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  • Knives and shears on counter

    15 Reasons You Should Be Using Kitchen Shears More Often

    Kitchen shears are often an overlooked and under-appreciated tool in the kitchen -- but they shouldn't be. Here are some clever and useful ways to use them.

    By Rachel Trujillo October 8th, 2023 Read More
  • Various milkshakes from popular L.A. stores

    18 Absolute Best Milkshakes In Los Angeles

    Los Angeles is awash with exciting restaurant concepts, including the American diner. These are the best places to get a milkshake in the City of Angels.

    By Joanna Kalafatis October 8th, 2023 Read More
  • Strawberry shortcake sundae Shake Shack

    Review: Shake Shack's New Custard Sundaes Are Sweet, Silky, And Worth Trying

    We tried both ice cream inaugurates at Shake Shack's Innovation Kitchen. Here's what you should know about these limited-release desserts.

    By Brendan McGinley October 8th, 2023 Read More
  • Chocolate dropping to cup

    12 Delicious Ways To Add Chocolate To Your Coffee

    In the vast universe of flavors, few partnerships are as enduring as coffee and chocolate. Their combined richness offers a dance of bitter and sweet.

    By Dani Zoeller October 8th, 2023 Read More
  • Spaghetti in dish

    9 Etiquette Tips For Eating Pasta In Italy

    Pasta is a must-have on any trip to Italy, but there's a lot to know. From identifying pasta types to understanding Italian meal courses, we've got you covered.

    By Elettra Pauletto October 8th, 2023 Read More
  • pizza with creamy white sauce

    16 Recipes For Pizza Lovers To Try Out This Fall

    No comfort food hits quite like pizza, and these recipes will bring exactly the kind of down-home warmth and deliciousness you crave when fall rolls around.

    By Laura Williams Bustos, MSEd October 8th, 2023 Read More
  • Dry goods pantry items

    30 Absolute Best Dry Goods You Should Always Have In Your Pantry

    iI you're looking to save time with fewer grocery store runs, be sure to keep an array of dry goods on your shelf.

    By Lindsey B. October 8th, 2023 Read More
  • jar of apple butter

    12 Tips For Making Apple Butter

    Apple butter is a versatile dish that can be used in both sweet and savory recipes. See our tips for making apple butter. It's so tasty and easy to make.

    By Suzannah Kolbeck October 8th, 2023 Read More
  • Variety of sushi ingredients

    17 Essential Ingredients You Need To Make Sushi At Home

    Got the craving for sushi but don't feel like going out to dinner? Here are 17 essential ingredients you need to make delicious sushi at home.

    By Jenny Latreille October 7th, 2023 Read More
  • wine bottles garlic shrimp pasta

    13 Wines To Pair With Garlic-Heavy Dishes

    Garlic is a tricky ingredient to pair considering its wide-ranging flavor profile. It also contains sulfur compounds that can taste like certain wine faults.

    By Lucia Capretti October 7th, 2023 Read More
  • Popular brands of canned soup

    12 Canned Soups You Should Always Have In Your Pantry

    As it turns out, soups aren't just for sipping. Canned varieties can serve as dynamic ingredients waiting to breathe new life into traditional dishes.

    By Dani Zoeller October 7th, 2023 Read More
  • Colorful salad with creamy ingredients

    16 Tips For Giving Your Salad A Creamy Upgrade

    Sometimes you just want to add a little richness to your salad, and these ingredients bring exactly the kind of creaminess you're looking for.

    By Mary Fawzy October 7th, 2023 Read More
  • Meringue cookies in glass cup

    15 Costly Mistakes You're Making With Meringue

    The recipe for meringues, which is as easy as mixing whipped egg whites with sugar, may seem easy, but there are mistakes that can come up along the way.

    By Sara Klimek October 7th, 2023 Read More
  • Pati Jinich smiling

    How The Flavors Of Yucatán Are Different From The Rest Of Mexico According To Pati Jinich

    Pati Jinich told us about her deep dive into Yucatán cuisine for "Pati's Mexican Table" and shared what makes it stand out from other Mexican regional foods.

    By Jenessa Abrams October 7th, 2023 Read More
  • Plank-Roasted Cilantro Chicken

    29 Best Roasted Dinner Recipes For A Memorable Cold Weather Meal

    We have compiled some of our very best roasted dinner recipes so you can make a cold-weather meal worth celebrating and get cozy with your dinner.

    By Samantha Maxwell October 7th, 2023 Read More
  • Map of France

    24 Essential French Cooking Terms, Decoded

    There's nothing quite like French cuisine, which is steeped in tradition and rigorous training. We break down all you need to know about French cooking terms.

    By Shepard Bassett October 7th, 2023 Read More
  • Apple strudel slice on plate

    19 Best Apple Dessert Recipes To Sweeten Up Your Fall

    Apple is the star fruit of the fall season, and these recipes, from crumbles to crostatas, are worth trying to make this time of year even sweeter.

    By Julia Duda October 7th, 2023 Read More
  • Betty Crocker cake mix

    20 Creative Ways To Use Boxed Cake Mix

    The idea for a boxed cake mix started as far back as 1837 when chemist Alfred Bird created a cornflour mix that could be mixed with water to create a pudding.

    By Sara Klimek October 7th, 2023 Read More
  • plate of berry scones

    12 Tips You Need When Making Scones

    If you crave perfectly baked, buttery scones, we have the ultimate guide for you. Read on for the 12 tips you need when making homemade scones.

    By Lei Shishak October 6th, 2023 Read More
  • Composite fermented non-alcoholic drinks

    18 Fermented Drinks You Need To Know

    Fermented beverages exist worldwide. The more varieties you know, the more you can try and sample. Here are 18 fermented drinks.

    By Anna Kot October 6th, 2023 Read More
  • Vanilla extract in glass bottle

    15 Vanilla Extract Brands, Ranked Worst To Best

    Vanilla extract is vital in most baking recipes. If you want to level up your baking game, here are our top picks for the best vanilla extract brands.

    By Sara Klimek October 6th, 2023 Read More
  • Pati Jinich smiling outside

    Pati Jinich Thinks Borderland Foods Are Misunderstood - Exclusive

    Pati Jinich told us why the unique cuisine of the U.S.-Mexico border region is often mischaracterized by the comparison to both American and Mexican foods.

    By Jenessa Abrams October 6th, 2023 Read More
  • Jacques Pépin grinning

    Why Soup Is The Ultimate Comfort Food, According To Jacques Pépin - Exclusive

    Jacques Pépin knows exactly what can make you feel good while eating at home. He told Tasting Table his reasons for choosing soup as his go-to comfort food.

    By Jenessa Abrams October 6th, 2023 Read More
  • Kevin O'Leary headshot

    Kevin O'Leary's Last Meal Would Be Luxurious And Very French - Exclusive

    While some folks might shy away from planning their last meals, Kevin O'Leary detailed for us the luxurious spread he'd want to enjoy as his last meal on earth.

    By Crawford Smith October 6th, 2023 Read More
  • people serving paella

    11 Tips You Need For Cooking Paella

    Paella seems like a straightforward and delicious dish but a lot can go wrong putting it together. Here's what you need to know for perfect paella.

    By Isabella Cook October 6th, 2023 Read More
  • Beef stew on wooden table

    14 Tips You Need For Making Beef Stew

    How do you make the best possible pot of stew for yourself when the temperatures start to drop outside? We'll tell you how to amp up the flavor.

    By Fletcher Huntley October 5th, 2023 Read More
  • Bowl of chicken noodle soup

    12 Ways To Add Flavor To Chicken Noodle Soup

    Whether you're feeling under the weather or are just simply in need of a comforting meal, chicken noodle soup is always the answer. Here's how to elevate it.

    By Hayes Hollar October 5th, 2023 Read More
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