there's a spicy note that undercuts that sweetness as well. What is it?
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12 Best Substitutes For Vodka In Cocktails And Cooking
Vodka is useful when cooking or fixing a drink, but what if you're out or want to switch things up? These substitutes will pack a similar punch.
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Does The Age Of Your Sake Affect How It Tastes?
There are plenty of alcoholic beverages that get better with age, such as aged wine and whiskey, but sake isn't usually included on that list.
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Cocktail Onions Vs. Cherries: When To Use Either
In the world of cocktail garnishes, cherries and onions both play essential roles. We're covering how each became popular, and when you should use each of them.
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The Origin Story Of New Orleans' Hurricane Drink
Anyone who has visited New Orleans has likely heard of the infamous tiki bar classic, the Hurricane, even if they never actually sipped on one.
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Martha Stewart Puts A Fresh Spin On Her Whiskey Sour With Orange Juice
For all the bourbon connoisseurs out there, upgrading your whiskey sours with orange juice makes for a sweet and tangy surprise - courtesy of Martha Stewart.
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12 Popular Beer-And-A-Shot Drinks From Around The World
Tasty as a beer, with a punch that tells you it's something a little stronger. That's right: It's a beer bomb shot. Here are some popular ones you should know.
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The Whiskey Shots With The Highest And Lowest Amount Of Calories
If you're wondering how many calories are in a shot of whiskey, know that it'll usually be a pretty low number. Still, not all whiskeys were created equal.
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7 Alternatives To Egg White Foams For Cocktails
You don't have to stick with egg whites to give your cocktail that luxurious foamy crown ─ here are some great alternatives, from aquafaba to fresh fruit pulp.
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The Savory Rim You Need To Try With Your Next Bloody Mary Cocktail
We all know that Montreal seasoning is delicious on a steak, but were you aware that it could also help take your Bloody Marys to the next level?
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Booze Up Cozy Hot Chocolate With A Splash Of Bourbon
Bourbon has hints of vanilla and spice which are great for adding complexity to the drink, and that creates more balance in what is often a sugary drink.
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What A Down Cocktail Really Means
By now, you've probably ordered a classic cocktail on the rocks in an old-fashioned or lowball glass. But have you ever ordered a down cocktail?
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Dehydrated Caviar Is The New Lavish Garnish For Cocktails
it's time to forget the tired citrus twist or lonely olive. The world of cocktail garnishes is getting a sophisticated upgrade: Dehydrated caviar.
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An Expert's Advice On Watering Your Bourbon
If you're wondering what are the effects, what type or how much water to use, or just whether to do it in general, we've got answers from someone who knows.
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12 Best Cocktail Books For Beginners
Interested in upping your cocktail game? We collected a list of our favorite cocktail books perfect for any beginner looking for guidance.
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Review: Great Jones X Wölffer Estate Cask Finished Bourbon Is A Love Letter To New York
The Great Jones, the first whiskey distillery to operate in Manhattan in 100 years, has teamed up with Wölffer Estate for a bourbon collab that is all New York.
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20 Cocktail Bitters Brands, Ranked By An International Bartender
To make it easier to sift through the countless bitters brands and up your cocktail game, we've ranked them from okay to outstanding.
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16 Underrated Bourbons You Need To Buy
Some bourbons are underappreciated and underpriced, which means you should make a move on them before the word gets out. Happy hunting for new favorites.
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Bourbon Is The Secret To A Bolder Turkey Brine
If you're looking to make your next turkey a little wild, why not add bourbon to the brine? In addition to keeping the bird moist, bourbon adds so much flavor.
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The Leftover Syrup From Canned Fruit Is Your Secret Weapon For Better Cocktails
Whether you have canned pineapple or mixed fruit cocktail on your hands, the sweet syrup can be splashed into your cocktail shaker.
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The Reason Bartenders Use Highball Glasses For Specific Drinks
When you're stocking your home bar it's important to remember that mixing tools and glassware matter just as much as your choices of alcohol.
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The Problem To Consider When Tasting High-Proof Bourbon, According To An Expert
How high is too high when it comes to whiskey proofs? Or is there no such thing? To find out, we reached out to a bourbon expert for his opinion.
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Review: Buffalo Trace And Chris Stapleton's New Traveller Whiskey Hits The Right Notes
A pair of Kentucky classics - Grammy-winning musician Chris Stapleton and Buffalo Trace Distillery - teamed up to create Traveller Whiskey. We gave it a try.
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The Clever Term Bartenders Use To Describe A Fruity Chaser
For those customers requesting pieces of fruit to suck on or eat after putting down a shot, bartenders have penned a specific term.
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Why Shortbread Is The Ideal Cookie Pairing For Whisky
Though the pairing of whisky and shortbread cookies might sound like a curious duo, this flavor combination is a match made in culinary heaven.
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