Recipes - Tasting Table

Alda's Braised Octopus With Potatoes Recipe From Prune

Alda's Braised Octopus with Potatoes, adapted from Gabrielle Hamilton, Prune
By Tasting Table Staff March 7th, 2011 Read More
Buckwheat Pannekoek With Apples And Cacao Nibs Recipe

A recipe for Dutch pancakes from one of New York's best newcomers: Vandaag.
By Tasting Table Staff March 4th, 2011 Read More
Chorizo Risotto Recipe By Chef Michael Schlow

Boston chef Michael Schlow's globetrotting risotto
By Tasting Table Staff March 1st, 2011 Read More
Buttermilk Biscuits Recipe By Chef Ryan Smith

Biscuits from Ryan Smith, Empire State South
By Tasting Table Staff March 1st, 2011 Read More
Chocolate Mousse Recipe From Jody Williams

Chocolate Mousse, adapted from Jody Williams
By Tasting Table Staff February 28th, 2011 Read More
Chocolate Mousse Recipe By Chef Caite Whitbeck

Chocolate Mousse from Caite Whitbeck, Buvette
By Tasting Table Staff February 28th, 2011 Read More
Cheesey Garlic Knots Recipe By Chef John Fraser

Cheesy, garlicky bread from NYC's most fleeting restaurant.
By Tasting Table Staff February 24th, 2011 Read More
Pepperoni Soup Recipe By Chef David Bull

Chef David Bull's Pepperoni Soup.
By Tasting Table Staff February 22nd, 2011 Read More
Red Grits And Shrimp Recipe

At his latest Manhattan restaurant, Red Rooster Harlem, the chef Marcus Samuelsson draws from the varied parts of his background. Try this simple and delicious red grits and shrimp recipe.
By Tasting Table Staff February 18th, 2011 Read More
Braised Chicken With Apricots, Green Olives And Herbed Couscous Recipe

Michael Schwartz's Braised Chicken with Apricots, Green Olives and Herbed Couscous.
By Tasting Table Staff February 16th, 2011 Read More
Cold River Gin Toddy Recipe From Maine Distilleries

Cold River Gin Toddy, adapted from Maine Distillerie
By Tasting Table Staff February 15th, 2011 Read More
Yogurt Mousse Recipe By Chef Bill Corbett

Yogurt Mousse from Bill Corbett of Absinthe
By Tasting Table Staff February 15th, 2011 Read More
Carpano Vermouth Cocktail Recipe - The Lambo

The Lambo
By Tasting Table Staff February 14th, 2011 Read More
The Lambo Cocktail Recipe

The Lambo adapted from 15 Romolo
By Tasting Table Staff February 14th, 2011 Read More
Croque-Madame Recipe By Chef David Myers

A classic bistro sandwich, built for two.
By Tasting Table Staff February 11th, 2011 Read More
Five-Spice Honey Syrup Recipe From Las Perlas

Five-Spice Honey Syrup adapted from Raul Yrastorza of Las Perlas
By Tasting Table Staff February 9th, 2011 Read More
The Bricia Cocktail Recipe From Las Perlas

The Bricia adapted from Raul Yrastorza of Las Perlas
By Tasting Table Staff February 9th, 2011 Read More
French Onion Fondue Recipe By Chef Jeff Pikus

The best parts of French onion soup become a dip recipe.
By Tasting Table Staff February 9th, 2011 Read More
Cashion's Eat Place In Adams Morgan | Washington D.C.

Cashion's is still Adams Morgan's place to eat well.
By Erin Hartigan February 8th, 2011 Read More
Jack Rose Cocktail Recipe From Josh Berner

Jack Rose, adapted from Josh Berner of Church & State
By Tasting Table Staff February 7th, 2011 Read More
Fava Bean Panna Cotta With Crab Salad Recipe

Fava Bean Panna Cotta With Crab Salad adapted from Sal Marino
By Tasting Table Staff February 7th, 2011 Read More
Bklyn Larder's Spicy Tomato Soup Recipe

Bklyn Larder's Spicy Tomato Soup, adapted from Travis Post
By Tasting Table Staff February 7th, 2011 Read More
Gourmet Chocolate Drink Recipe - Dutch Cocoa

Dutch Cocoa adapted from Brandon Wise, Irving Street Kitchen
By Tasting Table Staff February 4th, 2011 Read More
Wine Classes At Virginia Vineyards | Washington D.C.

Learn the ropes at two Virginia vineyards.
By Jessica Strelitz February 4th, 2011 Read More
Escarole Salad And Creamy Anchovy Dressing Recipe By April Bloomfield

Try April Bloomfield's brilliant riff on Caesar salad.
By Tasting Table Staff February 4th, 2011 Read More
Egg Drop Soup Recipe From Ris Restaurant

Egg Drop Soup
By Tasting Table Staff February 3rd, 2011 Read More
Restaurant Ris's Delecatable Soups | Washington D.C.

Ris ladles lucky soups.
By Erin Hartigan February 2nd, 2011 Read More