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  • Woman stirring a cocktail
    Cocktails and Spirits
    Cocktails and Spirits By Jennifer Richmond 4 days ago

    The 12 Essential Rules For Mixing Cocktails

    Looking to make the best cocktail possible? We've asked several experts for their advice, and these are 12 rules that they follow when mixing cocktails.

    By Jennifer Richmond 4 days ago Read More
  • Crumpled, uneven aluminum foil roll.
    Cookware
    Cookware By Luna Regina 4 days ago

    How To Effortlessly Fix An Uneven Roll Of Aluminum Foil Without Calling For Backup

    This super easy aluminum foil hack is surprisingly effective in fixing an uneven roll, ensuring nice and even sheets every time you need them.

    By Luna Regina 4 days ago Read More
  • A pint of Guinness on a table in a pub in Ireland
    Beer and Wine
    Beer and Wine By Martha Brennan 4 days ago

    Does Guinness Beer Taste Better In Ireland? Here's What You Should Know

    Most drinkers know that a frothy pint of Guinness beer comes from the country of Ireland, but does it actually taste better if you drink it there?

    By Martha Brennan 4 days ago Read More
  • Wagyu Tomahawk steak at RMP Steak Chicago
    City Guides
    City Guides By Megan Hageman 4 days ago

    Chicago's RPM Is Home To One Of The Most Expensive Steaks In The US — This 42-Ounce Tomahawk

    Tomahawk steak is one of the most imposing cuts of meat eaten by modern humans, but if you want the best one money can buy, RPM Steak in Chicago might have it.

    By Megan Hageman 4 days ago Read More
  • Costco warehouse bakery section
    Costco
    Costco By Autumn Swiers 4 days ago

    Costco's Holiday Cookie Tray Is A Hit, But This One Treat Was Just A Step Behind

    Costco's holiday cookie tray is a sweet present you can give to yourself and share with others. However, one flavor didn't quite live up to its name.

    By Autumn Swiers 4 days ago Read More
  • A whole roast chicken on a plate with some sliced potatoes and garnished with rosemary
    Cooking Tips
    Cooking Tips By Ian Fortey 4 days ago

    The Case For Cooking A Whole Chicken In An Instant Pot

    Making a whole chicken in the oven is often the way to go, but using an Instant Pot? Now we're cooking (literally). Keep these tips in mind for your next cook.

    By Ian Fortey 4 days ago Read More
  • Bunches of fresh herbs in a wooden box
    Storage and Preservation Tips
    Storage and Preservation Tips By Kashmir Brummel 4 days ago

    The Easy Way To Repurpose Wilted Herbs (And Make Them Last Longer)

    If your fresh herbs from the store are looking a little past their date, don't toss them out. Instead, this trick can help you repurpose them without the waste.

    By Kashmir Brummel 4 days ago Read More
  • Duff Goldman onstage
    Cook
    Cook By Deb Kavis 4 days ago

    Duff Goldman's Favorite Dessert Doesn't Involve Baking At All

    Although most popular for his baked goods, you might be surprised to find out what Duff Goldman's favorite dessert actually is.

    By Deb Kavis 4 days ago Read More
  • The interior of the Walnut Room
    Food History
    Food History By Ayomari 4 days ago

    10 Department Store Restaurants You Probably Haven't Thought Of In Ages

    Once, department store dining was more than practical, it was experiential as well. These restaurants used to be an even bigger draw than the sales rack.

    By Ayomari 4 days ago Read More
  • Danish meatballs or frikadeller on a blue plate garnished with fresh parsley
    Cooking Tips
    Cooking Tips By Dee Lopez 4 days ago

    Elevate Your Meatball Recipe With These Extra Danish-Inspired Ingredients

    The homey hearty taste of meatballs is a regular on many weekly menus, but there are two unexpected additions that will add depth to your regular recipe.

    By Dee Lopez 4 days ago Read More
  • an open bottle of tomato pasta sauce
    Cooking Tips
    Cooking Tips By Julia Holland 5 days ago

    Use Up Excess Marinara Sauce By Adding It To Your Everyday Breakfast

    Forget topping pasta, the best way to add interest to your daily menu with rich tomatoey marinara leftovers is at breakfast, and there are many ways to do it.

    By Julia Holland 5 days ago Read More
  • Coconut-crusted chicken bites with ketchup and mayonnaise
    Cooking Tips
    Cooking Tips By Kashmir Brummel 5 days ago

    Shake Up Plain Breaded Chicken With A Tropical Breadcrumb Alternative

    Give boring breaded chicken a makeover with one easy swap. All you need to do is trade breadcrumbs for this tropical alternative.

    By Kashmir Brummel 5 days ago Read More
  • Martini and cocktail with bottles in the background
    Cocktails and Spirits
    Cocktails and Spirits By Hayley Hamilton Cogill 5 days ago

    14 Best Liquors Released In 2025

    We reviewed the best spirits released this year. Including everything from bold malts and bright gins, this list honors only the most exceptional 2025 labels.

    By Hayley Hamilton Cogill 5 days ago Read More
  • Someone trying to open a jar of pickles
    Appliances and Gadgets
    Appliances and Gadgets By Ian Fortey 5 days ago

    Easily Open A Stubborn Jar With This Compact Tool

    Every so often a jar of goods will be seemingly impossible to open, even if you try all the usual tricks. At that point, this suggestion will definitely work.

    By Ian Fortey 5 days ago Read More
  • roasted onions on plate with fork
    Cooking Tips
    Cooking Tips By Neala Broderick 5 days ago

    How To Get Perfectly Roasted Onions - Without Turning On The Oven

    Roasted onions add a layer of depth to any meal, but does it always need to take so long in the oven? As it turns out, no, there's another handy gadget.

    By Neala Broderick 5 days ago Read More
  • a box of assorted christmas cookies
    Food History
    Food History By Vanessa Barron 5 days ago

    12 Retro Christmas Cookies That Deserve A Comeback

    Over the years, many retro Christmas cookies have gone the way of the dinosaurs. That being said, here are 12 of them that deserve a comeback this season.

    By Vanessa Barron 5 days ago Read More
  • Person holding phone and receipt at table with groceries
    Shopping Tips
    Shopping Tips By A.J. Forget 5 days ago

    The Glaring Reason People Turn Away From Grocery Delivery Apps

    Grocery delivery apps have turned a mundane chore into a convenient, quick task. Still, the industry is plagued with issues, and people are starting to notice.

    By A.J. Forget 5 days ago Read More
  • omelet at diner with ketchup being poured onto it
    Casual Dining
    Casual Dining By Julia Holland 5 days ago

    This Tasty IHOP Omelet Reigns Supreme Over The Rest

    When it comes to deciding which IHOP omelet to order, trust us when we say that you won't have any regrets if your pick this spicy and savory option.

    By Julia Holland 5 days ago Read More
  • Anthony Bourdain in a black suit and tie smiling in front of a Creative Arts Emmy backdrop
    Entertain
    Entertain By Ian Fortey 5 days ago

    How Anthony Bourdain Was Able To Eat So Much Food While Filming

    Ever wondered how Anthony Bourdain could dine on so many delicious dishes while filming? The answer might surprise you.

    By Ian Fortey 5 days ago Read More
  • A bunch of bananas on a refrigerator shelf
    Storage and Preservation Tips
    Storage and Preservation Tips By Holly Tishfield 5 days ago

    Why You Shouldn't Store Bananas In The Fridge (And The Best Place For Them)

    While the fridge revolutionized food preservation, many fruits don't need it. Bananas fare much better and last longer in another part of the kitchen.

    By Holly Tishfield 5 days ago Read More
  • garnishing soup with oil
    Cooking Tips
    Cooking Tips By Michelle Welsch 5 days ago

    This Unexpected Soup Topping Comes Straight From The Lunch Meat Drawer

    If you're used to topping soup with mere croutons, this surprising, savory option is sure to amplify the flavor and texture of your meal.

    By Michelle Welsch 5 days ago Read More
  • Two cherry tomatoes on vine with tomato leaves hanging below
    Cooking Tips
    Cooking Tips By Angeline Stratz 5 days ago

    Your Tomato Leaves Are Too Good To Toss — Try Them In Pesto

    Tomato leaves don't taste like the rest of the fruit, but you can absolutely eat them. In fact, they'll enhance the flavor of pesto if you know how to use them.

    By Angeline Stratz 5 days ago Read More
  • A person placing a plate of holiday sugar cookies on a table with a wide variety of other holiday cookies
    Grocery
    Grocery By Dee Lopez 5 days ago

    America's Favorite Holiday Cookie Isn't Sugar Or Snickerdoodle, According To Target's New Data

    Target analyzed cookie sales across the country to put to rest the debate surrounding the country's favorite holiday cookie.

    By Dee Lopez 5 days ago Read More
  • French fries from Wendy's
    Fast Food
    Fast Food By Matthew Spina 5 days ago

    Whatever Happened To Wendy's 'Biggie' Size?

    At one point, Wendy's had 'Biggie' size meals, and many fans were sad to see them go. However, they aren't actually gone, per se. Here's what you need to know.

    By Matthew Spina 5 days ago Read More
  • A person holding a festive plate of shortbread cookies on a green tablecloth
    Baking Tips
    Baking Tips By Dee Lopez 5 days ago

    If You Aren't Double-Baking Your Shortbread Cookies, It's Time You Start

    For shortbread with the ideal brown butter flavor and crispy edges, double-baking is the way to go. This how to get the best holiday (or year-round) cookies.

    By Dee Lopez 5 days ago Read More
  • Different vegan desserts from Trader Joe's
    Trader Joe's
    Trader Joe's By Carmen Varner 5 days ago

    8 Trader Joe's Vegan Desserts, Ranked

    Trader Joe's boasts a robust selection of vegan desserts, but which products come out on top? Here's 8 of the grocer's sweet treats ranked from worst to best.

    By Carmen Varner 5 days ago Read More
  • Hands chopping vegetables on cutting board
    Cookware
    Cookware By Courtney Iseman 5 days ago

    The Cutting Board Strategy Pros Use That Home Cooks Should Steal

    If you want to ensure that your cutting boards are clean and avoid cross-contamination, try this technique used consistently by culinary pros.

    By Courtney Iseman 5 days ago Read More
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