Dutch Bros Vs Starbucks: How Their Protein Coffees Stack Up
Protein is in everything these days, even your coffee — but of all the flavorful options available at Dutch Bros and Starbucks, how do they compare?
Read MoreMartha Brennan
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Stories By Martha Brennan
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The Dutch Bros Menu Hack That Gives Your Drink An Extra Burst Of Flavor
The best way to add some extra flavor to your latest Dutch Bros drink order is simply to ask. Ask for what? Here's what we recommend.
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Using An Old Wood Pallet To Grow Strawberries Is A Move The Pros Use. Here's How To Do It
Growing strawberries can be a bit of a challenge, but using an old wooden pallet may just be the truck you need.
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This NYC Donut Shop Still Charges Just $1 For Fresh Baked Goods
With unprecedented food prices, this decades-old donut shop is a welcome reprieve. It keeps things simple and costs low, attracting locals and tourists alike.
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The Tiny, Affordable Fish Andrew Zimmern Suggests For Easy Pan Frying
For a budget-friendly and easy-to-prepare meal, listen to Andrew Zimmern's advice and grab these little filets for effortless pan frying.
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This Iconic NYC Steakhouse Beloved By Old Hollywood Stars Has Big Expansion Plans
One classic New York City steakhouse is expanding to a second location after centuries of operation. Here's what you need to know about the classic restaurant.
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Make Everyone Say Wow At Potlucks With This 2-Ingredient Fruit Dip
If you want to bring something new to the table, try leaning toward the sweeter side with a fruit dip that requires just two ingredients.
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Cook French Toast This Way To Keep It Crisp Outside And Soft Inside
The texture needs to be just right: Light and fluffy on the inside and perfectly crisp on the outside, with just the right amount of caramelization.
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Turn Your Mojitos Into Key Lime Pie In A Glass
This twist makes mojitos sweeter, creamier, and tangier, and will transport you to the sunny Florida Keys. You can upgrade it further to make it your own.
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Don't Plant Tomatoes Too Early This Year — Here's The Ideal Time
For the healthiest tomato plants that give you a bounty of bright red, juicy globes, you need to know when to plant them -- and when to not.
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Put Your Waffle Maker Away And Break Out The Grill For An Unforgettable Breakfast
All you need to recreate everyone's favorite nostalgic breakfast experience, the waffle, is some batter and a good old-fashioned grill pan.
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The Hands-Off Way To Intensify Pot Roast Without Adding A Single Ingredient
For pot roast that tastes better, cooks quicker, and has a superior crust, there's one prep step you need to take before cooking.
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Florida's Most Famous Cuban Restaurant Is Still Going Strong After 55 Years
Headed to Miami? Make sure to stop by this beloved restaurant-meets-cultural-hotspot that's full of Cuban flair.
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Avoid Bland Shrimp Forever When You Season It Like This
Season it well and shrimp can be so tasty, but rush past this step and that same shrimp will leave much to be desired. Here's one simple shrimp seasoning tip.
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The 10-Second Trick That Stops Smudged Icing From Ruining Pastries
There is one simple trick you can utilize to keep your icing smudge-free when you cover it -- and it takes just seconds to set up.
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The Murky Origin Of The Flat White Coffee Begins In The Land Down Under
The true origin of the flat white is often debated. Whether or not you believe it was created in Australia or New Zealand, the drink is easy to make at home.
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Dry-Brine Your Chicken Thighs Like A Pro For Tender Meat And Crisp Skin
For a spectacular chicken thigh dinner at home, consider an expert's advice and dry brine your bird. Here's the best way to do it.
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The Starbucks Chai Change That Has Customers Split
If you're a fan of the chai at Starbucks, then you may have noticed something different about the way the chain has been serving the spiced tea.
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A Quick Sugar Test Can Tell You If Your Yeast Is Still Good
In case you didn't know, yeast expires. Hence, why taking the time to conduct this quick sugar test is always worth your while.
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Give Chocolate Chip Cookies Totally Balanced Flavor With A Single Ingredient
If you feel like changing things up, then there's one somewhat surprising element you need to start incorporating into your cookie dough.
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This Venison Cut Rivals Filet Mignon Steaks For Tenderness
Game meats aren't always tough. In fact, this cut of venison is buttery that it compares to a melt-in-your-mouth filet mignon.
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The Part Of Prime Rib That Needs Extra Attention When Seasoning
When seasoning your prime rib, there is one spot on the cut that you need to pay extra attention to for the best results.
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The Man Who Brought In-N-Out's Iconic Double-Double Burger To Life
In-N-Out Burger is famous for several reasons, but among the most important is its Double-Double, which was brought to life by one longtime employee.
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Forget Celsius: This Aldi Energy Drink Packs A Punch At A Fraction Of The Price
If you're a fan of energy drinks and want to save a few extra bucks, check out Aldi's line of Celsius dupes.
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Make Bakery-Worthy Cinnamon Rolls With This Elegant Rose Trick
They're almost like a cross between Swedish cardamom buns and typical cinnamon rolls, but with an obvious floral shape.
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Follow Jacques Pépin's Tip To Buy The Best Asparagus Every Single Time
Jacques Pépin has some great advice for how to pick the best asparagus to buy, every time.
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For The Best Outdoor Pizza Oven Results In Cold Weather, Always Follow This Tip
Yes, you can use your outdoor pizza oven in the winter. But before you get cooking, remember to follow this heating tip to avoid ruin.
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