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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • 3 Maryland Wines To Drink Right Now

    Maryland is typically more synonymous with crab cakes than Chardonnay. But that's about to change, thanks to its growing population of quality wineries.

    By Abby Reisner November 1st, 2016 Read More
  • All About Grape Stomping For Wine

    These wineries are still making wine from foot-stomped grapes, giving them an advantage over the machine-crushed method. Step into the world of grape stomping.

    By Abby Reisner October 31st, 2016 Read More
  • Women Drink Just As Much As Men

    For decades, men have been known to drink more than women, but a new study is proving this assumption to be ancient history.

    By Delia Mooney October 27th, 2016 Read More
  • The Most Stunning Wine Labels In The World

    Winemakers are partnering with graphic designers to create labels that tell a story. Here are 12 beautiful bottles that caught our eye.

    By Delia Mooney October 27th, 2016 Read More
  • Sake: Not Just For Sushi Anymore

    If you don’t know much about sake, you’re in luck. There’s never been a better time to dive into the wonderful world of this traditional Japanese beverage.

    By Alison Spiegel October 26th, 2016 Read More
  • 5 Sakes Perfect For Beginners

    If you want to get into sake but don’t quite know where to begin, fear not. We’ve got a great list of recommendations straight from the pros.

    By Alison Spiegel October 26th, 2016 Read More
  • How To Taste Wine Like A Sommelier

    We tap Alex Alan, beverage director and partner of Freek’s Mill in Brooklyn, to show us the best way to taste wine. Never question yourself again.

    By Alison Spiegel October 26th, 2016 Read More
  • These Individual Coffee Pour-Overs Are Changing The Game

    Forget about instant coffee. If you want to make a legitimately good cup of joe on the go, this brand-new individual pour-over is for you.

    By Alison Spiegel October 25th, 2016 Read More
  • Aquavit Is Super Easy To Make At Home

    The national liquor of Denmark is so easy to make, practically everyone in the country mixes up their own. So should you.

    By Alison Spiegel October 21st, 2016 Read More
  • Pay By The Hour At This CafĂ©

    A new “anti-café” in Brooklyn charges by the minutes you are there, not the cups of coffee you drink. Oh, and there’s Wi-Fi and foosball.

    By Devra Ferst October 21st, 2016 Read More
  • Beetle House's Best Food And Drinks

    Whether you're seeking inspiration for your Halloween party or heading to Beetle House in the flesh, here are the best things at the amazing Tim Burton bar.

    By Alison Spiegel October 20th, 2016 Read More
  • Adam Vourvoulis Is Disrupting The Wine World

    Meet the trucker hat-sporting sommelier who doesn’t hold back on anyone in the wine world, including himself.

    By Alison Spiegel October 20th, 2016 Read More
  • The Best (And First) Bottled Espresso

    Steamm is the first-ever bottled espresso, a portable morning solution that's way easier (and cheaper) than going to a coffee shop every morning.

    By Abby Reisner October 20th, 2016 Read More
  • Adam Vourvoulis's Top Wines To Try

    Take it from the somm: These are the wines to get your hands on this fall.

    By Alison Spiegel October 20th, 2016 Read More
  • 5 German Wines To Drink Instead Of Beer

    This fall, ditch the beer stein and grab one of these German wines instead recommended by Edi Frauneder, chef/co-owner of Edi & the Wolf

    By Priya Krishna October 18th, 2016 Read More
  • The Best Craft Beer Delivery Service

    Tavour is a craft beer delivery service that gives you access to hard-to-find brews from breweries you didn't even know existed.

    By Abby Reisner October 18th, 2016 Read More
  • Obama Lifts Cuban Cigar And Rum Ban

    Americans traveling in Cuba can now bring home as many bottles of rum and boxes of cigars as they like—provided they’re for personal consumption.

    By Devra Ferst October 17th, 2016 Read More
  • A New Nonalcoholic Distilled Spirit

    Here to fill a long-vacant niche is Seedlip, a new copper pot-distilled beverage that's free of alcohol and extra sugar, but still big on flavor.

    By Abby Reisner October 14th, 2016 Read More
  • The World's Most Underrated Wine Regions

    Avoid crowds at tourist-heavy wineries with this guide to the best overlooked wine regions, many of which are so under the radar a visit is by appointment only.

    By Mary Holland October 14th, 2016 Read More
  • Italy Just Opened A Free, 24-Hour Wine Fountain

    This Italian town now houses an all-day, every-day red wine fountain that’s open to anyone.

    By Bailey Bennett October 14th, 2016 Read More
  • The Best Beers & Ciders To Drink This Fall

    The summer heat wave is over, so we’re rounding up the 18 best beers and ciders to drink this fall.

    By Delia Mooney October 13th, 2016 Read More
  • AB InBev Spends Billions For SABMiller

    Anheuser-Busch InBev finalized a multibillion-dollar deal with SABMiller on Monday, October 10. It’s being called the third-largest acquisition in history.

    By Delia Mooney October 11th, 2016 Read More
  • Hoppy Beers Protect Your Liver

    Next time you can’t decide what to order, listen to science. A new study shows a link between hoppy beer and liver health, so perhaps go for that IPA.

    By Devra Ferst October 11th, 2016 Read More
  • The 10 Best Boozy Slushies This Fall

    We’ve rounded up the 10 best boozy fall slushie recipes on Instagram for you to enjoy all season long.

    By Delia Mooney October 10th, 2016 Read More
  • Free Pumpkin Spice Whip At Starbucks

    For a limited time, Starbucks is allowing pumpkin spice latte fanatics to add free pumpkin spice whip to any beverage through at participating locations.

    By Delia Mooney October 7th, 2016 Read More
  • The 50 Best Bars In The World

    This year’s list of the World’s 50 Best Bars dropped last night at a giant party in London. Here’s who won.

    By Devra Ferst October 7th, 2016 Read More
  • The Best New Beer-Making Books

    Not all cookbooks guide you through making pastries and chicken; these two books are making it easier than ever to turn your home into a microbrewery.

    By Abby Reisner October 5th, 2016 Read More
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