Is It Dangerous To Eat Eucalyptus Leaves?
Eucalyptus leaves have some great medical uses that have been around for centuries. But should you be consuming the leaves or the oil that comes from them?
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New Study Reveals Truth About Drinking Alcohol And Heart Health
Despite the age-old belief that a glass of wine a day could potentially bolster heart health, new evidence suggests that this healthful reputation is a sham.
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Target Is Partnering With Marks & Spencer To Bring UK Holiday Flair Stateside
Fans of the British retailer Marks & Spencer will be pleased to know that Target has just announced a limited edition partnership with the brand.
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Everything You Ever Wanted To Know About Taro
Taro is a root vegetable that is enjoyed because it can be stored for a long time and offers some nutritional benefits; here's everything you need to know.
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Salt & Straw Doesn't Want Bug-Filled Ice Cream To Make You Scream
As companies release their fall-themed items this year, one ice cream simply screams Halloween. Learn about Salt & Straw's bug-filled ice cream flavor.
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20 Best Donut Shops In Los Angeles, Ranked
Los Angeles has its very own doughnut culture, and from venerated classics to charming newcomers, there is a doughnut shop in town for every kind of appetite.
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11 Types Of Cocktail Glasses Explained
Whether you're expanding your glassware collection or starting from scratch, it's important to know which cocktail vessels deserve a spot in your home bar.
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14 Spices You Should Be Pairing With Chocolate
Looking to ramp up your favorite chocolate recipes? From spicy chili peppers to sweet ginger, these are the best spices to pair with chocolate.
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Adirondack Blue: The Versatile Potato For Jewel-Tone Dishes
One stunning purple potato variety is Adirondack blue, a rich purple potato on the inside and out that can be prepared in a variety of delicious ways.
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Where To Find The Best French Fries In America
When it comes to quintessential comfort foods, french fries rank high on American's palates. Here's a list of the top ranked fries in the U.S.
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Is It Safe To Cook With Rainwater?
You can use collected rainwater for almost everything you would use tap water for, like watering the lawn or washing clothing, but is it safe for cooking?
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The Spiked Seltzers You Need To Be Drinking This Summer
From Smirnoff flavored rose to seltzers for tequila and whiskey lovers to high brow fare from Taffer's Mixologist, here's our list of the best spiked seltzers.
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14 Cabbage Recipes You're Sure To Love
You might want to consider bumping cabbage up to the top of your shopping list. Here are 14 recipes that showcase the delicious versatility of this veggie.
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Everything You Need To Know About Ketchup
Ketchup is one of the most recognizable, beloved, and controversial condiments in the world — and there's still probably plenty you didn't know about it.
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Mistakes Everyone Makes With Sausage
Just because sausage is simple to cook doesn't mean it's foolproof. Here are some tips for avoiding sausage mistakes when you fire up the grill or stove.
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The Key Ingredient Swap Used In Turkish Hummus
Hummus finally traveled around the world to the U.S., but it's time to break into regional variations of the dish. See how the Turks put their spin on it.
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Julia Child Was Deeply Enamored With This Costco Specialty
There is one part of the Costco food experience in particular that customers love to rave about, and it turns out that Julia Child was one of those people.
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Peroni's New Perfume Collab Is Inspired By These Beer Cocktails
There are many different brands that have collaborated to create perfumes. Italian beer company Peroni has entered into a collaboration to create perfumes.
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The Swedish Christmas Bread Made From Brewer's Wort
The Swedish Christmas bread vörtbröd, or vörtlimpa, carries tons of hearty seasonal flavor and spices. Plus, it's relatively easy to make at home.
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The Trick To Locking In Flavor When Cooking Fish Fillets
Fish fillets can be known to dry out quickly when cooking, but luckily, there is an easy way to prevent fish from losing moisture while locking in flavor.
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The Old School Way People Used To Preserve Walnuts
Walnuts are an extremely versatile and healthy snack that can be prepared in many ways, including an old school method that started as a means of preservation.
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Cochayuyo: The Delectable Sea Vegetable That's A Chilean Staple
Many experts, including the United Nations, believe that Chilean cochayuyo and other blue foods could be the foundation of a stable food system.
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The Swanky Origins Of The Hanky Panky Cocktail
Ada Coleman was an iconic female bartender who served some of the era's biggest celebrities, including one actor who inspired her to create the Hanky Panky.
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Yaupon Is The Native North American Tea You Should Know
Cassina, now known as yaupon tea, is North America's only native source of caffeine and contains about one-third of the amount as a cup of coffee.
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Spiced Rum Apple Turnover Recipe
These apple turnovers feature a spiced rum kick — good luck eating only one.
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The 15 Best Chili Crisp Brands, Ranked
Very few things are able to compare to the crispy, crunchy bite of chili crisp. Keep reading to learn all about the 15 best chili crisp brands ranked.
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The Austrian Origins Of Grüner Veltliner Wine
Grüner Veltliner is a white wine variety that is produced mostly in Austria. See how it originated and why its potent and unique flavor has kept it in vogue.
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