Banana pudding is a comforting classic, but that doesn't mean that you can't make it healthier by packing in some extra protein without sacrificing taste.
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Crostatas are similar to pies in that they both have a butter pastry dough shell and a fruity filling, but what's the difference between the two?
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If you want to make a festive American flag-themed pie to celebrate the 4th of July, then this aluminum foil hack can be your secret weapon.
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When it comes to baked goods, it's best to use jams and jellies in ways that won't make a soggy mess. Here's what you need to know about these ingredients.
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Leftover pasta water has plenty of uses in the kitchen, but you might not know that you can also use pasta water to make a loaf of homemade bread.
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If the prospect of cooking cannoli at home seems intimidating, we've got some suggestions to help you out. Here are 11 tips for making bakery-worthy cannoli.
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Even with the same steps, you still need to use the proper ingredients. For moist drop cookies, make them with this kind of sugar.
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It turns out even the most skilled people need a lot of help when churning out bake after bake. What does Paul Hollywood recommend for home bakers?
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We sought out the best tips from celebrity chefs for how they approach working with chocolate. Thanks to them, you can solve any chocolate issues that come up.
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Angel food cake and cloud cake have a lot in common, but they are not the same thing. Here's precisely what sets them apart from one another.
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Whether you're sauteing veggies, baking a cake, or drizzling a final touch onto dinner, you can swap in these oils if your go-to olive oil's out of reach.
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Cake itself will always be a go-to, staple dessert, but that doesn't mean there haven't been some bizarre cake recipes that couldn't stand the test of time.
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While you can indulge in this delicious treat at home using our five-ingredient English toffee recipe, one simple addition can make for a delightful twist.
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Have you ever wondered what truly sets smooth, decadent soft caramel and rich, crunchy hard caramel apart? We have all the answers you've been seeking.
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Banana bread is easy to customize, but most people think of chocolate chips or nuts. This creative addition brings endless options for delicious recipes.
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There's no shame in using store-bought cake mix instead of starting for scratch, but you can elevate the results by simply swapping in milk in place of water.
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Peanut butter pie is a classic, but if you're making it yourself at home, is it better to go with crunchy peanut butter or smooth peanut butter?
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One Reddit thread includes vintage Rice Krispies recipes, and one such recipe, known as Scotch Treats, is an abridged version of this classic dish.
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High-quality olive oil, olives, flaky sea salt, and roasted red peppers are common options to add to focaccia. Then there's this Korean condiment
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If you want to make your own Dubai chocolate at home but you don't want to splash out on pistachio paste, here are some cost-friendly alternatives to try.
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If you want to whip up a cake that screams summertime, look to this classic and colorful frozen drink as an easy addition to your standard cake recipe.
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On an episode of "Guy's Big Bite," Guy Fieri showed off his talent for making a perfectly-textured dessert with his recipe for a crunchy peach cobbler.
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Getting that perfect texture isn't easy, and this is one of the 12 biggest mistakes you can make with your tiramisu recipe.
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Tart, sour, and perfect when paired with something sweet, rhubarb is so much fun to bake with. Here are some expert tips for baking with it this summer.
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We recently discovered Trader Joe's bake-at-home chocolate croissants. They couldn't be simpler to make, but there is one crucial step you can't skip.
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Try using this dishware to make the easiest four-bite (or less) mini pies for a batch of delightful sweets that are always in season.
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The fact of the matter is that baking green tomatoes can yield equally irresistible, if not tastier, results.
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