13 Best Cuts Of Meat For Grilled Kebabs
Ready to fire up the grill? Grab your skewers and seasonings, and add these cuts of beef, poultry, and pork to your game-day lineup to ensure a winning bite.
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12 Best Donut Shops In Austin
Austin, Texas is chock full of great donut shops offering a wide variety of creative donuts and other sweet and savory menu items. Here are the city's 13 best.
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12 Mistakes You're Making With Gazpacho
Gazpacho has garnered a reputation for being a delicious and refreshing cold soup. If you avoid these common mistakes, you may just get the perfect gazpacho.
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12 Traditional Cocktails That Deserve A Frozen Twist
A Paloma, a Moscow Mule, a Negroni or Mojito. All delicious cocktails, rarely served frozen. But why not? Here's how to make a slushy, sweet take on each.
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12 Things You Didn't Know You Could Make With Your Solo Stove
The Solo Stove has the thrill of a roaring outdoor fire, minus the smoke and risk of traveling embers. These are things you didn't know you could make with it.
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30 Best Ways To Use Canned Corn
Considering the abundance of recipes that make use of this one ingredient, chances are that canned corn still has some uses that could surprise you.
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19 Ways To Use Up Leftover Halloween Candy For New Treats
Make the most out of a Halloween candy haul by incorporating your abundance of M&M's and fun size Snickers into sweet snacks and decadent desserts.
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15 Refreshing Diet Soda Alternatives Free Of Aspartame
Even diet sodas aren't good for you, containing aspartame among other undesirables. So, why not try an herbal mocktail, a botanical tea, lemonade or a smoothie?
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28 Ingredients Bobby Flay Always Has On Hand
Bobby Flay knows a thing or two about running a kitchen, so we're keen to stock up on his must-have pantry items, from coconut milk to capers.
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12 Ways To Rescue Overcooked Eggs
Overcooked eggs can easily throw a wrench into your morning routine, leaving you frustrated and hungry. But overcooked eggs don't have to be a lost cause.
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13 Tips You Need When Cooking With Egg Noodles
Egg noodles add a succulent bite to many dishes, but with so many varieties and applications for this versatile pasta, these tips will come in handy.
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Bertello After Shark Tank: We Caught Up With One Of The Founders
Bertello made a splash on Shark Tank with their pizza ovens, and walked away with a deal. We chat to the co-founder to see what they've been up to.
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Why Manchester, New Hampshire, Is The Chicken Tender Capital Of The World
Manchester, New Hampshire is referred to as Tender Town, and for good reason - there's no city on the planet that loves chicken tender more.
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17 Ingredients That Will Give Your Steak Marinade A Flavor Boost
Want to up your steak game? Consider tweaking your marinades with honey, soy sauce, or even Coca-Cola and baking soda. Here's how you can harness their tastes.
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21 Essential Tips For Assembling A Plant-Based Charcuterie Board
The close association of meat and cheese could make assembling an entirely plant-based charcuterie board seem daunting, but here are 21 tips to get started.
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15 Italian Deli Meats, Explained
Italian cured meats are divine, but with so many different options, how can you choose? We've broken down some of the most popular meats from Bel Paese.
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Gordon Ramsay's 11 Best Tips For Cooking Potatoes
Gordon Ramsay has a whole trove of advice on cooking with potatoes, whether mashed, roasted, or sautéed, and these are his top tips for cooking potatoes.
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16 Sweet And Savory Pecan Recipes To Whip Up This Fall
Don't underestimate the pecan! Follow these recipes, and the versatile pecan will be the star of some fantastic desserts, and some delicious savoy meals.
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18 Best Halal Restaurants In Los Angeles
For those who eat halal in Los Angeles, fear not, as there are truly excellent places to dine to get some world-class halal goodness. Just follow this guide.
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The 15 Best Ingredients To Elevate Your Bread Pudding
Bread pudding has shed its humble origins to become a sneakily delicious dessert. These are the ingredients to take your bread pudding to the next level.
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12 Keurig Hacks To Get The Most Out Of Your Coffee Pods
Keurig machines are fast, fun and do the trick. But to elevate your game, here's how to clean, filter and use hacks (like doubling cups) to make things better.
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14 Signs You're Eating At A Quality Steakhouse
Eating at a steakhouse should be a dialed-in experience. Fortunately, there are plenty of ways to tell how you've reached a quality restaurant.
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15 Canned Seafood Options You Should Consider Stocking In Your Pantry
From fish to mollusks to cephalopods, there's a variety of canned seafood options to add to your life. These are our top canned seafood picks for you.
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20 Best Pool Bars In The US
Looking for a sunny spot by the pool to relax this summer, preferably with a cocktail in hand? We've rounded up the country's most stunning pool bars.
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14 Tips For Shucking Corn Fast And Easily
When it comes to monotonous kitchen tasks, shucking corn is up there with peeling potatoes. Try microwaving, gripper pads, rubber bands and these other methods.
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10 Tips For Navigating The Wine List At A Steakhouse
Don't be intimidated by the wine line at your local steakhouse. We consulted a sommelier for advice on how to order a bottle or glass with your meal.
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What's The Difference Between A Dry Rub And A Marinade?
We know both dry rubs and marinades add serious flavor to grilled steaks and the like, so learn the difference between these tasty options and when to use them.
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