Bourbon Is The Secret To A Bolder Turkey Brine
If you're looking to make your next turkey a little wild, why not add bourbon to the brine? In addition to keeping the bird moist, bourbon adds so much flavor.
Read MoreIf you're looking to make your next turkey a little wild, why not add bourbon to the brine? In addition to keeping the bird moist, bourbon adds so much flavor.
Read MoreWhether you have canned pineapple or mixed fruit cocktail on your hands, the sweet syrup can be splashed into your cocktail shaker.
Read MoreWhen you're stocking your home bar it's important to remember that mixing tools and glassware matter just as much as your choices of alcohol.
Read MoreHow high is too high when it comes to whiskey proofs? Or is there no such thing? To find out, we reached out to a bourbon expert for his opinion.
Read MoreA pair of Kentucky classics - Grammy-winning musician Chris Stapleton and Buffalo Trace Distillery - teamed up to create Traveller Whiskey. We gave it a try.
Read MoreFor those customers requesting pieces of fruit to suck on or eat after putting down a shot, bartenders have penned a specific term.
Read MoreThough the pairing of whisky and shortbread cookies might sound like a curious duo, this flavor combination is a match made in culinary heaven.
Read MoreBorn out of necessity, the delicate pink lady masked the rough edges of the cheap and often impure gin, and its smooth taste made it a standout choice.
Read MoreIt wasn't just about liking whiskey. Frank Sinatra was a Jack Daniel's superfan, and his passionate fandom brought the rest of America along for the ride.
Read MoreOnce served in the presence of Mayan kings, tescalate is a beverage often enjoyed alongside smoky mezcal in cocktails.
Read MoreBourbon fans rejoice - there are some great subscription clubs for this amazing spirit. We collected a list of the best of the best to try.
Read MoreWhether used for drinking or cooking, sake has a place in many kitchens, but how long do you have to finish off the bottle before it goes bad?
Read MoreWith so many different varieties to choose from, choosing the right vermouth can be tricky, so we asked an expert how to navigate the ins-and-outs of vermouth.
Read MoreWhile drinking cold whiskey seems deceptively simple, there are a few tricks that can making sipping on your whiskey on the rocks that much more enjoyable.
Read MoreChili is one of those special dishes that is endlessly customizable and knows no bounds. Alongside any other mix-ins, consider using mezcal for a unique twist.
Read MoreWhiskey sours are always fun to order at a bar, and if you're making them at home, these bourbons and whiskies will help you get the most out of your cocktail.
Read MoreDo you know the difference between Cognac and brandy? With subtle distinctions but also some overlap, knowing the difference requires in-depth knowledge.
Read MoreYou'd think something like a bottle's age statement would be straightforward, but when it comes to bourbon, that's not the case. So, how do you decipher it?
Read MoreIf you've ever wondered what the best type of cheese to pair with bourbon, we have the answer from Elizabeth McCall, Master Distiller at Woodford Reserve.
Read MoreHistorically, drinking absinthe was as much about the elaborate sugar cube serving ritual as the liquor itself. Here's how to drink absinthe using simple syrup.
Read MoreIf you're not crazy about gin but still want to sip on a French 75, swap out the gin for Cognac and enjoy a more refined (and French) version of the cocktail!
Read MoreGin is a unique spirit, tasting of juniper and other aromatics. This makes it an interesting choice to cook with, but be careful, too much can be overpowering.
Read MoreThe vodka of today is, in our opinion, a total staple in cocktail making, and perfect for mixing. It's time to stop the hate, one cranberry cocktail at a time.
Read MoreEgg whites serve a purpose in a range of delicious cocktails from fizzes to flips to sours - and the right glassware makes all the difference.
Read MoreIf you enjoy a dirty martini, you're in luck. You can elevate the cocktail even more by adding a sprinkle of fresh cracked black pepper as a spicy garnish!
Read MoreWho knows boozy beverages better than bartenders? Here are some of the favorite drinks that alcohol experts prefer in their off-hours.
Read MoreThe source of Costco's Kirkland Signature French vodka has long been a mystery and some people think it's a rebottling of another famous brand.
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