• Trump State Dinner Menu

    This week Donald Trump hosted French president Emmanuel Macron for his very first state dinner since taking office. Here's what was on the menu.

    By Tasting Table Staff April 25th, 2018 Read More
  • Fried Shrimp Recipe with Chermoula

    Fried Shrimp Recipe With Chermoula

    Get the recipe for easy weeknight fried shrimp and chermoula, from Ben Poremba's new Moroccan-inspired St. Louis restaurant, The Benevolent King.

    By Tasting Table Staff April 25th, 2018 Read More

  • Suerte Restaurant In Austin

    Suerte, a new restaurant by Sam Hellman-Mass and Fermín Núñez, is redefining the idea of Tex-Mex cuisine in Austin.

    By Veronica Meewes April 25th, 2018 Read More

  • Tabasco Diamond Reserve

    In honor of its 150th anniversary, Tabasco is releasing a Diamond Reserve Sauce that it's describing as the "Champagne of pepper sauce."

    By Andrew Bui April 24th, 2018 Read More

  • Dogfish Head Mixed Media Beer

    The next time you're waging a war during happy hour, trying to decide between beer or wine, pick up Dogfish Head's new Mixed Media Ale and just call it a truce.

    By Andrew Bui April 24th, 2018 Read More

  • Bar Crenn In San Francisco

    From old-school oeufs to a killer pamplemousse Negroni, Chef's Table star Dominique Crenn's new wine bar shines the spotlight on her native France.

    By Meesha Halm April 24th, 2018 Read More

  • Best Bakeries In St. Louis 2018

    With croissants that sell out instantly, glorious sourdoughs and expertly made cakes, St. Louis has some of the country's best bakeries.

    By Abby Reisner April 24th, 2018 Read More
  • Best Chipotle Lamb Chops Recipe

    Best Chipotle Lamb Chops Recipe

    Lamb chops are marinated in a rub made with homemade chipotle chile powder before being grilled in this recipe from The Austin Cookbook.

    By Tasting Table Staff April 24th, 2018 Read More
  • Eggs Benedict Raviolo Recipe

    Eggs Benedict Raviolo Recipe

    Learn how to make homemade eggs Benedict raviolo with this recipe from Sardella, a St. Louis restaurant that serves brunch every day.

    By Tasting Table Staff April 23rd, 2018 Read More

  • Noise Level In Restaurants App

    Increased noise level has become the number one complaint in restaurants, which is where SoundPrint, a "Yelp for noise levels" comes in.

    By Andrew Bui April 23rd, 2018 Read More

  • Free Korean Fried Chicken In NYC

    Insa, Brooklyn's beloved Korean barbecue spot, is introducing chimaek, the tradition that brings together the cuisine's extra-crunchy fried chicken with ice-cold beer.

    By Andrew Bui April 23rd, 2018 Read More

  • Earth Day Drinks: Save The Bay IPA

    It's not that often you can kick back with a pack of beer and call it a productive task, but in the case of Golden Road Brewing's Heal the Bay IPA, you're pretty much doing a public service.

    By Andrew Bui April 20th, 2018 Read More

  • Is Street Vending Legal In L.A.?

    In a city known for curbside tacos and bacon-wrapped hot dogs eaten past midnight, it's easy to forget that Los Angeles's street food vendors are technically illegal.  

    By Andrew Bui April 20th, 2018 Read More

  • Underwater Hotel Room In Maldives

    A new, completely underwater villa, where you can sleep surrounded by a 180-degree view of the Indian Ocean, is being built in the Maldives.

    By Andrew Bui April 19th, 2018 Read More

  • Best Cheap Dutch Oven

    Milo's new Dutch oven isa $95 piece of cookware that only feels like it cost a paycheck.  

    By Andrew Bui April 19th, 2018 Read More

  • Best Breakfast In Honolulu, Hawaii

    When it comes to the most exciting and diverse selection of breakfasts in America, Honolulu wins, hands down. Here's where to find the best breakfast sandwiches, malasadas and more.

    By Naomi Tomky April 19th, 2018 Read More

  • Loring Place Memories Dinner

    Next week, Kluger is throwing his own version of the legendary, eight-course dinner that took place on 1983 by a powerhouse group of chefs. 

    By Andrew Bui April 19th, 2018 Read More

  • Largest Wawa In Philadelphia

    Wawa's newest location in its hometown of Philadelphia, at 11,300 square feet, will be its biggest convenience store yet.

    By Aryelle Siclait April 18th, 2018 Read More
  • Best Chickpea Waffle Recipe

    Best Chickpea Waffle Recipe

    Get the recipe for falafel waffles with Armenian cucumber slaw, which comes from newly released The Berkeley Bowl Cookbook, an ode to the Bay Area grocery store.

    By Tasting Table Staff April 18th, 2018 Read More
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