14 Tools That Will Take Your Home-Baked Cakes To The Next Level
Experimenting with techniques in your kitchen can transform your cakes, but you need the right tools. Take a look at the best tools to upgrade homemade cakes.
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Why Is It Safe To Eat Scorpion Lollipops?
If you've ever visited the American Southwest, you've likely come across those candy scorpion lollipops - and yes, you can eat them! Here's why it's safe.
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4 Hacks That Don't Work To Keep Guac Green, And One That Does
The worst thing about guacamole is how short its vibrant color lasts. There are many hacks to prevent guac from browning, but most of them don't work.
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'Straight From Hell': The Pantry Food Paul Hollywood Can't Stand
In a video posted to Instagram, "Great British Bake Off" star Paul Hollywood briefly explained why he is disgusted by this common pantry food.
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How To Blend Pastry Dough When All You Have Is A Fork
If you're a frequent baker, you might have dedicated pastry sheers on hand. But for everyone else, a fork or two is enough to get the job done.
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6 Ingredients To Avoid For Gluten-Free Salad Dressings
While many salad options are great for gluten-free diets, there are some sneaky ingredients that cause problems for those with celiac disease.
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The Best Electric Smokers, According To Reviews
Are you looking to upgrade your smoker or trying your hand at smoking meat? If you're looking to snag an electric smoker, we present to you the best options.
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2 Delicious And Cozy Ways To Eat Ice Cream In The Wintertime
It may sound counterintuitive to eat ice cream in the wintertime, but it is indeed possible to enjoy this frozen treat despite the colder weather.
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How To Tell When It's Time To Toss Out Your Salad Greens
If you've ever forgotten about that bag of salad greens you bought at the store, check out these expert tips on how to determine whether to discard them or not.
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How To Hack Your Own McDonald's McGriddle Breakfast At Home
For those who don't like waiting in long morning drive-thru lines, there's an easy way to make copycat McGriddles in the comfort of your own kitchen.
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This Is The Key To A Good Tofu Marinade Every Time
Chef, author, and YouTube host Priyanka Naik offers up her best tips on making sure somewhat tasteless tofu turns into a truly delicious entree.
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The Best 4-Slice Toasters, According To Reviews
If you're looking for the best 4-slice toaster and feel overwhelmed with options, this list of best models based on customer feedback will help you choose.
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The 4-Ingredient Boursin Cheese Appetizer That Will Impress Your Friends
Boursin cheese makes for a great spread or dip on its own, but it can be transformed into a showstopper appetizer with just a couple of other ingredients.
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Cut The Cook Time For Your Sushi Bake In Half With One Simple Swap
The sushi bake is destined to be a keeper, with flexible ingredients that are easy incorporate into a quick weeknight nosh or a dressed up weekend splurge.
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20 Tasty Toppings For Pancakes That Aren't Maple Syrup
What's better than a stack of pancakes with maple syrup for breakfast? Pancakes that are paired with a variety of other toppings, from fruit to nuts.
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The Kitchen Scraps You Should Be Turning Into Delectable Cinnamon Rolls
While they might seem like a useless, throwaway ingredient, with just a bit of butter, sugar, cinnamon, and icing, they can be transformed into cinnamon rolls.
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The Absolute Best Salad Greens To Pair With Caesar Dressing
You can choose bagged, washed, and pre-cut versions for the easiest salad, but don't be intimidated by the heads you see at the market.
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For The Best Icebox Cake, Avoid These Types Of Cookies
To make the decadent layers that the icebox cake is famous for, a good foundation of cookies is key, and not all cookies are treated equally for icebox cakes.
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The Unique Oil Michelin-Rated Chef Daniel Humm Has Totally Embraced
If the thought of eating algae raises your eyebrows, we have the chefs at Eleven Madison Park ready to make a case for this unique oil.
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14 Mistakes You're Making Pairing Pasta With Lighter Sauces
Light sauces play a starring role in many pasta dishes. To get the most out of your meal, we've rounded up some common mistakes and tips to avoid them.
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Oklahoma's Lamb Fries Are Made With An Unconventional Cut
Lamb fries are a popular delicacy in Oklahoma. But they're not actually fries in the truest sense, nor are they made from the usual cuts of lamb.
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The 25 Absolute Best Cookbooks Of 2024
2024 brought us a lot of things, including a great selection of cookbooks. Check out this list of the year's best releases, according to a cookbook guru.
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Give Your Homemade Ice Cream A Tangy Upgrade With This Heavy Cream Swap
We spoke to expert Tyler Malek, Salt & Straw co-founder and head ice cream maker, who gave us an incredible but simple tip to make homemade ice cream tangier.
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How To Easily Clean Your Owala Water Bottle
If you've hopped on the Owala craze, then you should know the tips and tricks necessary to maintain a clean water bottle.
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Bobby Flay's Trick For Keeping Turkey Burgers Juicy
To keep turkey burgers juicy and flavorful, celebrity chef Bobby Flay believes you should focus primarily on the meat.
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What To Consider Before Baking With Costco's Kirkland Butter, According To Reddit
Have you always used Costco's Kirkland Signature butter in your baking? This Reddit thread might make you reconsider your go-to butter brand.
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The Pros And Cons Of Buying Boneless Spiral Ham
If you want spiral ham to be a staple of your holiday dinner table, then you need to figure out whether bone-in or boneless ham is best for you.
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