15 Flavorful Salad Dressing Recipes
Salads don't have to be boring. We collected the best salad dressings from Tasting Table recipe developers to help you infuse plenty of flavor into your salad.
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Does Coke Or Pepsi Own The Celsius Energy Drink Brand?
Celsius energy drinks are very popular these days - right up there with industry giants like Coke and Pepsi. So, who owns Celsius? The answer may surprise you!
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12 Best Cocktail Books For Beginners
Interested in upping your cocktail game? We collected a list of our favorite cocktail books perfect for any beginner looking for guidance.
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Sorbet Is The Unique Ingredient Swap To Try For A Fruity Baked Alaska
By swapping out traditional ice cream for fruity alternatives, you not only introduce a delightful burst of flavor but also create a lighter experience.
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Black Sapote: The Unusual Fruit That Resembles Chocolate Pudding
Black sapote is a tropical fruit with a sweet twist. Here are some of the important things to know about eating, storing, and preparing it at home.
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Salt & Straw Co-Founder Shares Details About Upcoming Taco Bell Choco Taco Collab - Exclusive
Tasting Table sat down with Salt & Straw co-founder Tyler Malek and get the inside scoop (pun intended) on the Taco Bell chocolate taco collab.
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Booze Up Brownies With A Splash Of Bourbon For Even More Flavor
Picture this: A rich, decadent brownie with a hint of warmth and depth that sets it apart from the rest. What's the secret behind the flavor sensation? Bourbon.
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The Reason Coupe Glasses Are Used For Champagne Towers
The secret to a stunning champagne tower has nothing to do with the bubbly being poured and everything to do with the vessel we drink from.
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How Long Does Store-Bought, Opened Kombucha Last In The Fridge?
Kombucha's live cultures add vitality, but it does go bad. Unveil the secrets to maximize its shelf life, freshness, and probiotic punch.
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Review: Great Jones X Wölffer Estate Cask Finished Bourbon Is A Love Letter To New York
The Great Jones, the first whiskey distillery to operate in Manhattan in 100 years, has teamed up with Wölffer Estate for a bourbon collab that is all New York.
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20 Cocktail Bitters Brands, Ranked By An International Bartender
To make it easier to sift through the countless bitters brands and up your cocktail game, we've ranked them from okay to outstanding.
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Do Your Pasta A Favor And Avoid Barilla Jarred Marinara Sauce
Though you might spring for a box of Barilla pasta, we generally advise you to avoid Barilla's marinara sauce for a number of different reasons.
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16 Wine And Potato Chip Pairings To Serve At Your Next Party
There's a perfect wine variety to complement any type of potato chip that may grace the snack table at your next party. We provide some expert pairing advice.
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The Recipes Nancy Silverton Recommends Using Anchovies In - Exclusive
We spoke with Nancy Silverton in an exclusive interview to find out how she likes to use anchovies. Her favorite anchovy recipes go far beyond Caesar salad.
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Here's How You Should Be Reheating Cottage Pie
Don't risk ruining a great cottage pie when reheating leftovers from the fridge or freezer. Our tip ensures it retains a juicy bottom and fluffy yet crisp top.
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If Starbucks' Pastries Are Too Dry For Your Taste, Get Them Heated
Starbucks' pastries may be convenient, but sometimes they can be a tad dry and lackluster. Breathe life back into them by asking your barista to warm them up!
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The Tortilla Mistake You're Making When It Comes To Enchiladas
With so many steps in the process of making your enchiladas, it's easy to overlook a detail that could drastically improve the end result of your dish.
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Canned Cheeseburgers Really Do Exist But They Probably Shouldn't
Add the canned cheeseburger to the list of technological advances that have made people say, "Just because we can do a thing, doesn't mean that we should."
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Paper Towels Are The Key To Storing Chocolate Covered Strawberries In The Fridge
While a little bit of sweat may not hurt the taste, it's still something to avoid to preserve the presentation of the dessert. Luckily, there's an easy hack.
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16 Underrated Bourbons You Need To Buy
Some bourbons are underappreciated and underpriced, which means you should make a move on them before the word gets out. Happy hunting for new favorites.
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The Salmon You're Eating May Not Be What You Think It Is
Seafood fraud is on the rise, and it's quite possible that the salmon on your plate doesn't match what the label said it was when you bought or ordered it.
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13 Safest Drinks To Order At A Dive Bar
Fortunately, there are a number of go-to beverages we can turn to in a pinch at any dive bar. From classics like rum and coke to beer, we got the list.
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XXXX Beer Has Been A Long-Time Staple Booze In Australia
Australians are world-renowned for their love of beer. If you find yourself Down Under make sure to grab some XXXX beer to do as the Aussies do.
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How To Take The Egg-In-A-Hole Concept A Delicious Step Further
While the dish is certainly enjoyable enough on its own, you can take your egg-in-a-hole toast to the next level by using it to create a stacked sandwich.
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Gumbo Vs Jambalaya: What's The Difference?
Gumbo and jambalaya have a lot in common, like being delicious. There are important distinctions between the dishes that people should observe, however.
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Dark Stores Are The Grocery Markets That You'll Never Step Into
Have you ever seen a cavernous spac filled with stocked grocery shelves but no customers? It's called a dark store and here's what you need to know about them.
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Dried Raspberries Give Homemade Fudge A Satisfying Tartness
Raspberries deliver a fruity tartness to cut through the richness of the fudge while bringing an interesting textural difference with its chewiness.
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