Becca Glasser-Baker

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Location
New York City
School
Albright College
Expertise
Cookies, Irish Whiskey/Whiskey, Charcuterie Boards
  • Becca won a town baking contest when she was a little girl.
  • During the 2015 New York City Food and Wine Festival, she was chosen to cook with Giada De Laurentiis on stage.
  • She briefly attended culinary school.

Experience

Becca has worked as a professional writer for almost a decade and has written for Buzzfeed, WWD, Bustle, and Editorialist. Prior to freelancing, she had a column called "Booze and Brews With Becca" during her time at Metro. She joined Static as a freelance writer in 2023 and is excited to share her lifelong love for food, cooking, and, most importantly, baking with the readers of Tasting Table.

Education

Becca has a Bachelor's in English from Albright College in Reading, PA.

Tasting Table Editorial Policies

Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.

We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.

Stories By Becca Glasser-Baker

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