16 Absolute Best Cold Foods To Bring For A Day At The Park
These delicious, picnic-friendly foods are best served cold, making them the perfect fuss-free snacks to bring along for a relaxing day at the park.
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Here's How To Tell If Ground Coffee Has Gone Bad
You're not fully awak when you're scooping coffee out in the morning, so it's important to know the signs of spoiled coffee, even half asleep.
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How To Store Vinegar After Opening To Keep It Fresh Longer
Vinegar lasts a long time when kept well, so check out these storage tips to maintain the flavor punch and acidic notes of your vinegar. Then, thank us later.
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How To Freeze Gravy Without Sacrificing Its Flavor
You can never have too much gravy, so most of us end up preparing more than we'll ever use. Here's what to do instead of tossing the leftovers.
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Why You Should Only Wash Your Fresh Strawberries If You're Ready To Eat Them
Washing fruit is a must. When it comes to strawberries, however, rinsing them at the right time is what can differentiate a bad berry from a good one.
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Avoid Frozen Clumps Of Berries With This Martha Stewart Method
Freezing berries is great for having a handful of fruit ready for recipes, but it's annoying when they clump together. Here's how to avoid that happening.
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Don't Throw Away Your Fruit Peels — Turn Them Into A Jam Instead
You don't need to buy a load of fresh fruit to make jam, simply store up fruit peels and use those for a unique, versatile, and resourceful fruity concoction.
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13 Parts Of Fruits And Vegetables You Might Not Know You Can Eat
If you're throwing away any seemingly inedible portions of produce, think again. Here are 13 parts of fruits and vegetables you might not know you can eat.
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Keep Dips Extra Cold At Summer Parties With This Genius Dollar Tree Item
Dips are a hit at summer cookout parties, but how can you keep them cold? Dollar Tree comes to the rescue with a convenient container costing only $5.
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Why You Can't Store Tempeh Exactly Like You Do Tofu
Tempeh and tofu might share some similarities, but when it comes to storage, the two ingredients must be treated differently. Find out why, here.
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The Best Way To Make Strawberry Shortcake Ahead Of Time
You can make each element of your strawberry shortcakes ahead of time and assemble them before serving to guarantee they have just-baked flavor and texture.
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The Only Ingredient You Need To Keep Fruit Salad Fresh (And You Probably Already Have It)
There's an easy ingredient that will maintain fruit salad's freshness, and there's a strong chance it's already in your kitchen.
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Don't Skip This Step Before Freezing Your Bananas
Bananas are one of the easiest fruits to freeze for smoothies, baking, and quick snacks, but only if you don't forget this important step.
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Keep Cookies Soft And Fresh With A Single Sugar Cube
If you add sugar cubes to a cookie container, they'll absorb any excess moisture from the air, ensuring that your cookies aren't affected.
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The Best Way To Wrap Bread To Keep It Fresh In The Freezer
We asked an expert to tell us the best way to wrap bread to keep it fresh in the freezer, and it's simpler than you think.
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The Crucial Step You Absolutely Can't Skip When Freezing Zucchini For Later
You should cut the zucchini into smaller pieces, rather than freezing it whole, but the really important step comes before it's frozen.
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How Long Ground Beef Actually Lasts In The Fridge And Freezer
Having ground beef on hand for everyday dinners is useful, so we look into exactly how long should the meat be stored either in the fridge or the freezer.
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The 3-Step Solution To Save Freezer-Burned Meat
Believe it or not, that icy freezer-burned meat can actually be saved. In three simple steps you can easily revive it and make it usable again.
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Store Greens Like This For A Clean, Crisp Salad Every Time
Wilty or soggy lettuce is a major bummer. If you want a crisp, clean, fresh salad every time, an expert is here to help with her preferred way to store greens.
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How Long A Freshly Chopped Onion Will Last In The Fridge
It seems like we always end up with a surplus of freshly chopped onions. Check out these storage tips for how to make sure that cut onion lasts long.
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Why You Need To Rinse Your New Bunch Of Bananas ASAP
After you've grabbed a bunch of bananas from the supermarket shelf, you're probably not immediately envisioning washing them, but time is of the essence.
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Don't Throw Out Your Ham Bone: Freeze It And Save It For Later Use
Whatever you do, never discard a ham bone. Saving the unlikely leftover will give any recipe a major gustatory lift!
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The Staple Ingredient That Will Keep Your Summer Fruit Salads Fresh
If you've put a bowl of mixed fruits together, you will know that some of the ingredients can go from bright and fresh to brown and dull — or worse, mushy.
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How A Mason Jar Will Help You Store Leftover Wine
Mason jars aren't just for canning. The containers might just be the ultimate way to keep opened bottles of wine fresher for longer. Find out how, here.
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How To Make Perfect Ghee And Store It Properly
Want to make your own ghee at home instead of tracking some down at the store? One expert shares her process for making (and storing) this high-value item.
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How To Properly Store Leftover Cheese Fondue
Cheese fondue is often the centerpiece of a party, but sometimes there are leftovers. We asked an expert how to help our fondue fight another day.
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This Is A Telltale Sign You Should Throw Away Your Veggies
Despite your best efforts to keep produce fresh, no vegetable lasts forever. Keep your eyes peeled for the clue that'll always indicate the point of no return.
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