This Japanese Seasoning Will Totally Upgrade Your Homemade Chex Mix
The taste of Chex Mix can go in many different directions. Sweet, salty, or - with the addition of a Japanese seasoning called furikake - packed full of umami.
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Heart Of Palm Is The Easy Substitution For Vegan Lobster Rolls
Are you vegan and have a craving for lobster rolls? Heart of palm makes an excellent substitute so you can enjoy a delicious roll at any time!
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Making Homemade Dippin' Dots-Style Ice Cream Is Easier Than You Think
Dippin' Dots is mainly found in malls, many of which are run-down and all but closed. Lucky for you, this treat is easy to make from home.
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The Best Method For Making Nigiri, According To Chef Masaharu Morimoto
If making sushi at home, the easiest place to start is with nigiri. Just follow these simple tips from expert chef Masaharu Morimoto for the best results.
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Give Guacamole A Subtle Nutty Flavor With This Avocado Variety
When you picture an avocado chances are you're thinking of the Hass variety. Elevate your guacamole by using a different type of avocado.
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The Best Way To Store Beef Tallow And Keep It Fresh
Incorporating beef tallow into a dish is a surefire way to add a burst of flavor. Chef David Burke explains to us the proper way to store beef tallow.
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The Best-Tasting Asparagus Is The Kind That's Been Properly Braised
If you love asparagus, you need to try it braised. One of the best vegetables of spring, we break down the techniques to the perfect asparagus.
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14 Tips For Grilling With Wood Pellets, According To Expert Pitmasters
Pellet grills have leveled the grilling game for all types of BBQ enthusiasts. Master the art of grilling with wood pellets by using these expert tips.
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The Unexpected Ingredient Your Chocolate Chip Cookies Are Missing
This smooth paste, made by toasting ground sesame seeds in oil, is one of the best ingredients to upgrade your chocolate chip cookies.
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The Reason Your Scallops Aren't Browning Is An Easy Fix
If you're not able to achieve the golden brown hue on your scallops while cooking them at home, the reason is quite simple -- they aren't dry enough.
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16 Creative Ways To Use Sesame Seeds
Tiny sesame seeds contain a lot of flavor, boosting diverse dishes and desserts. We asked culinary experts for creative ways to use this crunchy seasoning.
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The Best Oil To Use For Delicious Tempura
When cooking tempura, there are different oils you can use for best results, but you should go for this type if it's available in your area.
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Why You Need Pineapple For The Absolute Best Grilled Fish
When done right, grilled fish is immaculate - but it's a slippery slope in going wrong. Avoid that pitfall by incorporating pineapples in the process.
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Give Marshmallows A Nostalgic Twist With Shredded Coconut
Marshmallows bring back memories of carefree childhood snacking, but this nostalgic trip can be even tastier with homemade versions featuring shredded coconut.
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What Is The Best Style Of Nespresso Pod Holders?
For Nespresso connoisseurs, selecting the ideal pod holder comes down to preference and convenience. Here's what you need to know when choosing one.
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The Best Variety Of Peach For Homemade Cobbler
Freestone, clingstone, or semi-freestone? Peaches come in different varieties, but this one stands out as the best option for your homemade peach cobbler.
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The Flavor Ratios To Keep In Mind When Making Your Own Snack Mix
Making snack mix at home is fun, easy, and totally customizable. Use these ratios as a starting point for mixing sweet, savory, and crunchy snack mix flavors.
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For Safety Reasons, You Should Think Twice Before Cooking Bacon In The Air Fryer
Air fryers can make cooking a breeze, but bacon in an air fryer might be the best idea. Here are a few safety reasons to consider before you try to cook bacon.
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A Deep Dive Into Waterdrop Filter RO Systems: Features, Benefits, And Comparisons
Reverse osmosis systems are an effective and easy way to purify your family's water. Helping lead the way in reverse osmosis filtration technology is Waterdrop.
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Deep Fried Cornbread Takes This Southern Dish To The Next Level
Cornbread is deservedly a Southern food staple, but by deep-frying the bread and using different ingredients, you could boost its flavor in surprising ways.
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We Got The Inside Scoop On Carvel's Fudgie The Whale Cake
We visited Carvel's test kitchen in Atlanta to learn the ins and outs of Fudgie the Whale, from how the popular ice cream cake came to be to how it's made.
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Why You Should Pre-Cook Your Protein For Better Fried Rice
It's tempting to toss all your fried rice ingredients in the pan at once, but pre-cooking your protein is essential for food safety and the best final dish.
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Zucchini Bruschetta Is Your Solution For Using Up Excess Produce
Zucchini may be the last ingredient you'd add to bruschetta, but hear us out. If you need to use up extra produce, zucchini is a versatile bruschetta topping.
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The Step You Need To Take Before Adding Beer Or Wine To Ice Cream
Want to put a boozy twist on your ice cream by adding beer or wine? First, you need to master one quick technique that ensures your dessert turns out creamy.
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Start With Instant Coconut Cream Pudding For An Easy And Luxurious Dessert
Instant pudding may be cheap and easy to make but that doesn't mean it can't be luxurious as well. Take, for example, instant coconut cream pudding.
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For The Juiciest Prime Rib, Avoid Poking It With A Thermometer
While a thermometer is an excellent tool for prime rib, poking at too much can wreck it. We explain all the reasons why you should avoid this.
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The One Rule You Need To Choose The Best Peach
Choosing the perfect peach from the farmers market can be incredibly easy once you learn this one essential thing to watch for.
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