Cutting Vegetables Affects How They Taste
Don’t cut corners when it comes to chopping your vegetables. It actually makes a big difference.
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New York's Iconic Four Seasons Will Close This Week
One of New York’s most iconic restaurants, The Four Seasons will serve its last meal this week. Writers and diners remember and say farewell.
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Time-Saving Kitchen Appliances Every Millennial Should Own
Just because you’re short on time doesn’t mean you can’t whip up a baller meal. With these fine instruments by your side, you’ll be cooking in no time.
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Recipe: Hot Honey-Bourbon Slushie
This hot honey slushie is spiked with bourbon and spice for the perfect summer beverage.
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Jianbing Is The Chinese Street Food Taking The Country By Storm
Somewhere between a crepe, an egg sandwich and a scallion pancake lies the epic Chinese breakfast food you’re about to fall in love with.
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Hot Restaurant Openings: The Bakery At Fat Rice, Halal Guys L.A. And More
From The Bakery at Chicago’s famed Fat Rice to the landing of the Halal Guys in L.A., plus new spots to visit in the Hamptons, these are the hottest restaurant openings to check out right now.
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Jianbing Recipe
Say goodbye to breakfast burritos and hello to Chinese breakfast crepes filled with hoisin, egg and crispy wontons. Get the recipe on Tasting Table.
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How Social Media Is Changing The Game For Chefs And Restaurant Critics Alike
Social media is changing the game for both chefs and restaurant critics alike.
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Coffee Lemonade And Where To Find It
Meet your new favorite iced drink, just in time for summer. Try adding lemonade, the ultimate of summer drinks, to your iced coffee.
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These Hamptons Instagrams Prove Summer Is In Full Swing
If the Fourth of July left you in full-on summer mode, here's a roundup of photos that will keep you in the mood.
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The Best Way To Grill Corn
If you haven’t been grilling corn in the husk, you’ve been missing out on a winning technique.
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Chef Travis Milton Is Pioneering An Appalachian Culinary Renaissance
Chef Travis Milton is heading back home to the mountains of Appalachia to help bring the region’s cuisine to light.
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8 Food-Focused Travel Destinations To Visit
More and more, travelers are planning vacations that provide the whole package: staying active and staying well fed.
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Recipe: Cornmeal-Crusted Catfish With Tomato Gravy
Use bacon fat to make the best tomato gravy to pour over panfried catfish fillets.
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Endless Food Show Possibilities At Your Fingertips
Thanks to Netflix’s latest Netflix Hack, binge-watchers can find hidden food shows and movies all year long.
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How To Make Cocktails With Canned Coffee
Now that canned coffee is everywhere, here are five ideas for how to soak up boozy caffeine while you soak up the sun this summer.
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New Device Detects Gluten In Your Meal
A new portable sensor for diners living with celiac disease can detect traces of gluten.
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What The Hole In Your Spaghetti Spoon Is Actually For
It turns out there’s another function for that hole in your pasta spoon, aside from draining water.
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How To Make Summer Pasta Salad Without Mayonnaise
Master the perfect pasta salad, plus five summer-ready recipes to get you started.
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New Studies Show That Pasta Is Good For You
Scientists say eating more pasta is associated with a lower BMI, so get out there and pound some penne.
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Cookly Makes It Infinitely Easier To Find Cooking Classes Abroad
It’s like Airbnb for aspiring cooks.
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How To Chill Wine Even Faster
When life calls for a cold bottle of Sauvignon Blanc stat, this is the trick you need.
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10 New Ways To Use Hot Sauce
Find new uses for hot sauce by adding a dash, or a drizzle, to inject some needed heat to dishes.
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Americans Are Very Confused About "Health Foods"
If you think granola and coconut oil are healthy, we’ve got news for you, and it ain’t good, according to nutritionists.
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14 Surprising Foods You Can Pickle
Pickling is most associated with cucumbers, but you can pickle and preserve just about anything, from summer fruits to produce scraps to fresh seafood.
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Restaurant Trend: New-Wave American Diners - Mr. Donahue's
The classic American diner is making a comeback, with more refined versions from chefs across the country.
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Recipe: Pattypan Parm
Explore the world of pattypan squash with this rich Parm loaded with mozzarella and Parmesan crisps.
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