Naomi Tsvirko - Tasting Table

Location

New York

School

University of Technology Sydney

Expertise

Fine Dining, Artisan Coffee, Middle-Eastern & Mediterranean Cuisine

Naomi Tsvirko is an award-winning feature writer, honored with the Best Feature Award at the 2013 New South Wales Premier's Multicultural Media Awards.
A passionate foodie and coffee aficionado, she has traveled to over 40 countries, always seeking out local flavors and hidden cafés.
While working at a busy city cafe in Sydney, Australia, she developed an appreciation for artisan coffee and believes that while food tells the story of a culture's history, it's coffee that reveals its soul.

Experience

Originally from Australia, Naomi Tsvirko began her media career in community radio, earning recognition as a finalist in the SBS Australia Youth Radio Feature competition. She later moved into freelance writing before joining the newsroom at Daily Mail Australia. After relocating to Switzerland, Naomi served as Head of Grade at an international school while contributing lifestyle features to The Local, Europe's largest English-language news network. Now based in the U.S., she joined Static Media in 2022 as a feature writer for TheList.com. A passionate home cook and mom of three, Naomi is excited to bring her culinary curiosity to Tasting Table. She is currently working on her second manuscript.

Education

Naomi holds a B.A. in communications (writing and cultural studies) and a Bachelor of Teaching, both from the University of Technology in Sydney, Australia.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Naomi Tsvirko

Cooking Tips

Cooking Tips By Naomi Tsvirko

Here's How Gordon Ramsay Makes The Most Flavorful Asparagus

Asparagus can be a difficult vegetable to consistently cook to perfection, but Gordon Ramsay has a foolproof method to maximize its flavor and texture.
By Naomi Tsvirko Read More
City Guides

City Guides By Naomi Tsvirko

One Of Cher's Favorite Spots In NYC Has Been Her Go-To Since She Was A Teen

Although she has traveled around the world, one of Cher's go-to restaurants is right in the heart of New York City, at a place she's visited since her teens.
By Naomi Tsvirko Read More
Food Facts

Food Facts By Naomi Tsvirko

Which Country Produces The Most Lemons And Limes In The World?

While lemons and limes are universally beloved among cultures, this one region took it a step further -- becoming the leading global exporter of the fruits.
By Naomi Tsvirko Read More
Food History

Food History By Naomi Tsvirko

Where Exactly Does Baklava Come From?

Baklava is quite the ubiquitous pastry -- found in nearly every bakery you step foot into. This pastry is timeless for a reason, as it has quite the backstory.
By Naomi Tsvirko Read More
Culture

Culture By Naomi Tsvirko

Martha Stewart's Favorite Travel Destination And The Dish She Would Eat 'Every Day'

As a world-traveled entrepreneur, Martha Stewart has seen it all -- and through her adventures, there's one place in the world that truly stands out to her.
By Naomi Tsvirko Read More
Culture

Culture By Naomi Tsvirko

The Most Fun Gordon Ramsay Says He Ever Had As A Professional Chef

With decades of experience and countless stories to tell, Gordon Ramsay believes this one 2008 event stands out as the most fun of his career.
By Naomi Tsvirko Read More
Beer and Wine

Beer and Wine By Naomi Tsvirko

How Much Sugar Is Usually In A Glass Of Red Wine?

In every wine connoisseur's journey, there comes a point in which you question how much sugar is in your glass. Here's what the experts had to say.
By Naomi Tsvirko Read More
Traditions

Traditions By Naomi Tsvirko

What Do Italians Think Of Frozen Pizza?

Italy is widely recognized as the birthplace of pizza -- so you can imagine frozen pizza being a hot-button issue amongst the nation's residents.
By Naomi Tsvirko Read More
Cooking Tips

Cooking Tips By Naomi Tsvirko

Elevate Your Cobb Salad Like The Cast Of Friends With 2 Simple Additions

Add two tasty ingredients to replicate the Cobb Salad that Jennifer Aniston, Courtney Cox, and Lisa Kudrow ate every day on the set of 'Friends.'
By Naomi Tsvirko Read More
Fast Food

Fast Food By Naomi Tsvirko

The Famous Fast Food Chain That Got Its Start In A Gas Station

It's hard to believe that one of the most well-known fast food brands in the world got its start nearly a century ago in a roadside gas station.
By Naomi Tsvirko Read More

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