The Unique Illinois Sandwich That You'll Probably Need A Fork To Eat
For a sandwich that doesn't look anything like a sandwich and barely qualifies for the categorization, turn to Illinois's indulgent horseshoe sandwich.
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The Old-School Cocktail Tony Abou-Ganim Says You Need To Try - Exclusive
So many drinks are lost to time. But mixologist Tony Abou-Ganim says it's time to change that! And there's one cocktail in particular he recommends saving.
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25 Breakfast Foods Popular In The US, Ranked Worst To Best
While breakfast is the most important meal of the day, some popular breakfast foods in the U.S. just aren't as versatile, easy to prepare, or filling as others.
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Teddy Roosevelt Built A Mint Garden To Enjoy His Favorite Cocktail On Demand
President Teddy Roosevelt's favorite cocktail was a minty classic - and, in fact, he loved it so much that he grew his own mint in the White House garden.
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12 Of Audrey Hepburn's Favorite Foods
We all know Audrey Hepburn loved Breakfast at Tiffany's, but did you know she would pack fresh pasta to bring on vacation? Here are 12 foods the actress adored.
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Ciambella Is The Donut-Like Cake Enjoyed For Breakfast In Italy
If you're in Italy and looking for some breakfast, you'll likely encounter these donut-like cakes called ciambella that are often served with coffee.
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The Definitive Guide To All The Cocktails On Palm Royale - Apple TV+'s Latest Hit Show
Of all the stunning and spot-on period details showcased in "Palm Royale," for us it's the popular cocktails of the 1960s that stand out the most.
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How Beer Became Such An Important Part Of Baseball Games
The reason beer is embedded in baseball tradition goes beyond simple pairings; the libation found itself at the center of the sport's controversy in the 1800s.
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The Steak Cut You Are, Based On Your Zodiac Sign
Enjoying a nice cut of steak and astrology are actually not mutually exclusive. Read on to discover which steak cut you are, based on your zodiac sign.
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The History Of Cupcakes And How They Became A Classic Treat
It's hard to imagine life before cupcakes. But, believe it or not, the tiny dessert is a relatively recent phenomenon - though it's history goes back farther.
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Hard Seltzers Have Been Around A Lot Longer Than White Claw
White Claw was the first huge name in the hard seltzer category and remains the dominant voice, but it wasn't the first brand to experiment with the style.
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The Best Classic American Sandwich Might Come As A Sweet Surprise
At Tasting Table, we took some time to rank 26 classic American sandwiches to find out which one stands out among the rest, and the answer might surprise you.
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How Lemon Ricotta Cake Became An Italian Breakfast Staple
Breakfast can mean different things in different parts of the world, and in Italy, the morning meal is commonly associated with sweet treats.
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The Possible 1970s Origins Of The Amaretto Sour
The amaretto sour cocktail is often thought of as a 1980s drink, but its origin stretches back a bit farther to the 1970s in a slightly simpler form.
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Why Some People Call Pizza A Pie
If you've ever been to New York or its surrounding regions, you've probably heard pizza in its entirety referred to as "pie" - but where did the term come from?
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Tare Is The Umami-Rich Ingredient You Should Always Add To Ramen
Ramen is often most easily described by its assortment of toppings, but the broth is what truly defines a ramen, and tare should always be present.
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Fish House Punch: The Rum Cocktail Enjoyed By George Washington
We know a lot of facts about George Washington, but it may surprise you to learn that he was a fan of the classic cocktail called fish house punch.
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Charles Bukowski's Favorite Wine Was Rich Red Cabernet Sauvignon
When it came to drink selection, Bukowski would probably imbibe just about anything. But, when he was in a discerning mood, he opted for cabernet sauvignon.
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You Can Probably Guess Which Country Drinks The Most Coca-Cola
Created in America in the 1800s, Coca-Cola is a worldwide sensation. But one country still drinks the majority of the soda - and which one won't surprise you.
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Your Secret For Perfect Jamaican Beef Patties Is An Empanada Maker
The delicate form of Jamaican beef patties can be difficult to replicate by hand at home, but you can use an empanada maker to streamline the process.
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What Sets Japan's Sweet Melon Bread Apart From Chinese Pineapple Buns
They both have fruits in their names despite neither containing any fruit and they even share similar textures, so what actually differentiates these two buns?
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13 Best Toppings For Açaí Bowls, According To An Expert
Some açaí bowls come pre-topped, but if you have the chance to try decking out your own, you should considered these options. We asked an expert to be sure.
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Suman Vs Kutsinta: What's The Difference Between These Filipino Rice Cakes?
Throughout the Philippines you'll find dozens of variations of rice cake, with suman and kutsinta among the most popular. Let's get to know them both.
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12 Facts You Should Know About The Martini
As a classic, favorite cocktail, you might think that martinis are well understood. However, their long history just means there is a lot to know about them.
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Prince William's Favorite Drink Is An Orange Wonder, The Kamikaze Cocktail
What kind of cocktail would fit for royalty? Prince William prefers the kamikaze, a drink that, metaphorically speaking, talks softly and carries a big stick.
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Capirotada Is A Classic Mexican Dessert With 2 Unique Savory Twists - Exclusive
Culinary anthropologist Claudette Zepeda's preferred spring dessert is capirotada. This Mexican sweet is soaked in a syrup with surprising savory ingredients.
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What Makes Japanese Natto So Famously Sticky
The stickier, foamier, and slimier the soybeans, the better they are for you. So what exactly makes Japanese natto so famously sticky?
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