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Drink

  • Mixology and Techniques
  • Beer and Wine
  • Cocktails and Spirits
  • Non-Alcoholic
  • Coffee and Tea
  • Smoothies and Shakes
  • The Best New Bars In Singapore

    Though Singapore may be best known for its chicken rice and laksa, it’s the city-state’s oft-overlooked bar scene that deserves recognition.

    By Kat Odell April 11th, 2017 Read More
  • Where Does The Taste Of Wine Come From?

    What if wine had no flavor and it was all in our heads? That's what Yale neuroscientist Gordon Shepherd explains is happening in his new book.

    By Devra Ferst April 10th, 2017 Read More
  • Best Spring Cocktails With Fruits And Veg

    During spring, vegetables make their way into inventive drinks at some of the country's better bars, giving new meaning to "finish your vegetables."

    By Devra Ferst April 8th, 2017 Read More
  • Tips For Bringing Your Baby To The Bar

    When you're a new parent, why let a little thing like having a baby come between you and catching up with your mates? Make this parenting thing work both ways.

    By Bec Couche April 7th, 2017 Read More
  • Great Rosé Now Comes In 40-Ounce Bottles

    Wine stores in New York, California and a few other states are now stocking rosé 40s that are made by one of NYC's hottest sommeliers.

    By Devra Ferst April 7th, 2017 Read More
  • The Next Big Names In American Wine

    From winemakers and distributors to high-level sommeliers, this new generation of wine experts is changing the face of this time-honored industry.

    By Meredith Heil April 5th, 2017 Read More
  • Where You Can Get Cap'n Crunch-Infused Beer

    Having beer with your cereal isn't always the best combination, but cereal-infused beer? This Massachussetts brewery is doing just that.

    By Niko Krommydas April 4th, 2017 Read More
  • An NYC Pharmacy Has A Drinks + Drugs Menu

    From kombucha on tap to house-made tonics and artisanal smoothies, this NYC drugstore actually makes us look forward to going to the pharmacy.

    By Lindsay Cohn March 30th, 2017 Read More
  • Sous Vide Cocktails Are The Newest Bar Trend

    While sous vide has secured its space in the kitchen, the technology is finding a new following among bar leaders from Los Angeles to New York.

    By Kat Odell March 28th, 2017 Read More
  • Super Mario Gets His Own Bar

    You can now have a drink with Mario and Luigi in the Mushroom Kingdom. D.C.'s Mockingbird Hill cocktail bar has been transformed for a special pop-up.

    By Devra Ferst March 28th, 2017 Read More
  • Honey Butter Chips Now Come As A Cocktail

    Oiji, the East Village Korean restaurant famous for its honey butter chips, has debuted a cocktail version of the lauded dessert.

    By Kat Odell March 27th, 2017 Read More
  • Quiz: What's The Perfect Bubbly For You?

    Take this quiz to find the perfect go-to bubbly for you.

    By Tasting Table Staff March 24th, 2017 Read More
  • Where To Get The Best Campari Cocktails

    While drink fads come and go, Campari is one trend that has stood the test of time.  See four cocktail bars offering the classic aperitif in some of its greatest forms.

    By Max Bonem March 22nd, 2017 Read More
  • Where To Find The Best Matcha Cocktails

    Brimming with flavor and arresting in hue, these seven matcha cocktails from around the country are as Instagram worthy as they are delicious.

    By Nicole Schnitzler March 22nd, 2017 Read More
  • This Pop-Up Café Serves Up Naps And Coffee

    Sometimes, a cup of coffee midafternoon is simply not enough to jolt us awake. A pop-up café in Tokyo has a solution: a two-hour nap.

    By Devra Ferst March 21st, 2017 Read More
  • How To Make Homemade Coffee Liqueur

    Infuse brandy with coffee beans and add a little sugar for a boozy, sweet and caffeinated liqueur perfect for pouring in just about everything.

    By Tasting Table Staff March 20th, 2017 Read More
  • Farmer holds coffee beans

    Does Dark Roast Coffee Have More Caffeine Than Light Roast?

    Many of us believe that dark roast coffee beans have more caffeine, but do they really give us a better buzz than their light or medium roast counterparts?

    By Andrew Bui March 17th, 2017 Read More
  • Spring's Hottest New Bars

    America's bar scene is growing like crazy, much to drinkers' delight. Here are the country's 11 hottest new and upcoming bars.

    By Meredith Heil March 17th, 2017 Read More
  • The Best Dive Bars In The U.S.

    From seedy saloons to ramshackle roadhouses, these are the most beloved dive bars in every major American city.

    By Meredith Heil March 17th, 2017 Read More
  • Alcoholic Cold Brew Is Coming

    Seriously caffeinated alcoholic cold brew is here to make you feel simultaneously buzzed and jittery, if that's something you're into.

    By Bailey Bennett March 16th, 2017 Read More
  • Best Southern Wines To Drink

    From Sonoma to the Finger Lakes, America has its fair share of renowned wine regions. But there's a newcomer making a name for itself: the South.

    By Jane Frye March 15th, 2017 Read More
  • What To Drink On St. Patrick's Day

    This St. Patrick's Day, avoid the dyed-green swill and pour yourself one of these authentically Irish favorites instead.

    By Meredith Heil March 15th, 2017 Read More
  • Unique Beer-And-Shot Pairings

    For the uninitiated, a boilermaker is the essential grown-up Happy Meal. Drink outside the box with these seven unconventional beer-and-liquor combos.

    By Meredith Heil March 7th, 2017 Read More
  • Acclaimed Bar The Aviary's Coming To NYC

    Grant Achatz and Nick Kokonas, the chaps behind Alinea, are bringing an outpost of their innovative cocktail bar, The Aviary, to NYC this summer.

    By Devra Ferst March 7th, 2017 Read More
  • Where To Try Asian-Style Coffees In NYC

    Say goodbye to the PSL once and for all: Caffeine aficionados are flocking to Asian-style coffees ranging from bright ube lattes to olive oil-roasted beans.

    By Marisel Salazar March 4th, 2017 Read More
  • How To Make Lavender Hot Chocolate Video

    Learn how to make the famous lavender hot chocolate from New York City's Maman. Watch as Elisa Marshall, the shop's owner, guides us through the recipe.

    By Dana deLaski March 4th, 2017 Read More
  • Cardinal Spirits' Beautiful Bottles

    Cardinal Spirits from Bloomington, Indiana is a craft spirits company that proves there's more to labels than what meets the eye.

    By Delia Mooney March 3rd, 2017 Read More
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