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Baking Tips
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Baking Tips

  • Four desserts against an icy background

    17 Classic Desserts That Taste Better Frozen

    Ice cream isn't the only dessert that tastes best straight from the freezer! Try putting some of your other favorite sweet treats in there as well.

    By Carmen Varner March 9th, 2025 Read More
  • Block of marzipan

    Give Homemade Marzipan A Boozy Kick With This Simple Water Swap

    Given that the sweet treat boasts a mere handful of ingredients, occasionally, it can lack pizzazz. Fortunately, it can easily be remedied with this ingredient.

    By Sylvia Tomczak March 9th, 2025 Read More
  • Pie surrounded by ingredients on a gingham cloth

    15 Unique Garnishes To Top Your Pie With For Bakery-Worthy Looks

    If you're eager to expand your pie topping game beyond simple ice cream, we've gathered a list of unique garnishes to help you create bakery-worthy pies.

    By Sara Klimek March 9th, 2025 Read More
  • Slice of tres leches cake on plate with spoon

    The Ideal Cake To Use For A Moist And Delicious Tres Leches

    This cake, named for the appearance and texture of what it mimics, is the best cake to bake for a sublime tres leches recipe that properly absorbs all the milk.

    By Melissa Gaman March 9th, 2025 Read More
  • Stack of chocolate chip cookies on plate

    Creaming Vs Muffin Method: When To Use Each For Your Baked Goods

    It's important to know whether to use the creaming or muffin method when baking. Here's what these methods entail and how they differ from each other.

    By J. Henley March 8th, 2025 Read More
  • Collage featuring cakes from

    The 15 Best Cakes We've Seen On The Great British Bake Off

    The Great British Bake Off is no stranger to draw dropping creations, but sometimes, there are baked goods that especially stand out. These ones take the cake.

    By Gina Zammit March 8th, 2025 Read More
  • A person scrapes cake batter into a round springform pan.

    What To Do If You Don't Have The Cake Pan Your Recipe Recommends

    Duff Goldman know his cakes, so who else would we ask for baking advice? Goldman walks us through what to do if you don't have the right size pan.

    By Rosie Govin March 8th, 2025 Read More
  • fruit loaded bark with fresh fruit

    TikTok's Dessert Take On Chips And Salsa Is Too Simple Not To Try

    Chips and salsa are great as an appetizer, everybody knows that. But what about as a dessert? A little ingenuity makes for a perfect party dessert.

    By Marina S. March 8th, 2025 Read More
  • bourbon glazed monkey bread

    Make Monkey Bread 10X More Delicious With A 3-Ingredient Sauce

    To take your favorite monkey bread recipe to new heights of delight, you'll need only the three ingredients to make a picture-perfect dessert sauce.

    By Deb Kavis March 8th, 2025 Read More
  • bsicuits on a cooling rack

    The Canned Ingredient You Can Combine With Flour For Easy Vegan Biscuits

    These vegan biscuits are made from just two easy ingredients and will result in the most decadent and comforting baked treat — even dairy-lovers will approve!

    By Julia Holland March 8th, 2025 Read More
  • Burnt cookies on a baking sheet

    Burnt Cookies Can Be Prevented With One Simple Swap

    There are few things worse than discovering the cookies you baked ended up burnt. You can, however, avoid this by swapping in one basic ingredient.

    By Molly Harris March 8th, 2025 Read More
  • chocolate brownies stacked on paper

    Why Soy Sauce Makes Chocolate Desserts Taste Better

    Soy sauce probably isn't the first ingredient that comes to mind when you're looking to upgrade your chocolate desserts, but an expert thinks it should be.

    By Julia Holland March 8th, 2025 Read More
  • slice of carrot cake

    Make Cake Ridiculously Moist With One Chef's Secret Weapon

    While part of pro-bakers' success is knowledge and skill, bakeries and professional kitchens also use a lot of ingredients home cooks don't normally see.

    By Matthew Spina March 7th, 2025 Read More
  • cake wrapped in chocolate ganache

    How To Wrap A Cake With Chocolate Like A Pro

    If you've ever wondered how cakes end up with intricate chocolate designs along the sides, our expert has the answer for you. Here's what you need to know.

    By Eibhlis Gale-Coleman March 7th, 2025 Read More
  • Duff Goldman smiles with sunglasses on at a cake event

    Duff Goldman's Must-Have Advice For Decadent Chocolate Pound Cake

    Do you desire the most decadent chocolate pound cake you can bake at home? Celebrity chef Duff Goldman offers his advice for how to make it better.

    By Marina S. March 6th, 2025 Read More
  • hand whisking chocolate ganache in a bowl

    The Rules You Can't Ignore For Perfect Chocolate Ganache

    Chocolate ganache is a trickier to nail than other types of chocolate even though it only contains a couple of ingredients. Here are some expert tips.

    By Julia Holland March 6th, 2025 Read More
  • slice of red velvet cake on a white plate

    Whole Milk Vs Buttermilk: Which Makes A Better Cake?

    Milk and buttermilk are each central ingredients in many cake recipes, but do you know the difference between them? Here's when to use each.

    By Julia Holland March 6th, 2025 Read More
  • Duff Goldman smiling at a food demonstration

    Duff Goldman's Top Tips For Decorating Cake With Fruit

    Decorations can make all the difference to a cake, transforming it to an elegant masterpiece. These are Duff Goldman's top tips for decorating with fruit.

    By Martha Brennan March 5th, 2025 Read More
  • melted chocolate being poured into a white bowl

    The Best Oil To Use When Thinning Out Melted Chocolate

    Melting chocolate is never as easy as you'd expect, so we asked Duff Goldman of Charm City Cakes to tell us the best oil for the task.

    By Deb Kavis March 5th, 2025 Read More
  • Dough proofing in stainless steel bowl with dish towel draped over it

    The Only Type Of Metal Bowl That's Safe For Proofing

    Making sourdough bread can be stressful, with tips and tricks to remember to get everything right. You probably haven't even thought about the proofing bowl.

    By Melissa Gaman March 4th, 2025 Read More
  • Four hyperrealistic cakes from

    17 Absolute Best Cakes From Netflix's Is It Cake?

    Talented cake artists compete on "Is It Cake?" to see who can make the most hyperrealistic cake. These are the best bakes to appear on this Netflix hit.

    By Hannah Paperno March 4th, 2025 Read More
  • Alton Brown smiling on the red carpet at the Napa Valley Film Festival

    The Unexpected Way Alton Brown's Grandmother Influenced His Biscuit Recipe

    Replicating his grandmother's buttermilk biscuit recipe eluded Alton Brown until after her passing, when he realized her secret.

    By Zoë Lourey-Christianson March 4th, 2025 Read More
  • A cut lava cake oozing with chocolate and topped with strawberries

    The Toothpick Test That Ensures A Perfectly Baked Lava Cake

    Lava cake is a seriously impressive dessert but can be fiddly to get just right. This toothpick test trick can help you achieve the perfect bake.

    By Martha Brennan March 3rd, 2025 Read More
  • dulce de leche in a glass jar

    It's Unbelievably Easy To Make Dulce De Leche With A Sous Vide

    Using a sous vide may seem complicated, but in reality it's a straightforward method for getting things exactly right, like tasty gooey dulce de leche.

    By Peggy Aoki March 3rd, 2025 Read More
  • Opened canned goods and various desserts against a wooden backdrop

    13 Creative Ways To Enjoy Canned Food For Dessert

    Canned foods can help home cooks create anything from a quick two-ingredient treat to a show-stopping dessert. So, let's open up the pantry and get baking.

    By Catherine Brookes March 2nd, 2025 Read More
  • A slice of moist chocolate layer cake on a plate

    Make An Extra-Moist Cake With One Tofu Variety

    This tofu variety is an effective binding agent you can use instead of eggs when baking a moist cake. Here is how to get it ready for baking.

    By Martha Brennan March 2nd, 2025 Read More
  • Person preparing pie crust on kitchen counter

    12 Unexpected Ingredients For A Delicious Pie Crust

    There's a world of possibilities that will take your pie crust to the next level. Here are some unexpected ingredients to upgrade the base for a perfect pie.

    By Nicole Quy March 2nd, 2025 Read More
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