Last week, the San Francisco Chronicle published an investigation regarding Four Barrel, a popular Bay Area coffee roaster, revealing multiple counts of sexual harassment against founder Jeremy Tooker.
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Barbecue bagel brisket breakfast sandwiches? Try saying that five times fast—then reward your efforts with pit ham and Gruyère on a bagel at LeRoy and Lewis.
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Houston, take note: The Hops n' Hot Sauce Festival is back at SpindleTap Brewery on January 13 for its second annual run.
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In response to the president's "Dishonest and Corrupt Media Awards," the D.C. chef Tweeted the winners would be welcome to free lunch at any of his restaurants.
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This Instant Pot recipe for coconut-lemongrass braised pork offers a use for pork shoulder beyond the go-to pulled pork sandwich.
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Windy City residents know the best burger can be found at Small Cheval, which is why it's best to head to the joint's newest spot in Old Town before everyone else does.
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Watch and learn as New Yorker Wilson Tang, owner of Chinatown's Nom Wah Tea Parlor, guides us through the dos and don'ts of dim sum dining.
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A new pop-up in Lainio, Finland, is offering die-hard Game of Thrones fans the chance to spend a night at its themed ice hotel.
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Check out NYC ramen newcomer Tonchin in the Garment District for vegan vegetable ramen, Tokyo-style tonkotsu, gyoza and more.
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You now have weekend plans: In honor of Martin Luther King Day, entrance to all 58 national parks in the U.S. will be free.
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While you're figuring out what to make for date night, rest assured knowing 7 Moons at least has your wine pick covered, thanks to its crowd-pleasing blend.
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Spend your afternoon in Williamsburg, where one of the city's best new restaurants is giving the English tradition a modern makeover.
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Send us your most epic vacation photos: The winners of this contest will be featured on Tasting Table's website and social media.
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There's no shame in pulling out a bottle of pink wine during the winter, especially if it's Wölffer Estate's 2017 fall rosé release.
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If you're looking for a compromise to Dry January, give Sugarfina's new craft vodka-infused candies a shot.
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The Caribbean is full of islands touting gorgeous beaches and freshly caught fish, but the vibrant food scene in Barbados makes it a standout destination.
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Idyllic main streets, locally owned restaurants and cozy inns make these small towns near ski resorts ideal alternatives to overcrowded hot spots.
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NYC's favorite place for brunch is now bringing its love of breakfast to its dinner menu, because sometimes Lucky Charms just don't cut it on a Friday night.
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Escape the gray skies and chilly temperatures of a New York winter at these restaurants, which feature indoor garden walls and other lush sights.
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While most vending machines are more than happy to feed your Diet Coke obsession, Action Hunger is using them as a way to fight homelessness.
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You might want to stay away from your beloved Caesar these next few months: Sixty people have fallen ill from a particularly nasty strain of E. coli linked to romaine.
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Learn how to make a modern version of tuna tartare with this recipe—which calls for topping the dish with potato chips—from Yves in New York City.
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From the shocking closure of Chicago's top restaurant to Anthony Bourdain's disappointing news, here's everything you missed in the food world this week.
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Central Park may look like Winterfell and the rest of NYC a scene straight out of Frozen, but that doesn't give you the excuse to stay locked up for 48 hours.
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When the burger chain that's more West Coast religion that fast-food restaurant adds something new to its roster, we pay attention.
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After more than a year of testing, the fast-food chain of late-night junk food dreams is adding Nacho Fries to its menu for just $1.
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From all-day restaurants with hour-long lines to California's darling burger chain, these are L.A.'s most visited restaurants of 2017, according to TripAdvisor.
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