Christina Musgrave
Tasting Table Editorial Policies
Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
Stories By Christina Musgrave
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Tenderizing Steak Marinade Recipe
This easy steak marinade with a hint of cayenne pepper is a good way to add flavor to beef. And that added kick of heat? It'll hook you on this recipe.
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Panko Fried Shrimp Recipe
These panko fried shrimp are crispy, crunchy, and make for a great appetizer.
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Simple Tartar Sauce Recipe
This simple tartar sauce is creamy, tangy, salty, and best of all, easy to make.
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