The Chocolate Mistake You Should Avoid When Roasting S'mores
Adding a bar of fine chocolate to your s'mores might sound like a great way to take it up a notch, but it can actually do more harm than good to the dessert.
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Basket Vs Oven: Is There A Difference Between These Air Fryers?
Basket air fryers and air fryer ovens both serve a similar purpose and have similar advantages, but the differences between the two are myriad.
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Sesame-Crusted Steak Is The Perfect Addition To Your Next Stir-Fry
If you've never tried sesame-crusted steak on top of your stir-fry, you'll want to give it a shot, as the seeds provide a crunch and a nutty, sweet taste.
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How To Prep Your Brew When Making Beer Can Chicken
When making beer can chicken, the type of beer that you select and the way you prepare the can are as crucial as the preparation of the bird itself.
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Dunkin' Spiked Debuts Boozy Pumpkin Spice Iced Lattes For Fall
Dunkin' began branching into the alcohol market in 2023 with its spiked iced coffee line. Now, a new pumpkin spice spiked iced latte joins the team.
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Orville Wright's Favorite Drink Wasn't Something He Got To Enjoy Often
Many history buffs might not be aware that Orville Wright had a hard time finding his favorite drink when he and his brother were working on their planes.
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How To Make TikTok's Strawberry Milk Latte The Right Way
There are dozens of iterations of the strawberry milk latte, but unsurprisingly, TikTok has managed to find a perfect recipe for every taste.
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10 Store-Bought Tartar Sauces, Ranked Worst To Best
Tartar sauce is an ideal condiment for seafood, and much more. We tried and ranked varied store-bought options to learn which are great, and which taste fishy.
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Yes, You Can Freeze Coconut Oil. Here's The Best Way To Do It
Coconut oil has a really good shelf life, but can you keep it fresh even longer by popping it in your freezer? And how can you preserve it best?
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Crank Up The Flavor Of Ribs With A Splash Of Booze
A splash of booze is the perfect way to add a richer depth and complexity to the taste of your ribs, creating a remarkable rack that's worth boasting about.
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The Biggest Mistake To Avoid When Making Pork Char Siu
Once you've tasted pork char siu, the flavor will stick with you forever. If you're going to be making your own char siu, avoid making this mistake.
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The 14 Best Cocktail Bars In London
London has a long history of sophisticated sipping, and the city's best cocktail bars carry on that tradition by making tasteful tipples with incredible flair.
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Add More Creaminess And Flavor To Potato Salad With Tangy Tartar Sauce
We love a classic potato salad, but let's face it, without specific components that punch up the flavor, this summer side can get a little bland.
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Strawberry And Tomato Fruit Pizza Recipe
In this summery fruit pizza, the sweetness of ripe tomatoes and strawberries is balanced by a drizzle of tangy balsamic glaze and a pinch of Malden flake salt.
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Add Garlic To Your Pasta Water For More Flavorful Noodles
Garlic is a standby ingredient in nearly every pasta dish, but you can actually add it to your boiling water for an extra punch of flavor.
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Corn Stock Is The Key Ingredient For The Absolute Best Grits
No matter what goes in the pot, you must use some liquid to boil the grits into the creamy dish that you take a bite of.
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Ina Garten's Favorite Fish To Buy While In Paris
Paris is one of the foremost foodie cities in the world, and celebrity chefs like Ina Garten know how to take advantage of all that it has to offer.
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21 Of Bobby Flay's Favorite Food Spots In NYC
Bobby Flay is well-acquainted with the New York City culinary landscape and food scene. Here are the celebrity chef's favorite food spots in NYC.
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Can Any Crockpot Really Go Into The Oven?
Crockpots are great for setting and forgetting, but sometimes we want to use the ceramic insert to quickly heat something up in the oven. Here's what to know.
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Tomatillo And White Bean Chili Recipe
This meal prep–friendly, one-pot chili recipe veers lighter than others, featuring creamy white beans and fresh tomatillos is in its slightly spicy broth.
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Why Frying Pickles For The First Time, Don't Use Full Spears. Here's Why
When it comes to frying pickles, the shape matters - especially if you're a beginner. Here's why you should opt for fried pickle chips instead of spears.
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9 Ways To Upgrade A Store-Bought Cake
Store-bought cakes can be perfect canvases for all your baking needs, including elevating them or turning them into other desserts like trifle or French toast.
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McDonald's Has 6 New Collectible Cups That Have Us Feeling Nostalgic
McDonald's is known for its food, of course, but the international chain is also known for its limited-time collectibles. Six new cups are hitting restaurants.
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Walt Disney's Favorite Dessert Was Fruit Pie In A Variety Of Flavors
According to his daughter, Walt Disney's absolute favorite was fruit pie, but one particular citrus flavor stood out amongst the rest.
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Nespresso Launches Its Own Honey Products To Sweeten Up Your Morning Brew
Mixing honey into coffee is a trend that continues to grow in popularity, and Nespresso is jumping on the bandwagon with two new honey products.
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How To Achieve The Perfect Crust On Your Stovetop Pizza
You don't need to oven-bake your pizza to achieve a crust that's crispy on the outside and soft on the inside -- all you need is a stovetop and a skillet.
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Why Iceland Banned Beer For More Than 70 Years
After a period of prohibition, Iceland eventually let hard liquor back on the market under tighter regulations, but beer remained banned far longer.
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