If You Prefer Water With Dinner, Follow Rick Steves' Advice Before Dining In Europe
In the United States, we're used to tap water just showing up to the table when we dine. In Europe, things are different, so we turn to Rick Steves.
Read MoreDaraisha Cosby
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Stories By Daraisha Cosby
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The Best Aldi Breakfast Cereal On The Shelves Is Near-Perfect In Our Eyes
There's no shortage of cereal options at Aldi, especially within the Millville lineup, so we ranked 15 different varieties, and this was the winner.
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Here's What Makes Rhode Island-Style Hot Dogs Unique (And How They're Not Just A Coney Island Copycat)
Rhode Island may not be a prime tourist destination, but hot dog fans flock to the Ocean State from all over the world to taste these wieners.
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This Vintage Onion Burger Can Stretch Your Dinner Budget And Boost Flavor
If you want to get the most bang for your buck on a flavorful meal, look no further than this Oklahoma classic -- as it exemplifies cooking smarter, not harder.
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The Southern Fast Food Chain That Serves Full, Hearty Meals For A Steal
Born in North Carolina in 1989, it began as a humble burger joint with one mission — to serve drive-thru meals that feel like a backyard barbecue.
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The Worst Frozen Turkey Dinner We Tried Was A Total Disaster
Our team lined up and ranked 10 frozen turkey dinners, judging them on overall taste, texture, and freshness, and one fell flat.
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Pear Takes The French 75 From Classic To Cozy
The French 75 cocktail is ripe for innovation. We've got a couple of different ways you can add pear to give your cocktail a festive twist.
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Doctor Up Cornbread Mix With One Ingredient That Gives It A 'Molten' Texture
Are you looking to give your cornbread a more "molten" texture? Try adding this pantry ingredient that will do wonders to your mix.
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These 3 Additions Turn Bojangles' Cajun Filet Biscuit Into The Ultimate Breakfast
Straightforwardly flavorful and spicy, Bojangles' Cajun Filet Biscuit could make a good breakfast on its own. Here's how to make it a great one.
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Elevate Store-Bought Ravioli With This Simple, Fragrant Ingredient
Do you feel like your store-bought ravioli could use some extra oomph? Add a luxurious aroma and taste by incorporating this creamy ingredient.
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The Absolute Best Jack Daniel's Whiskey Variety Is Incredibly Smooth
Jack Daniels is a classic, but there's one variety in particular that stands out. It's so smooth, you might want to add a bottle to your collection.
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Here's What Wawa Does With All Its Uneaten Leftover Food
For those on the East Coast, Wawa is renowned for its convenience. When its food goes uneaten, however, the chain has a peculiar way of handling the leftovers.
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You're Only 3 Ingredients Away From Delicious Pumpkin Pie Pancakes For Breakfast
Elevate a classic breakfast dish to meet your desire for fall flavors with the addition of three simple ingredients you likely have on hand.
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Store-Bought Tortillas Will Taste Like They're From A Restaurant With One Extra Step
Plain and simple, tortillas just taste better at the taqueria than at home. Thanks to this tip, your store-bought tortillas don't need to be subpar.
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Your Fish Sticks Are Begging For This Tasty One-Ingredient Upgrade
Fish sticks are a classic that's easy to whip-up at anytime. But with a simple additional at just the right moment, you can have an even tastier meal.
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The Absolute Worst Trader Joe's Bottled Salad Dressing On The Shelves
We tried 13 of Trader Joe's bottled salad dressings and ranked each bottle from worst to best, focusing on flavor, balance, and texture.
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The Best Store-Bought Strawberry Ice Cream Comes From A Popular Brand
Store-bought ice cream can be hit or miss, but this carton of strawberry ice cream from a popular grocery store brand hits the spot every time.
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The Classic Southern Side Dish Cracker Barrel Makes From Scratch
Cracker Barrel is beloved for many reasons beyond its trademark logo, namely its delicious take on this classic Southern dish.
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The Frozen Aldi Beef Product You Should Stay Far Away From
The frozen food section at Aldi offers a lot of great options, but also a couple of stinkers. This Mexican-inspired product left us disappointed.
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Martha Stewart's Easy Hack For Better Chicken Soup Requires One Extra Veggie
As the cold weather rolls in, chicken soup is a staple of the season. For an even better-tasting bowl, take Martha Stewart's advice by adding this veggie.
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Forget About Tartar Sauce On Fish Sandwiches – Use This Condiment Instead
Unlike tartar sauce, which leans briny and chunky with pickles and capers, this condiment is rich and aromatic.
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Upgrade Your Homemade Smoothies With An Unexpected Pickled Topping
Looking to add a new twist to that boring old breakfast smoothie? Look past the oats and the chia seeds — what you're really missing is this pickled prize.
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This Dollar Tree Canned Coffee Is An Affordable Alternative To Your Go-To Starbucks
If you're spending way too much at Starbucks lately, Dollar Tree has you covered. Enjoy these canned iced lattes by Victor Allen's for less.
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This One-Pot Beef Stroganoff Is An Easy Weeknight Dinner For Fall
With fall underway, it's time to break out those cozy recipes for dinner -- and with the weather just right, this one-pot beef stroganoff will feel like home.
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This Big-Name Frozen Chicken Pot Pie Lives Up To The Hype
Not all frozen chicken pot pies are worth the purchase. One brand stands tall among the rest, thanks to its value, ingredients, and flavor. Is it your favorite?
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The Comforting Meal Elvis Presley Ate Every Single Day For 6 Months
Elvis Presley's life was extraordinary, but the meals that kept him grounded were pretty ordinary. The King ate this classic dish each day for months.
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KFC's Worst Side Dish Is Seriously Lacking In Flavor
KFC might be "finger lickin' good," but the worst side dish on the menu certainly isn't. Consider ordering one of the chain's best sides instead.
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