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Tasting Table
Tasting Table
French Recipes
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French Recipes

  • spinach turkey mushroom stuffed crepes

    Spinach, Turkey, And Mushroom-Stuffed Crepes Recipe

    This spinach, turkey, and mushroom-stuffed crepes recipe is a great way to use up any turkey leftovers you may have lying around.

    By Jennine Rye November 25th, 2023 Read More
  • sausage chicken cassoulet in bowl

    Slow Cooker Chicken And Sausage Cassoulet Recipe

    This classic meat, bean, and vegetable stew from France is rich, comforting, and only gets better with time.

    By Tess Le Moing November 25th, 2023 Read More
  • Fougasse with snack platter

    Mediterranean Herb And Olive Fougasse Recipe

    Fougasse is a traditional French bread known for its distinctive leaf design, and this Mediterranean herb and olive fougasse recipe is perfect for sharing.

    By Annabelle Randles November 19th, 2023 Read More
  • charcuterie skewer on a table

    Sweet And Savory Thanksgiving Charcuterie Skewers Recipe

    Charcuterie skewers are an elegant way to up your cheese-and-cracker game. Cheese, meat, and cracker are stacked onto a skewer for a perfect holiday appetizer.

    By Michelle McGlinn November 13th, 2023 Read More
  • toasted white chocolate mousse

    Toasted White Chocolate Mousse Recipe

    This toasted white chocolate mousse recipe elevates the classic sophisticated dessert to a new level. Toasted white chocolate adds a depth of caramel flavor.

    By Jennine Rye October 29th, 2023 Read More
  • seared duck with apricot chutney on plate

    Duck Breast With Apricot Chutney Recipe

    This dish is sweet and savory at its finest, and comes together in barely 30 minutes!

    By Leah Maroney October 3rd, 2023 Read More
  • mushroom pate on toasted bread

    Earthy Mushroom Pâté With Fresh Herbs Recipe

    This savory, vegetarian-friendly blend of mushrooms, almonds, and classic French herbs is perfect for a dinner party and even better on toast.

    By Michelle Bottalico September 18th, 2023 Read More
  • cheesy asparagus galette

    Cheesy Asparagus Galette Recipe

    If you're looking to impress dinner guests, you can't go wrong with this cheesy asparagus galette.

    By Kara Barrett September 16th, 2023 Read More
  • panini cut in half on table

    Ratatouille-Ish Eggplant Panini With Herb Aioli Recipe

    This recipe makes ratatouille a lunchtime affair with roasted veggies being pressed between French bread and sandwiched between herb-packed aioli.

    By Michelle McGlinn September 8th, 2023 Read More
  • crepes on plate with fruit

    Vegan Sweet Crepes Recipe

    These sweet crepes are completely vegan and are sure to round out your Saturday morning brunch spread.

    By Miriam Hahn September 3rd, 2023 Read More
  • Pot of salmon rillettes

    Classic Salmon Rillettes Recipe

    With its delicate balance of flavors and textures, salmon relletes offer an alternative to smoked salmon, making it a delightful topping for bagels or toast.

    By Taylor Murray September 2nd, 2023 Read More
  • asparagus vichyssoise

    Chilled Asparagus Vichyssoise Recipe

    This smooth vichyssoise is a rich, creamy soup made with asparagus, potatoes, and sweet sautéed leeks. It's a sophisticated French dish that tastes divine.

    By Sher Castellano March 16th, 2023 Read More
  • heart shaped macarons

    White Chocolate-Raspberry Valentine's Day Macaron Recipe

    These white chocolate-raspberry macarons are a labor of love, and there's no doubt that they'll impress your special someone this Valentine's Day.

    By Jennine Rye February 8th, 2023 Read More
  • stack of beignets on plate

    New Orleans Beignets Recipe

    You can enjoy the classic taste of New Orleans at home with this easy and delicious beignets recipe.

    By Jessica Morone February 2nd, 2023 Read More
  • crème fraîche in bowl

    Homemade Crème Fraîche Recipe

    Crème fraîche adds a deliciously rich and tangy flavor to anything it touches, from eggs to cakes to potatoes. Here's how to make the French spread at home.

    By Taylor Murray January 20th, 2023 Read More
  • french 75 cocktail in flute

    French 75 Cocktail Recipe

    The French 75 cocktail — it's gin-infused, it's citrusy, it's bubbly, and it's a tasty drink to sip on.

    By Michelle McGlinn December 7th, 2022 Read More
  • ratatouille in white dish

    Classic Ratatouille Recipe

    Learn to make classic Provençal ratatouille; this easy and delicious stew features eggplant, tomatoes and zucchini. 

    By Miriam Hahn October 28th, 2022 Read More
  • quiche lorraine ready to serve

    No-Mess Quiche Lorraine Recipe

    This classic French quiche combines eggs and cream with bacon, onions and Gruyère, all set in a buttery, flaky crust. It's a flavorful addition to any brunch.

    By Stephanie Rapone October 25th, 2022 Read More
  • large pot of white sauce and whisk

    Onion Pique Béchamel Sauce Recipe

    Elevate a French mother sauce by adding a classic French flavor booster: an onion pique. It's unique, and actually pretty fun to make!

    By Susan Olayinka October 8th, 2022 Read More
  • Cheese Soufflé in dish

    Fluffy Cheese Soufflé Recipe

    These fluffy cheese soufflés are guaranteed to impress at your next dinner party.

    By Jennine Rye August 22nd, 2022 Read More
  • cannelés de bordeaux with molds

    Cannelés De Bordeaux Recipe

    If you want to make an authentic French dessert in your own kitchen, give this cannelés de Bordeaux recipe a try.

    By Eric Ngo June 9th, 2022 Read More
  • galette des rois slices on plate

    Galette Des Rois (French King Cake) Recipe

    The French typically eat this pastry in January to observe the Epiphany. But its flaky crust and sweet almond filling deserve to be celebrated all year long.

    By Eric Ngo June 1st, 2022 Read More
  • Kouign-Amann

    Kouign-Amann French Pastry Recipe

    You don't have to be a French pâtissier to master the art of kouign-amann.

    By Tasting Table Staff May 3rd, 2022 Read More
  • Gâteau Basque Cake

    Gâteau Basque Cake Recipe

    This gâteau Basque is a buttery almond-flavored cake filled with a layer of pastry cream for a beautiful contrast of crumbly and creamy layers.

    By Tasting Table Staff May 2nd, 2022 Read More
  • creamy potato leek soup in white bowls

    Classic Potato Leek Soup Recipe

    This classic potato leek soup is creamy, rich, and loaded with savory flavors. It's perfect for a healthy and easy weeknight meal!

    By Alexandra Shytsman April 21st, 2022 Read More
  • chicken cordon bleu on plate

    Keto Chicken Cordon Bleu Recipe

    This chicken cordon bleu is rich, savory, and creamy, and it's also keto-friendly!

    By Catherine Brookes April 19th, 2022 Read More
  • quiche on a plate

    Easy Quiche Lorraine Recipe

    This easy quiche Lorraine is loaded with eggs and bacon, making for the perfect dish at breakfast or brunch.

    By Eric Ngo April 18th, 2022 Read More
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