New Study Could Mean Big Changes For Food Labels
Not only will this help shoppers make buying decisions, it can potentially hold food manufacturers accountable as well.
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How Tyson Foods Is Dealing With Inflation On Ground Beef
As Tyson entered the third financial quarter, the company declared their meat sales were slowing due to the higher prices presented to the public.
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32 Classic Wines For Beginners, Explained
If you want to explore the world of wine, but don't know where to start, check out this comprehensive guide to 32 classic types of wine from around the world.
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Is There Any Nutritional Benefit To Adding Butter In Your Coffee?
Adding butter to coffee is all the rage, but do the benefits live up to the hype? Here's the truth about Bulletproof and similar-style keto coffees.
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The Mistake You're Making With Your Coffee Machine
Have you ever tried adjusting your coffee settings for an extra boost only to end up with bitter coffee? Here's one mistake to avoid for the perfect cup.
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Why You Shouldn't Bake Peach Cobbler At A Very High Temperature
Americans love a good cobbler. One of the most popular cobblers out there is the peach cobbler, and while simple to make, mistakes can still be made.
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Beefeater London Dry Gin: The Ultimate Bottle Guide
No bar is complete without a bottle of iconic Beefeater Gin. To find out why this brand is such a time-tested classic, read on to learn more.
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Ina Garten And Other Celebs Designed New Merch For Williams Sonoma Fundraiser
Each year, Williams Sonoma's Tools for Change fundraiser introduces a limited edition line of kitchen tools and accessories designed by celebrities.
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Why Vegetables Taste Better From A Farmers Market Than A Grocery Store
Ever wonder why farmers market produce is often preferred to grocery store produce? Here's why those fruits and veggies have more flavor and nutrients.
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13 Methods Of Making Mashed Potatoes, Explained
There are few dishes as cherished as mashed potatoes. With so many ways to make them, here is a guide to figuring out which method of mashing is best for you.
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The Big Difference Between Ceviche And Sashimi
Ceviche and sashimi have become a staple in fine dining, but people rarely know the difference between these dishes. Here's how they are different and why.
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What To Do If Your Power Goes Out While Using A Slow Cooker
Depending on when the power outage occurred, and whether you were home or not when it happened, you may not have to throw everything in the slow cooker out.
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This US Airport Houses More Starbucks Than Any Other
The first airport Starbucks was at Seattle-Tacoma International Airport, which has six stores. Nor is the airport with the most Starbucks the country's busiest
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How To Prevent Brownies From Sticking To Your Knife
Your brownies continue to cook after you've pulled them out of the oven. So, you can't start cutting right away.
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The Sad Reason A Starbucks Employee Quit Over Her Dog
Starbucks has been the topic of many articles relating to its treatment of unionized workers. Now an employee has quit due to communication about her dog.
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The Stacked Sandwich That's Named After A Comic Strip Character
PB&J's, tuna salad, ham and cheese — That's all standard sandwich fare. But do you know about the staggeringly tall sandwich named for a comic strip character?
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Got Some Extra Rice Cakes Laying Around? Here's How To Spice Them Up
On their own, rice cakes are a bit bland -- but with the help of the right toppings, you've basically cracked the code to a lower calorie toast.
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The Simple And Delicious Ingredient Ina Garten Swears By For BLTs
The BLT is a ubiquitous sandwich that can satiate that hunger growl in a quick flavorful package. Here's how Ina Garten can up your BLT game with one addition.
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The Reason Your Buttercream Frosting Is Grainy
Buttercream frosting is made of confectioners' sugar, butter, vanilla, and whipping cream. And though it sounds simple, it does have a habit of becoming stodgy.
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Twisted Tea's Newest Offering Is A First For The Company
Twisted Tea is known for its booze-infused iced teas, but now the brand is branching out into something new. Check out the company's newest product.
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The Unconventional Way To Add A Touch Of Color To Scrambled Eggs
Reserve a few drizzles of the ultimate breakfast drink, and you won't have to scramble for your perfect shade of sunshine.
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12 Chipotle Secret Menu Items Revealed
Besides their standard items, Chipotle also has an amazing secret menu. To learn more, read on to get the inside scoop on these tasty menu hacks.
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The Most Effective Way To Descale Your Coffee Maker
Coffee is a necessity for many people which means the coffee-maker is under a lot of pressure to perform. When it gets clogged up use this descaling hack.
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The Best Jewish Delis In The US
We love a Jewish deli for the smell of smoked meats and buzzing atmosphere. Here are our picks for the best in the U.S. for your next bagel and schmear craving.
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Which US State Produces The Most Beef?
In many different dishes in the American diet centered around beef, the protein is a large industry for the U.S. Here is the state that produces the most beef.
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Why Vegetables Taste Better At Restaurants Than At Home
It's no secret that vegetables tend to taste better in restaurants than at home, and that's largely because of the cooking method. Here's how to cook veggies.
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Creamy Instant Pot Mashed Potatoes Recipe
This method of making mashed potatoes utilizes the convenience of pressure cooking, but also gets a luxurious, creamy texture thanks to a surprise ingredient.
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