We Have Girl Scouts To Thank For The Invention Of S'mores
We all know s'mores are the best part of camping - and it turns out, we have the Girl Scouts to thank for this chocolate and marshmallow campfire snack.
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The Secret Method For Beautifully Flavored Saffron Rice Pilaf
Take your saffron rice pilaf recipe to the next level with this toasty tip from Tasting Table recipe developer Miriam Hahn.
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What Are Burro Bananas And How Do They Stand Out From Other Varieties?
The burro banana is lesser known than other varieties, but it offers a unique flavor profile that can be used in sweet and savory dishes.
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The Most Whimsical Way To Use Leftover Rigatoni (If You're Patient)
Did you make too many noodles for dinner? Turn them into a rigatoni pie! It looks a little daunting, but having cooked pasta means you're already halfway there.
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15 Tips You Need When Cooking With Lemongrass
From fragrant larb to curry, lemongrass is an amazing ingredient. For our favorite cooking tips on this herb, read on to learn all the details.
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Reusable Bags Have Been At Trader Joe's Longer Than You May Expect
Reusable bags are commonly found in grocery stores these days, but when Trader Joe's first started offering them, it was a new concept.
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The Sleek La Jolla Speakeasy You Can Only Enter Via A Magic Fireplace
Hidden behind a San Diego mall liquor store is a must-visit speakeasy and cocktail bar with a luxurious European-inspired aesthetic and impressive rare spirits.
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Bacon-Baked Scallops Recipe
These bacon-baked scallops are particularly flavorful because they're baked in the rendered fat left in the pan from cooking the crispy bacon topping.
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1-Pot Greek Chicken Drumsticks And Orzo Recipe
This 1-pot Greek chicken drumsticks and orzo recipe will have dinner on the table in a breeze.
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Boston's 16 Best Restaurants To Visit In 2023
If you think the Boston food scene is all lobster rolls and clam chowder, think again. Here are the best new restaurants in 2023 in Boston to visit.
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How To Turn A Can Of Cola Into A Quick Caramel Syrup
Forget the thermometer and traditional caramel-making fears! Learn how to make homemade caramel sauce using just a can of cola and a few simple ingredients.
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The Unique Way Coffee Beans Can 'Season' Your Negroni
Never mind the orange rind garnish, there's a better way to improve the overall flavor of your next Negroni cocktail and it's already sitting in your pantry.
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15 Foods And Drinks To Try In Singapore
Go to Singapore and explore hawker centers by day and Michelin-starred cuisine by night, then wash everything down with top-notch cocktails.
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Fresh Thyme Market Debuts A Customizable Pickup Experience
Midwestern grocery chain Fresh Thyme Market extends its community-focused approach to e-commerce with customizable pickup and delivery options at no extra cost.
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Giada De Laurentiis Says Bay Leaves Are Absolutely Worth It
Even though the flavor bay leaves emit is subtle, celebrity chef Giada De Laurentiis said it's crucial in giving your meals the right balance.
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The Best Cut Of Meat For The Juiciest Lamb Burgers
If you're looking for ground meat to make lamb burgers, the best option is to go to a butcher, but which cut of lamb is going to make for the best grind?
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The Size Tip To Be Aware Of When Looking At Air Fryers
An air fryer should meet the needs of your household, whether it's meals for one, two, or 20. Here's a size tip to be aware of when looking at air fryers.
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Chris Santos' Absolute Favorite LA Restaurants - Exclusive
Los Angeles is not short on culinary hot spots, and celebrity chef Chris Santos shared in an exclusive interview his favorite places to visit in the city.
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You Should Be Serving Eggs Benedict On Waffles
Waffles bring just a hint of sweetness to the table, which works as a delectable foil for the super-savory Canadian bacon, poached egg, and hollandaise sauce.
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12 Best Ways To Use Fruit Scraps, According To Tamar Adler - Exclusive
Before you toss out your fruit scraps, check out James Beard Award winner Tamar Adler's tips and tricks for making the most of those stems, pits, and peels.
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A Master Distiller Unretired To Help Create Angel's Envy
Lincoln Henderson was the master distiller behind Angel's Envy bourbon, a man who unretired to pursue his labor of love with the help of his progeny.
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Cheat Sheet: Which Potatoes Are Waxy Vs. Starchy
How you prepare and cook your potatoes has much to do with how waxy and starchy they are. Here's a cheat sheet to help you decide which ones to use.
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Kings County Distillery Debuts A New Cold Brew Coffee Whiskey
Kings County Distillery has announced a new cold brew coffee whiskey; the collaboration with Parlor Coffee is the first spirit of its kind on the market.
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Why You Should Think Twice Before Baking Cornbread In A Pyrex Dish
Pyrex is a well-loved and commonly used bakeware option, but when you're looking to make crispy, traditional southern cornbread, you might want to think twice.
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Caribou Coffee Is Ditching Extra Charges For Non-Dairy Milk On Its App
Caribou Coffee customers have been enjoying non-dairy milk drinks without an upcharge thanks to a promotion. The chain is extending the perk with some caveats.
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The Buttery Way To Reheat Crab Cakes For The Best Results
Leftover crab cakes are too expensive to waste, so here's the trick to reheating them so they end up just as crisp and succulent as the first go around.
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15 Tips You Need When Cooking With Sour Cream
From improving baked goods to keeping your guacamole fresh, sour cream is a versatile ingredient in your cooking repertoire.
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