Cary Grant's Favorite Sangaree Cocktail Had A Unique Twist
Like many of his fellow movie stars in the Golden Age, Cary Grant enjoyed a stiff cocktail. His favorite drink offered a twist on the popular sangaree cocktail.
Read MoreLike many of his fellow movie stars in the Golden Age, Cary Grant enjoyed a stiff cocktail. His favorite drink offered a twist on the popular sangaree cocktail.
Read MoreIf you've ever puzzled over what horses have to do with horseradish, rest assured, you're not alone. The name actually stems from a rather interesting mix-up.
Read MoreIn some countries like Lebanon, breakfast is a highly valued part of the day. To be blunt, it's hard to beat a traditional Lebanese breakfast.
Read MoreThe first bowl of soup known to man, according to archeologists, featured a unique ingredient that isn't used in modern recipes, and here's what it is.
Read MoreCoconut cake is a cornerstone of Southern cuisine, and this dessert has deep roots in Black cooking and African-American history at large.
Read MoreHenry VIII's appetite is legendary. When it came time to consume his fruit jam, this English king employed an unusual method (at least, for its time).
Read MoreSome liquor brand names are chosen for aesthetics and vibes only, but others, like Horse Soldier Bourbon, are rooted in an important historical event.
Read MoreJohn Belushi enjoyed a vegetarian lentil soup at The Rainbow Room in L.A. as his final meal before a fatal injection of cocaine and heroin at Chateau Marmont.
Read MoreThe color orange is sure to flood your mind when thinking of carrots, but this vegetable is available in many colors, and orange was never the default.
Read MoreMatzo toffee was a simple recipe that was born out of necessity, but it has stuck around and become a tried-and-true classic dessert for Passover.
Read MorePresident George Washington's endeavors extended far beyond politics and into the vineyard - though his winemaking fell short due to a slip in fate.
Read MoreLet us walk you through the A to Z of dango -- it'll open up a whole new world of Japanese confectionery. You'll want a different dango for every season after.
Read MoreUlysses S. Grant had a reputation for enjoying a glass or two of bourbon on occasion. If you want to toast the general and president, grab this brand.
Read MoreYakitori is traditionally a grilled chicken dish that has a rich and fascinating history, starting with its ban during the Edo period in Japan.
Read MoreIn the 1900s, at a time when the definition of "straight whiskey" was nebulous, it was one President William Howard Taft who set the record straight.
Read MoreWhat does the world's most famous soda and the planet's sweetest onion have in common? They're both from Georgia, along with several other famous foods.
Read MorePeople have been making stews for about as long as we've been cooking. The dish we commonly think of as beef stew traces its origins to 14th century France.
Read MoreThe Singapore Sling is a punch-like cocktail that packs a punch. But while the classic gin-based drink has endured for decades, its exact origins are not clear.
Read MoreSteak Diane and steak Oscar are two of the most decadent beef dishes around. Here are the differences between these two behemoths of the culinary world.
Read MoreBourbon is the only spirit that is purely American in origin, and the Willet family can trace their roots to the founding of Kentucky.
Read MoreIf you're a Nespresso fan, it's hard to imagine a time before you could simply push a button and be rewarded with a stream of perfectly brewed espresso.
Read MoreDating back centuries, this sweet and spicy treat is infused with ginger and black treacle, and it can be made for serving at an authentic afternoon tea.
Read MoreMost cheeses are pressed into round wheels rather than rectangular boxes, and the reason has to do with bacteria, both inside and outside the cheese.
Read MoreEdgar Rice Burroughs, the writer who created Tarzan, understood that bourbon should be the star in his cocktail of choice.
Read MoreFrank Sinatra, known for his soulful crooning, was also famous for his taste in Italian cuisine, and one of his favorite dishes featured artichoke.
Read MoreActor Vincent Price was more than just the maestro of horror, he actually had a talent for taste too. His delicious iced tea recipe proves it!
Read MoreCurious about Elvis Presley's favorite places to eat? From the infamous Fool's Gold Loaf to barbecue pizza, we list out the legend's beloved eateries.
Read More