Claire Richards had a monumental task in front of her. The set decorator for "House of the Dragon" told Tasting Table about prepping the show's onscreen food.
Read MoreBurger King is known for its versatile use of sandwich toppings and for its signature burger taste. Here is more about the device the company was built around.
Read MoreWith the news of Coolio's death, many reflect on his impressive music career, but true fans know his talents went beyond the stage and into the kitchen.
Read MoreScrambled eggs make a quick, easy, and reliable breakfast -- but have you ever noticed that they go cold on the plate in, like, six seconds?
Read MoreCanned cocktails are all the rage in America. Recently Topo Chico announced that an exciting new addition will soon be included in its canned beverage lineup.
Read MoreThe rolling fields of Napa are beautiful, but this Croatian wine cellar takes things to the next level. Check out the Croatian winery built into a cave.
Read MoreSwedish monarch King Gustav III had both good and bad sides to him. Perhaps his most radical and unpopular stance, though, was his opposition to coffee.
Read MoreThere are a lot of things you can eat with a burger. Fries, milkshakes, and soda are the most obvious, but what about wine? Burger King made it happen.
Read MoreIt couldn't be easier to make this classic hot toddy, and it'll have you warmed up in no time.
Read MoreIna Garten regularly gives her fans tips on perfecting uncomplicated recipes, so get ready for her especially adorable trick for the perfect cup of coffee.
Read MoreMilk's favorite cookie brand just announced its new holiday flavor. Here's the clever way Oreo released the news on Twitter and TikTok.
Read MoreCoffee is a morning ritual for most Americans, and a deeply personal one at that. We asked readers how they prepare their cup of joe. Here are the results.
Read MorePoaching eggs at home can seem like a daunting task, but by avoiding these mistakes you'll end up with the perfect whites and creamy yolks of your dreams.
Read MoreWhen not done properly, some of these traditional foods can lead to a food preserver's worst nightmare — botulism.
Read MoreLearn how to make this shortcut chicken and dumplings recipe that is so quick and easy to make you'll be enjoying your meal in just 30 minutes.
Read MoreCheddar cheese is an American staple, but why is it sometimes white, sometimes yellow, and sometimes even bright orange? Here is the answer you're looking for.
Read MoreClearly, not all oils are not made equal —they differ in flavor, smoke point, etc. But what qualities in oil do we care about when preparing a marinade?
Read MorePisto is a traditional Spanish vegetable stew that can be served in various ways, including as a side to meat or eggs, inside empanadas, or in pasta sauce.
Read MoreAfter dominating both the candy and cereal spheres, Reese's is venturing into unknown territory: Combining cereal and candy. Here's what you need to know.
Read MoreFew foods are allowed to contain whole insects, except in microscopic cases like maggots and mites, which are in some canned produce like mushrooms.
Read MoreIf you're looking to stock your larder with something more exciting than the average Granny Smith or Red Delicious, you'll want to know about these.
Read MoreIce cream is probably the most beloved dessert, but how do you soften it so you can plunge in? Here's the ultimate trick to evenly softening your ice cream.
Read MoreMany are breaking out their favorite mugs to celebrate National Coffee Day. Now Splenda has teamed up with six fast food chains for coffee-related giveaways.
Read MoreChristina Wilson will never get out of Hell's Kitchen. She told Tasting Table about tonight's season premiere and Gordon Ramsay's newest dining location.
Read MoreThe long-standing debate over egg's impact on health may take another shift. Here's why changing FDA guidelines could deem eggs a healthy part of our diet.
Read MoreIn Washington D.C., it turns out that there's an organic restaurant that beat everybody else in the country to the punch over two decades ago.
Read MoreIf you're looking for an alcohol-free alternative to white wine, there's a simple swap to achieve an almost identical outcome.
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