Does Ice Cream Really Ever Expire? Here's What You Should Know
We all scream for ice cream — except when it goes bad. Does ice cream really expire, and how long does it last? Here's what to know before that next scoop.
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The Trick For Opening Stubborn Jars Without Any Extra Tools
We've all struggled to open a stuck jar at one time or another. But before you resort to investing in special tools, try this simple trick first.
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This Tropical Fruit Makes The Best Natural All-Purpose Cleaner You've Ever Seen
Believe it or not, it's actually super easy to make your own natural, all-purpose cleaning agent using this common tropical fruit. Here's how to do it.
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What Makes Carvel's Ice Cream Cakes Stand Out From The Rest?
Ice cream cakes stand out from regular cake, and Carvel stands out from all of its competitors in the ice cream cake competition. Here's how the brand does it.
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14 Types Of Cabbage Varieties, Explained
Cabbage is a diverse vegetable that's beloved in coleslaw, kimchi, sauerkraut, and so much more. Explore several cabbage varieties and how to cook with them.
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Richard Blais Gives Advice On Turning Bugs Into Gourmet Delights, From Mealworms To Whole Scorpions
In collaboration with Orkin, Richard Blais has crafted several recipes featuring insects and more, and he filled us in on what he's learned about cooking bugs.
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Why This Kitchen Tool Is A Must If You Buy Liquids In Bulk
Buying liquids in bulk is helpful for reducing waste and saving money, but the oversized containers are cumbersome. This simple kitchen tool fixes that.
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The Microwave Placement That Used To Be Standard Is Now Considered Outdated
Microwaves are pretty essential in the kitchen, but they don't need to be the center of attention. Here are some in-style microwave placements.
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How To Cut And Eat A Dragon Fruit The Right Way
Dragon fruit can be a tasty but formidable fruit to work with. Here's the easiest way to cut your dragon fruit, regardless of how you plan to use it.
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Why The Black Rust Forming On Your Knife Is Actually A Good Thing
Kitchen knives are an investment and require thoughtful care, but discoloration isn't always something to panic over. In fact, be happy to see dark spots.
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10 Bizarre And Disturbing Facts About Nutmeg
You may not think twice about adding nutmeg to a recipe, but there's more to this spice than meets the eye. Here's what you need to know about its origins.
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Why You Should Never Thaw Frozen Green Beans Before Cooking Them
It's natural think that frozen foods should be thawed before you cook them, but that isn't always true. Some foods, like green beans, are better cooked frozen.
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A Well-Rounded Tuna Salad Should Always Feature This Essential Flavor Factor
To cut through the salt of the fish and the creaminess of the mayo, a good tuna salad needs the brightness of this ingredient.
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The One Secret To Making An Evenly Baked Cake Every Time
Making an evenly baked cake can be easier said than done with so many variables to take into account. Our top tip guarantees good results every time.
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Don't Start Buying Kitchen Appliances Until Taking This Into Consideration
Stop! Don't purchase that new appliance for your kitchen until you take some of these tips into consideration. They'll help keep you from regretting the buy.
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This State Ranks Last For Fast Food Access In America
If you've ever wondered which state in the union offers the least amount of fast food options, then we have the answer for you.
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The Easy Way To Cook Up BBQ Ribs Without A Grill
Just because it's grilling season doesn't mean you're relegated to one cooking method. Change the way you make BBQ ribs with this one appliance.
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A Water Bath Can Help Make Your Cakes Delightful — Depending On The Type You're Baking
Everyone loves a relaxing bath, even cakes! An expert walks us through how to prepare a water bath, which cakes will benefit from them and more.
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10 Mistakes You're Making With Homemade Popsicles
Popsicles are an easy treat to make to beat the summer heat, but mistakes can still happen. Find out how to fix the common pitfalls of homemade popsicles.
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Why Does Canned Corned Beef Come In Rectangular Tins?
You've probably noticed that most canned goods come in round cans, but corned beef is an outlier. This has long been the case, and there's a compelling reason.
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Don't Make This Mistake When Adding Pudding Powder To Boxed Cake Mix
If you plan on adding any sort of pudding powder to your boxed cake mix, heed this expert's advice before you even open the box.
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How To Make Roasted Strawberries For The Most Elegant Ice Cream Topping
Similar to macerating berries, roasting strawberries brings out a more pronounced taste that makes for a great ice cream topping.
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Why Some Cakes Taste Better After Aging Them For A Day Or 2
While we love a freshly baked cake, an expert told us how certain types of cakes taste better with time and offered some tips for storage.
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6 Classic Beef Dishes From China You Should Try Once In Your Life
Some of the most delicious beef dishes hail from China, so let's adjust our culinary compasses accordingly and cross some meals off our foodie bucket lists.
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How To Substitute One Orange Liqueur For Another
There are many varieties and brands of orange liqueur; we spoke with an expert about the differences between them and each style's best uses.
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Upgrade Your Caesar Salad Wrap With This Indulgent Swap
You can give your Caesar salad wrap a major upgrade by swapping out your basic flatbread for this unexpected variant.
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This Ingredient Will Make Caramelized Air-Fried Oranges Your New Favorite Breakfast
Breakfast deserves a dose of sweetness, and a drizzle of this ingredient onto air-fried oranges is just the way to bring that about.
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