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Beer and Wine
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Beer and Wine

  • Wine tasting with foods

    18 Tips To Know Before Visiting A Winery For The First Time

    From designating a driver to rinsing your glass, we present invaluable suggestions that will keep your wine-tasting excursion from going sideways.

    By Hayley Hamilton Cogill November 11th, 2023 Read More
  • A pitcher of beer surrounded by ice

    The Easy Ice Cup Hack To Keep A Pitcher Of Beer Cold

    Once you've poured it, that pitcher of beer isn't likely to stay cold for long. Luckily, we've got the perfect hack for you. All you need is a cup and ice.

    By Kat Lieu November 11th, 2023 Read More
  • mugs of mulled red wine

    The Best Reds To Turn To When Making Mulled Wine

    When thinking of the best red wine to use for mulling, there are many things you can consider, such as if you want a sweet or bitter wine, or more fruit notes.

    By Emma Segrest November 9th, 2023 Read More
  • bottles of wine on shelves

    The Clever Hack To Keep Wine Bottles Secured In Your Shopping Cart

    Ever been stressed about wine bottles rattling around in your shopping cart? Try this simple hack to ensure they stay secure while you shop.

    By Molly Harris November 6th, 2023 Read More
  • Wine bottles and pasta dishes

    The Absolute Best Wines To Pair With Popular Pasta Dishes

    Whether you're preparing a dish of creamy lobster ravioli or a simple pasta salad, we present the perfect wine selections to accompany your meal.

    By Hayley Hamilton Cogill November 4th, 2023 Read More
  • thanksgiving dinner spread with wine

    What To Consider When Pairing Wine With Your Thanksgiving Turkey

    Thanksgiving's traditional centerpiece, the turkey, surprisingly takes a backseat when you're orchestrating the perfect wine pairings for your meal.

    By Kat Lieu November 4th, 2023 Read More
  • Blue Moon Pie Pints

    Blue Moon Heralds In The Holidays With Returning Pie Pints And New Spice Blends

    The holiday season is approaching and Blue Moon is ready to welcome it with a brand-new set of spice blends and the return of their popular lineup of pie pints.

    By Brian Udall November 1st, 2023 Read More
  • bowl of chili and beer

    The Absolute Best Beer Pairing To Serve With Chili

    Chili season is here, and it's time to pair your favorite bowl with the perfect beer. Expert advice from Jeff Tyler on the ideal brews to complement your chili.

    By Nikki Munoz October 30th, 2023 Read More
  • Various pumpkin desserts and a glass of red wine

    A Sommelier's Tip For Pairing Wine With Your Pumpkin Desserts This Fall

    Pumpkin desserts are delicious on their own, but sometimes you need something equally tasty to wash them down with. So, which wines pair best with fall treats?

    By Kyle Grace Trinidad October 29th, 2023 Read More
  • man holding pasta sauce and wine

    The Ultimate Wine Pairing For Trader Joe's Autumnal Harvest Creamy Pasta Sauce

    You might have picked up Trader Joe's Autumnal Harvest Creamy Pasta Sauce recently for a special meal or entertaining. See what the ultimate wine pairing is.

    By John Tolley October 29th, 2023 Read More
  • Slice of apple pie on a plate

    The Best Wine To Serve With Apple Pie, According To An Expert

    Apple pie is a sweet, spice-heavy staple of American autumn. But, while enjoying a slice, you may wonder: What type of wine pairs best with its rich flavors?

    By Brian Udall October 28th, 2023 Read More
  • Sake bottle and food

    9 Foods You Should Pair With Sake

    Interested in elevating your sake experience? From creamy cheese to complex Mexican mole, these are the 9 delectable food pairings for sake.

    By Cristina Alonso October 28th, 2023 Read More
  • Crab boil

    Add Your Favorite Beer To The Next Crab Boil For Extra Flavor

    Crab boils are a delicious way to cook fresh crab, especially if you love spicy food. If you want to elevate your crab boil, ass your favorite beer to the boil.

    By Kyle Grace Trinidad October 28th, 2023 Read More
  • Philippe Chow

    Philippe Chow's Drink Pairing For Beijing-Style Chinese Seafood - Exclusive

    We chatted with Philippe Chow about some of his favorite beverages and learned his recommendations for drinks to pair with Beijing-style Chinese seafood.

    By Jenessa Abrams October 27th, 2023 Read More
  • woman with wine and pumpkin pasta

    The Best Wine Pairings For Pumpkin Pasta Sauce, According To A Sommelier

    In pursuit of our fall fantasy, we asked Catherine Fallis, Master Sommelier at Bright Cellars, what she thought would be the perfect wine pairing for the job.

    By Brian Udall October 27th, 2023 Read More
  • photo collage of Texan items

    How Fried Beer Came Into Existence Because Of The State Fair Of Texas

    Thanks to Mark Zable, the culinary creation has not only won awards but captured the hearts and mouths of carnival-goers across America.

    By Michelle Welsch October 26th, 2023 Read More
  • apple chutney stuffed pork chops

    The Ultimate Wine Pairing For Apple Chutney-Stuffed Pork Chops

    It's about finding a balance between the dish and the drink. If your meal is complex and flavorful, a wine that isn't trying to compete is going to be best.

    By Brian Udall October 26th, 2023 Read More
  • Russian River Valley wines

    A Beginners Guide To The Wines Of The Russian River Valley AVA

    The Russian River Valley is a coastal appellation in California with unique wines that should be on your radar. Here's what you need to know.

    By Hayley Hamilton Cogill October 25th, 2023 Read More
  • A whipped cream and caramel topped latte in a white mug

    The Starbucks Dark Barrel Latte That Never Made It Onto The Menu

    In 2014, Starbucks released the beer-flavored Dark Barrel Latte in just two states. It never made it to the main menu - but you can make one at home!

    By Michelle Welsch October 23rd, 2023 Read More
  • Panini halves sit atop one another on plate

    The Perfect Wine Pairing For Walnut, Pear, And Prosciutto Paninis

    To steer us in the right direction for the wine pairing for this panini, we spoke with Catherine Fallis, a Master Sommelier at Bright Cellars.

    By Nikki Munoz October 23rd, 2023 Read More
  • Italian food woman with wine

    The Right Way To Pair Wine With Italian Food, According To An Expert

    Food pairing can seem like a foreign language, but it's pretty straightforward when you keep a couple of tricks in mind. How should you pair Italian food?

    By Brian Udall October 22nd, 2023 Read More
  • Roast and vegetables on plate

    The Best Winter Wine To Pair With Your Slow Cooked Roast

    A savory slow-cooked roast can be quite satisfying. But when you are ready to eat, you want a wine that complements this hearty dish.

    By Karen Hart October 20th, 2023 Read More
  • sweet potato ravioli

    The Decadent Wine Pairing For Sweet Potato Ravioli With Sage Brown Butter

    Sweet Potato Ravioli with Sage Brown Butter is a quintessential fall dish. To elevate this favorite, a well-chosen wine can make all the difference.

    By Molly Harris October 20th, 2023 Read More
  • Red wine bottle and glass laying on corks

    The Importance Of Sulfur Dioxide As An Ingredient In Wine

    Though not scientifically proven, some people say sulphur in wine causes hangovers, but sulfur dioxide is an important ingredient in wine. Here's why.

    By Ryan Cashman October 19th, 2023 Read More
  • Wine glass and bottle set against Virginia sunset

    What Makes Virginia's Wine Region Unique From Any Other

    Virginia? Believe it or not, the Old Dominion actually has a thriving wine industry whose "region" is perhaps more unique than any other in the United States.

    By Ryan Cashman October 18th, 2023 Read More
  • wine glass poured in vineyard

    How French Négociants Are A Vital Part Of The European Wine Industry

    Wine connoisseurs would do well to familiarize themselves with French négociants and learn how they are a vital part of the European wine industry

    By Zachary Sussman October 16th, 2023 Read More
  • Beef Guinness stew in white dish on wood cutting board

    Red Wine Is The Best Substitute For Stout In Hearty Soups

    Stouts are a flavorful addition to hearty stews and soups, but if you don't have a stout on hand, red wine is the best substitute. Here's how and why it works.

    By Julia Holland October 15th, 2023 Read More
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