Samantha Maxwell
School
Kennesaw State University, Boston University, Commonwealth Wine School
Expertise
Food Culture, Wine Regions, Cooking Tips
- Samantha has traveled to wine regions to learn about vineyard and winemaking processes.
- She's used her work to advocate for better labor protections for food industry workers.
- Samantha has conducted academic research regarding natural wine, cooking with organ meats, and U.S. food policy.
Experience
Samantha is currently the food and drink assistant editor at Paste Magazine and writes articles about food, wine, and culture on a freelance basis for publications like VinePair, Food52, and Thrillist. She's interested in drawing connections between what we eat and drink and what it says about our cultures, our worldviews, and our politics.
Education
Samantha's educational background in writing and gastronomy, which focuses on the sociopolitical realities that undergird food cultures and our food system, makes her uniquely poised to write about food from a more analytical point of view.
Tasting Table’s editorial coverage hails from a veteran group of writers and editors with expertise in their respective fields in the food and drink, hospitality, and agriculture industries. Outside experts are also consulted to help deliver factual, up-to-date information and original recipes.
We strive to publish knowledgeable, engaging articles to give readers the information they're looking for, whether that is the news of the day; cooking tips, tricks, and trends; or reviews and recommendations. In an effort to provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. Click here for more information on our editorial process.
Stories By Samantha Maxwell
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Overnight oats are a quick and easy solution to your breakfast woes, but be sure to avoid these mistakes to get the most out of your morning meal.
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Fried eggs are fantastic on their own, but why not try an upgrade? From tomato paste to taco seasoning, these additions will take your eggs to the next level.
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We have compiled some of our very best roasted dinner recipes so you can make a cold-weather meal worth celebrating and get cozy with your dinner.
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Sandwiches aren't the first thing that comes to mind when you think of Italian cuisine, but these delicious options from across Bel Paese prove they should.
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Western sushi restaurants often have big menus of non-sushi dishes. Not all dishes are worth ordering. If your priority is very fresh fish, here's what to skip.
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Pantry staples are important to keep stocked up, but you may not know where to get them. These are the pantry staples you should grab from Whole Foods Market.
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Who doesn't love a chicken sandwich? From the expected (lettuce, tomato) to the outlandish (pineapple, Emping chips), here are the best toppings to be found.
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If you want to ensure every takeout order you get is as good as can be, then follow these helpful tips for a wonderful dining at home experience every time.
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Fast food spots aren't exactly where you'd expect to find healthy options, but for those looking for more protein, there are some surprisingly great options.
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Ina Garten knows how to whip up a delicious salad any time of day or year, so we've ranked our very favorite of the Barefoot Contessa's recipes.
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Dining at a steakhouse is a special experience, and nobody can make a great steak like the professionals. But there are certain sides you should avoid there.
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Do you think of canned chicken as a bland, forgettable pantry item? Think again. These cans have tremendous utility and versatility in the kitchen and beyond.
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We know most fast food isn't known for their salads, but salads have become a surprising staple of fast food. But which salad is the best of them all?
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You love pasta, and you love eating out. But with so much to choose from, where do you start? From Buca di Beppo to Maggiano's, we rank the best pasta dishes.
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We're big Starbucks fans, but when it comes to these sweet drinks, you're better off looking elsewhere on the coffee giant's extensive menu.
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Pears often get ignored for other fruit, but they're a surprisingly versatile treat. Here are our finest exciting pear recipes for any imaginable occasion.
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Looking to enjoy the health benefits of the much-ballyhooed Mediterranean diet? Stock your pantry with olives, chickpeas, fish and these other mandatory items.
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If you want to take your canned tuna game to the next level, these are some of the easiest ways to transform your canned tuna into a gourmet meal.
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Whether you're just searching for a spot to enjoy a glass of wine with dinner or you're looking to dive into the Arizona wine scene, Scottsdale has you covered.
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When you're looking for a quick, easy, and delicious dinner, it's hard to deny the appeal of a good casserole, and these tips will take it from good to great.
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While the Last Word is a timeless drink, this tasty cocktail also has many variations. For the best, we list out our 12 favorite variations.
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Grocery store prices are climbing, including fresh produce. These are the 14 cheapest fresh fruits and vegetables you can find at the grocery store year-round.
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Everyone's had a Hershey's bar, but the company offers more than the few standards you always see in the candy aisle, and we wanted to try them for ourselves.
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With climate change, hardier hybrid grapes are likely the future of the wine industry around the world, and these are the varieties worth getting to know.
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Grits and shrimp are a classic pairing, but there are plenty of other ways you can upgrade the popular Southern porridge.
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Anthony Bourdain was an inspiration for travelers and foodies alike, and if you're interested in trying some of his favorite dishes, our list will help.
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Desserts might be the first thing on your mind when you hit the drive-thru, but there are a slew of fast food sweet treats worth trying - and avoiding.