What To Know About Margarita Burn Before Your Next Outdoor Party
Margarita burn is an easy way to send you indoors for the rest of the summer. Here are some tips on what it is and how you can avoid it at your next pool party.
Read MoreMargarita burn is an easy way to send you indoors for the rest of the summer. Here are some tips on what it is and how you can avoid it at your next pool party.
Read MoreThe inclusion of the umami-packed condiment can build texture and flavor in a drink, and with the right amount added, you may not recognize the fishy taste.
Read MoreA bit of hot sauce adds complexity and kick to a martini while still letting the clean, unfussy flavor shine through, just with the temp turned up.
Read MoreWhat if we told you there's a way to add an air of mystery and elegance to your Halloween drinks? Enter homemade black vodka, a unique and bewitching addition.
Read MorePickle drinks are popping up everywhere. Our opinion writer is a big fan, and presents a history of pickle brine in cocktails - and why he loves the trend.
Read MoreWhile Julia Child crafted the sumptuous dishes she is known for, Paul was the mixologist in the background, creating innovative drinks.
Read MoreThough bottles of whisky have brought in some impressive resale figures, whisky casks have become a considerable option for investors.
Read MoreAmaro is a tool to build deep, layered cocktails. Here's everything you need to know about Cynar, the under-the-radar, bittersweet, Italian artichoke liqueur.
Read MoreThe Barefoot Contessa's Ina Garten revealed in her 'Cook Like a Pro' cookbook that she is a fan of Bobby Flay's autumn version of sangria.
Read MoreWhen properly paired, a dram of whiskey combined with either black or creamy hot or cold coffee drinks can be a delicious spike served morning or night.
Read MoreThe Bizzy Izzy, a pre-Prohibition-era cocktail with an original recipe shrouded in mystery, may finally be poised for a delicious modern revival.
Read MoreIf you want to step up your home cocktail game, try incorporating bee pollen. This delicacy will make your drink taste like a field of flowers.
Read MoreAnthony Bourdain famously enjoyed food created with great care, so it's no surprise he once named this historic brand as his favorite Kentucky bourbon.
Read MoreThese easy-to-make and delicious roasted marshmallow shot glasses are a fun way to spruce up your booze for backyard parties, barbecues, and pool days.
Read MoreBobby Flay dishes about his favorite cocktail. See the charming story behind Italy's negroni sbagliato and its rise to a beloved classic cocktail.
Read MoreWhen thoughtfully matched, a chaser can quiet the impact of alcohol and be the second guzzle that highlights the subtle tasting notes of the first.
Read MoreWhen it comes to crafting a cocktail, chilling and dilution are crucial. If your stirred martinis just aren't getting cold enough, you can serve them frozen.
Read MoreWhen it comes to garnishing a classic cocktail like a gimlet, keep it simple. A successful garnish will amplify the drink without detracting from its character.
Read MoreThere are a few events throughout the year that bourbon enthusiasts look forward to, including the annual release of the Old Forester Birthday Bourbon.
Read MoreExplore Michter's limited-release Toasted Barrel Finish Rye - a unique (and accessible) whiskey with outstanding flavor for this whiskey renaissance we're in.
Read MoreNext time you entertain, skip the shaker and wow your guests with a layered cocktail. These two tricks will help them look professional every time.
Read MoreCanned beverages are big business, and whiskey is no exception. From Jack & Coke to old-fashioneds, cream soda to peach tea, here are the best canned cocktails.
Read MoreMove over, bourbon. Rye is quickly becoming one of America's top-selling whiskeys. But what exactly is the difference between the two? We can explain.
Read MoreA definitive breakdown of Campari and Aperol, the two styles of Italian aperitivi, from bitter and bracing to sweet and refreshing.
Read MoreMaking your own bitters at home is easier than you think. Here's a quick guide explaining what this essential cocktail ingredient is all about.
Read MoreThese are the best cocktails to get your aperitif hour going, no matter what spirit you prefer. Raise a toast to your new favorite pre-dinner beverage.
Read MoreOdds are you've spotted shrubs (the drink, not the plant) on a menu. If you haven't yet given the vinegar-spiked refresher whirl, the time is now.
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