BLT Phyllo Cups With Avocado Recipe
Crispy bite-sized phyllo cups are filled with creamy avocado, fresh tomato, crispy bacon, and microgreens in our elegant and effortless BLT phyllo cups.
Read MoreCrispy bite-sized phyllo cups are filled with creamy avocado, fresh tomato, crispy bacon, and microgreens in our elegant and effortless BLT phyllo cups.
Read MoreIf you have Dr Pepper lying around, it's time to put it to good use. Turn it into a delicious sauce for barbecue chicken using this baked recipe.
Read MoreWith our easy 3-ingredient disco fries recipe, in just half an hour you can get this platter of cheesy, savory goodness from the fridge to the table.
Read MoreHomestyle Filipino chicken adobo is a comforting and satisfying dish featuring braised chicken in a sauce that offers a balanced hit of sweet, sour, and tangy.
Read MoreA scratch-made sun-dried tomato hummus acts as the glue in these pretty pinwheels, which are packed full of spinach, olives, basil, and cherry tomatoes.
Read MoreOur rum sunset cocktail features homemade grenadine, which helps create that beautiful layered effect and pairs wonderfully with aged rum and blood orange soda.
Read MoreThis Caprese-stuffed chicken recipe puts fresh mozzarella, tomato, and basil inside a chicken breast, where it melts together into something very special.
Read MoreOur dinner-party-worthy, silky smooth duchess potatoes are piped into elegant rosettes and given a flavor boost with the addition of garlic and Parmesan.
Read MoreThese summer veggie pinwheel sandwiches feature layers of roasted eggplant and squash, whipped feta, and smashed chickpeas for a party-perfect appetizer.
Read MoreOur bright, zesty, moist vanilla cake is topped with lemony cream cheese frosting and perfectly replicates Trader Joe's popular seasonal mini sheet cake flavor.
Read MoreWith our 5-ingredient s'mores egg rolls recipe, you get all the gooey, melty, chocolatey goodness of the classic snack in a fun crispy casing.
Read MoreThis light and crisp fritto misto is the perfect way to enjoy your garden's bounty (or farmer's market finds) in a crunchy, flavorful new way.
Read MoreOur coconut curry is built around ripe mangoes, which give it an almost floral sweetness that works beautifully with the sharp and earthy toasted spices.
Read MoreThis gluten-free lemon olive oil cake has a dense, moist citrusy crumb and is topped with pretty candied rind and sweet-tangy whipped mascarpone.
Read MoreWith lobster, Gruyère, crispy bacon, and baby spinach piled on a buttery brioche roll, our pull-apart breakfast lobster sliders will be the star of your brunch.
Read MoreWith salmon slow poached in lemon-infused oil atop pasta tossed with a bright triple-citrus cream sauce, this is one truly elevated pasta dish.
Read MorePerfect as hors d'oeuvres or party appetizers, these mojito melon skewers feature rum-soaked melon cubes, prosciutto, and pistachio-coated goat cheese.
Read MorePerfectly crispy chicken topped with flaky salt and lemon zest for brightness, is paired with a peppery arugula salad in our elegant 25-minute chicken Milanese.
Read MoreFor the ultimate summertime skewers, this grilled recipe brings together ripe produce and fresh herby yogurt sauce. The smokiness is locked into the taste.
Read MoreThis eye-catching watermelon martini has a bitter depth from Campari, a floral lift from elderflower liqueur, and just a hint of heat from homemade chile oil.
Read MoreTake your Chex Mix to the next level with a spicy-smoky-tangy Middle Eastern-inspired spice blend, brown butter, fish sauce, and a drizzle of hot honey.
Read MoreGrilled green tomatoes have a unique flavor, and they're perfect in a salad paired with creamy burrata, cornbread croutons, and a touch of red-peppery heat.
Read MoreWhat's better than a classic key lime pie? A pretty-in-pink version with sweet-tart raspberry juice in the custard and a 3-berry compote on top.
Read MoreThese cute mini bacon and Gruyère quiche cups make for a perfect for breakfast on-the-go, but they're equally at home as part of a brunch spread.
Read MoreThe classics are classic for a reason, and our old-fashioned lemon lush combines 4 creamy, bright, and zesty layers in a cake that requires 25 minutes of prep.
Read MorePickles are in every part of these deviled eggs: the filling has pickle brine, minced pickles, and fresh dill, and the eggs are coated in pickle-flavored chips.
Read MoreWith fresh and pickled jalapeño, savory beef hot dogs, a corn muffin-crust, and a cooling, spicy, and tangy crema, these appeal to kids and adults alike.
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