John Deloss

Photo of John Deloss
Location
California
School
California State University, Fullerton
Expertise
Italian Cuisine, Dough Making, Fast Food Recipes
  • John, hailing from a long line of Italians who love to cook, has helped to keep his family's homemade pasta sauce a closely guarded secret.
  • He has more than a few fast food duplicate recipes up his sleeve. (At-home Jack in the Box tacos, anyone?)
  • With a love for camping, he has perfected the art of cooking over a campfire — even in bear country.

Experience

From an early age, John developed a love for food that eventually led him to work in a pizza shop during his college years. He would study classic works of literature by day and sling savory slices by night. Upon graduation, he would go on to write for several online publications, including ScreenRant and more. Always one to learn something new, John has written articles on topics ranging from entertainment news to lists of the best restaurants in any given city. He has also worked full-time for WebMD; however, he promises not to diagnose you if you tell him your symptoms.

Education

John earned his B.A .in English studies from California State University, Fullerton in 2016.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By John Deloss

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