Vegan Roasted Tomato And Squash Soup Recipe
Roasted squash is the twist on classic tomato soup that adds a depth of flavor. It's an easy-to-make soup that's creamy and satisfying and completely vegan.
Read MoreRoasted squash is the twist on classic tomato soup that adds a depth of flavor. It's an easy-to-make soup that's creamy and satisfying and completely vegan.
Read MoreWhether you eat a plant-based diet or not, this hearty mushroom stew that uses 3 different types of mushrooms will easily become a go-to favorite.
Read MoreThis recipe for orange-kissed balsamic-glazed beets features whole-roasted beets and a balsamic glaze paired with a bright and fresh orange zest.
Read MoreThis vegan Wellington uses a blend of mushrooms and sweet potatoes cooked with caraway, nutmeg, and cinnamon to add the perfect aromatic and warm touch.
Read MoreMeet your new favorite vegan showstopper. This combination of silky tofu cream, stir-fried bok choy, and an umami-rich sauce is both elegant and easy.
Read MoreUpgrade your morning toast or English muffin with this cranberry chia jam recipe.
Read MoreShredded, baked, and tossed in a homemade bulgogi sauce, tofu takes on a meaty texture and sweet, spicy flavor in this easy vegan recipe.
Read MoreThis recipe for the viral Korean cucumber salad incorporates sweet, spicy, salty, and umami elements while offering a spicy kick from gochugaru.
Read MoreThis soup is packed with punchy, comforting flavors like hearty sweet potato, nutty peanut butter, and creamy aromatic coconut cream.
Read MoreThis marinated mushroom antipasto salad is the perfect herb-infused appetizer.
Read MoreIf you've never tried turnips before, give these unsung root veggies a simple treatment of olive oil, herbs, and a good roast, and you'll be hooked.
Read MoreThis tasty coconut chai rice pudding recipe uses coconut milk and adds chai spices such as star anise, cardamom, cinnamon, clove, ginger, nutmeg, and pepper.
Read MoreThis chocolatey, pomegranate-infused tart is not only vegan, but it's also gluten-free.
Read MoreIf you're looking to satisfy your craving for Southern comfort food while sticking to vegan ingredients, this is the recipe for you.
Read MoreGround cashews and tempeh come together as the base for these stellar vegan meatballs, seared until golden then simmered in tomato sauce.
Read MoreThis super easy jalapeño-lime three bean salad comes together in 15 minutes, is loaded with nutritious fresh vegetables, and has a hint of spice.
Read MoreAdd a new twist to a classic brunch dish with this easy and vegan flax waffles recipe.
Read MoreThis vegetarian pakora recipe is made in the air fryer, as opposed to deep fried, for a delicious and filling snack.
Read MoreDon't eat dairy? No problem - this chocolate-banana ice cream is fully vegan.
Read MoreThis ultra-garlicky toum lives up to its name - it's absolutely jam-packed with creamy, garlicky flavor.
Read MoreWhip up a side of red beans and rice that's entirely vegan-friendly with this Instant Pot vegan red beans and rice recipe.
Read MoreThese portobello mushrooms are stuffed with spinach, shallots, and sun-dried tomatoes, making for a hearty yet healthy meal.
Read MoreSkip the store-bought dips that load up the unhealthy fats and added calories. Try this fresh, delicious, and healthy recipe for creamy vegan dill dip.
Read MoreYou've heard of stuffed shells, but how about stuffed eggplant? This plant-based Mediterranean baked stuffed eggplant recipe is a colorful and delicious dish.
Read MoreThis vegan gluten-free almond crinkle cookie recipe is the perfect healthy treat to satisfy your sweet tooth. You won't even notice the ingredient swaps.
Read MoreThis veggie kimbap (Korean seaweed rice rolls) recipe makes for a flavorful, healthy lunch.
Read MoreThis warming spicy bean stew is completely meat-free, but it's still loaded with protein and hearty flavors.
Read More