Use Canned Tomatoes To Make Pizza Sauce In A Pinch
Using canned tomatoes is a great way to make a quick pizza topping. There are a few things to know, one of which is that you don't even need to cook your sauce.
Read MoreUsing canned tomatoes is a great way to make a quick pizza topping. There are a few things to know, one of which is that you don't even need to cook your sauce.
Read MoreEveryone loves a good ring cake during the holidays, so why not whip one up to kick off the new year fresh? These tasty recipes are sure to impress your guests.
Read MoreSouth America has come up will numerous delicious ways to make use of the humble potato. That includes salcipapas, ajiaco, lomo saltado, pachamanca, and more.
Read MoreThe media mogul is teaming up with the coffee and donut giant to bring us a boozy and buzzy, caffeinated, holiday-centric aperitif that we can't wait to try.
Read MoreDespite some important commonalities, salsa seca and macha are set apart by some important distinctions.
Read MoreThis melt-in-the-mouth Indian dessert is also eaten for breakfast -- it's a super-sweet treat that uses the world's most expensive spice for color and flavor.
Read MoreSince plastic will typically melt and stick to the rack when exposed to oven temperatures, it can be difficult to wipe it off with simple cleaning tools.
Read MoreCremini mushrooms are the ideal addition to chicken cacciatore, but if you only have the dried version on hand that requires a different cooking timeline.
Read MoreNot everyone has an outdoor grill, and even if you do, sometimes it's just too cold to go outside and fire it up. Time to get out your cast-iron grill pan.
Read MoreLet's celebrate Women's History Month by taking a look at notable spirits brands led by women and how they are making their mark in a male-dominated industry.
Read MoreIt's a good idea to think of canned chili as a starting point, and to add ingredients to turn a bland bowl into a delicious dinner. Let's start by adding heat.
Read MoreA Starbucks Reserve Roastery in Seattle had to halt operations after being graffitied and damaged during a politically motivated act of vandalism.
Read MoreSo much of the presentation of "Julia" comes from the show's food stylist, Christine Tobin. She spoke to Tasting Table about her work on the Max show.
Read MoreMost of us have an opened pack of lasagna sheets in our pantry, as it's always hard to know how many we need. Use them to make cannelloni, with this simple tip.
Read MoreWe're always willing to discover new tricks from celebrity chefs, and 2023 was no different. Here are the best cooking tips we learned in the past year.
Read MorePuff pastry is far from the easiest type of dessert you can make, but there are some simple steps that will help you achieve the perfect results.
Read MoreAchieving that perfect circle shape that we see at restaurants can be a bit of a challenge to do at home, but it's totally doable with the help of a ring mold.
Read MoreHere's a helpful trick that will turn a usually messy job into a quick and easy one with very little cleanup. Time to open up that gadget drawer!
Read MoreOur prescription for Black Friday bliss involves booze--and lots of it. Read more!
Read MoreFilled croissants might seem like a luxury exclusive to bakeries and patisseries, but you can stuff your treats like a pro with a marinade injector.
Read MoreCraving a warm and comforting bowl of hearty potato soup? Elevate your comfort food game by avoiding these pitfalls for your next recipe batch.
Read MoreDon't be tempted to snip off pork fat: Whether you're cooking chops, bacon, shoulder, or a roast loin, keeping the fat on will give you a better end result.
Read MoreIt's not easy to reinvent a classic, but baking your mashed potatoes and adding feta to the mix will make potatoes feel like a whole new dish.
Read MoreThe key to successful pickling is ensuring the food is completely submerged in the brine - and paper towels can help you keep your veggies from floating.
Read MoreAfter making a batch of cookies, you may end up with leftovers. Just remember to keep the chewy cookies away from the crunchy ones in your storage containers.
Read MoreHere are the best tips from celebrity chefs that will help you craft a perfect pecan pie on your first try or elevate your basic recipe into something special.
Read MoreA decent pair of salad scissors is the kitchen gadget you didn't know you needed. For a perfect chopped salad, they can make the prep super quick and very easy.
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