The History Of Jawbreaker Candy And Why It Became So Popular
Many of us have happy childhood memories of enjoying long-lasting jawbreakers. Here's the history of the beloved candy and how it became so popular.
Read More-
-
10 Bizarre Vintage Cakes Nobody Eats Anymore
Cake itself will always be a go-to, staple dessert, but that doesn't mean there haven't been some bizarre cake recipes that couldn't stand the test of time.
Read More -
Here's How Diet Coke Got Its Name
One of the fascinating facts you may not know about Coca-Cola is that Diet Coke's name was one of the trickiest parts of the invention process.
Read More -
The First Lady Who Ended The White House's Era Of Dull Dinners
Throughout U.S. history, what's cooking in the White House kitchen has been of public interest. This First Lady ended the White House’s era of dull dinners.
Read More -
How Southern Chicken And Dumplings Became So Popular In The US
Southern chicken and dumplings is a silky, hearty comfort food beloved by people all over the country. Here's how it became so popular in the U.S.
Read More -
Here's What To Know About FryAway From Shark Tank
Remember FryAway, the business that appeared on Shark Tank with a neat way to dispose of cooking oil? We look at what followed for them after facing The Sharks.
Read More -
These 19 Cookbooks Celebrate Black Culinary Traditions For Juneteenth And Beyond
Prepare an epic Juneteenth feast as we celebrate Black culinary culture with top-rated cookbooks from Black chefs, restauranteurs, and foodies.
Read More -
The Old-School Rice Cookbook From The '60s That Had Some Questionable Recipes
The 1960s were quite the time in the world of food (remember Jell-O salads), and there's one old-school rice cookbook that had some pretty questionable recipes.
Read More -
This California Carb Capital Has A Law About How You Carry Bread In Public
While you probably won't get fined for exposing your (sourdough) buns during a stroll in this iconic city, there is a law requiring you to keep them covered.
Read More -
The Regional Fast Food Chain Behind Utah's Most Important Sauce
Known as the Beehive State, Utah is the birthplace of a buzzworthy sauce. An iconic concoction that remains popular today, it's historically tied to this chain.
Read More -
Here's What To Know About TaDah Foods From Shark Tank
Did you ever wonder what happened to TaDah Foods after that "Shark Tank" appearance? Here's all you need to know about the frozen falafel brand.
Read More -
Here's What Digestive Biscuits Actually Are And How They Got Their Name
The humble digestive biscuit is the perfect companion for a cuppa, but the British classic has a more interesting history than you may think.
Read More -
The Original Ice Cream Truck Frozen Treat That Paved The Way For Choco Tacos And Bomb Pops
Ever wonder how ice cream trucks began or how we got all those deliciously sweet treats that come with them? It all started with this frozen dessert.
Read More -
This Limited-Edition Heinz Ketchup Brought An Explosion Of Color To The Classic Condiment
Heinz is one of the most successful ketchups out there and about 25 years ago, it did something it had never done before: It released exciting colors.
Read More -
The Timeless Las Vegas Restaurant That Was A Favorite Of Dean Martin
Looking for a classy place to enjoy a meal on the Las Vegas Strip? Try this restaurant frequented by Rat Pack legend Dean Martin himself.
Read More -
14 Discontinued Cookies You Totally Forgot About
For every cookie package you see on grocery shelves, there's a version that was discontinued sometime in decades passed. Here are a few you likely forgot.
Read More -
12 Of The Biggest Ice Cream Recalls In U.S. History
From listeria outbreaks to product pulls, these ice cream recalls exposed safety failures across major brands. Many led to lawsuits, hospitalizations, or worse.
Read More -
This Old-School Boston Soda Is A True New England Staple
It was a national favorite, but has long since been largely forgotten, except in New England. That's where it remains a beloved regional treasure.
Read More -
5 Discontinued Oscar Mayer Deli Meats Fans Miss From The 1970s
The 1970s were a heyday for many loaf-style deli meats, but these five Oscar Mayer staples have since disappeared from grocery store shelves.
Read More -
This Scotch Brand Was One Of Frank Sinatra's Favorites — And It Even Sponsored One Of His Tours
Frank Sinatra and the Rat Pack were known for their drinking almost as much as their crooning. Throughout his career, Sinatra enjoyed this brand.
Read More -
JFK's Favorite Cocktail Was A Cuban Classic
Few politicians have had the aura of John F. Kennedy -- and part of that can be attributed to his taste, which included imbibing on this classic drink.
Read More -
Do You Need A Security Clearance To Work At The Pentagon's Starbucks?
You might have heard that the Pentagon has its own Starbucks locations. Maybe you're wondering if you need a security clearance to work there.
Read More -
This Iconic Soda Started As 'Brad's Drink' And A Cure For Indigestion
Same brand names are built to last, while others move through several iterations over the years. This iconic soda was once known as "Brad's Drink."
Read More -
The Fast Food Chain That's Had A Tumultuous History With Its Breakfast Menu
These days, breakfast is an important staple of the morning fast food trip for many. But one chain has had a tumultuous history with its breakfast menu.
Read More -
This Is How Important Our Sense Of Smell Is When It Comes To Tasting Food
There's a reason why when you have a stuffy nose you can't taste your food as well. That's because smell plays a massive role in how you perceive flavor.
Read More -
Fusilli Pasta Was Born In This Little-Known Italian Region
Fusilli is one of the most popular types of pasta. Along with other popular pasta shapes, it originated from one of the smallest regions in Italy.
Read More -
The Famous Chocolate Shop Behind That Iconic I Love Lucy Episode
Discover the totally real California-based chocolate shop behind one of the most memorable and well-loved "I Love Lucy" episodes in the show's history.
Read More
