Birria-Style Shredded Beef Chimichangas Recipe
Our birria-style chimichangas explode with flavor as you bite into them, revealing a soft, fragrant, and deeply seasoned shredded beef and cheese filling.
Read MoreOur birria-style chimichangas explode with flavor as you bite into them, revealing a soft, fragrant, and deeply seasoned shredded beef and cheese filling.
Read MoreCrispy on the outside, creamy on the inside, and with all the natural sweetness and nutrition of sweet potatoes, these tots make the perfect game-day snack.
Read MoreTart green tomatoes are coated with a curry-flavored breading, fried till crunchy, and paired with a cool cucumber raita coleslaw in our picnic-worthy sandwich.
Read MoreBeef, braised in a spicy smoky broth of guajillo, ancho, and árbol chiles, is rolled inside tortillas and deep-fried till perfectly crispy.
Read MoreWith heat, sweetness, and all the comfort of a fried chicken sandwich, these cheesy hot honey chicken biscuits are the best way to start your morning.
Read MoreCreamy, tangy, and herb-infused, these goat cheese bites get the deep-fried treatment, resulting in a crispy-on-the-outside yet gooey-on-the-inside bite.
Read MoreThese fried chicken sandwiches, with slices of ripe peach and a honeyed peach aioli (with just a touch of heat), immediately transport us to a summer picnic.
Read MoreLevel up your spread by making crispy chicken chimichangas filled with pulled chili-lime chicken, cilantro-lime rice, and creamy, spicy chipotle ranch sauce.
Read MoreThese crispy chicken egg rolls are stuffed with a simple ground chicken and veggie filling before they're deep-fried to golden perfection.
Read MoreThis pan fried okra is the perfect snack or appetizer — even those who don't typically like okra will enjoy this recipe!
Read MoreEverything you love in chicken Parmesan on a hoagie bun: Tasty homemade marinara, seasoned Parmesan-panko-coated pan-fried chicken, and oodles of gooey cheese.
Read MoreThis sweet recipe for elephant ears will bring you back to visiting state fairs and carnivals as a kid. Enjoy them with whipped cream or a scoop of ice cream.
Read MoreSkip the carnival and make a sweet and simple funnel cake right in your own home.
Read MoreThese panko fried shrimp are crispy, crunchy, and make for a great appetizer.
Read MoreYou don't need to go to a restaurant to enjoy crispy, crunchy calamari — make it at home!
Read MoreRecipe developer Kate Shungu has crafted an easy sopapilla recipe, and it stays true to the classic sweetness of the dessert.
Read MoreTry a twist on your usual fried rice dinner by substituting the grain for quinoa. A flavor-packed meal packed with nutrients is great any night of the week.
Read MoreWith a little clever shaping, you can transform store-bought pizza dough into sugary deep-fried churros with this easy recipe.
Read MoreWith crispy chicken, Parmesan cream, basil oil, arugula, and prosciutto, this copycat Cheesecake Factory chicken Bellagio brings restaurant-quality food home.
Read MoreWith our 5-ingredient s'mores egg rolls recipe, you get all the gooey, melty, chocolatey goodness of the classic snack in a fun crispy casing.
Read MoreOur pub-worthy fish sandwich features tender juicy cod with a perfectly light and crispy coating, served on a bun with our easy homemade tartar sauce.
Read MoreThis Cajun-inspired catfish sandwich recipe features a crispy fried catfish filet, a creamy slaw, and a tangy remoulade sauce.
Read MoreCrispy shrimp in a creamy Sriracha-laced sauce are served with fresh veg on corn tortillas in our colorful, crunchy, spicy dynamite shrimp recipe.
Read MoreThese Irish potato cakes come together in a breeze and are loaded with hearty, savory flavors.
Read MoreThis recipe for fried plantains is so seamless to pull together when you're in need of a tasty side or snack.
Read MoreThese homemade crab rangoon are a little bit savory, a little bit sweet, and a whole lot of crunchy and delicious.
Read MoreThese John Wick-approved disco fries feature spuds fried in duck fat, rich gravy, and plenty of melty cheese.
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