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  • Are Dried Chickpeas Or Canned Chickpeas Better?

    We tasted five batches of chickpeas to find out which one has the best flavor and texture: canned or dried. Here are the results.

    By Tasting Table Staff December 16th, 2021 Read More
  • red wine cooking

    13 Best Red Wines For Cooking

    Feeling lost when it comes to cooking with wine? Let's take a look at some of the best red wines for cooking so you'll know what to look for.

    By Samantha Maxwell December 16th, 2021 Read More
  • Green arugula in a brown wooden bowl

    Everything You Need To Know About Arugula

    So, what makes arugula so fantastic really, and how do you get your hands on the best of it? These facts will do more than pique your interest.

    By Brandon Rich December 15th, 2021 Read More
  • stacked slices of moldy bread

    What Happens If You Accidentally Eat Mold?

    What if you're in a bit of a rush and only notice some fuzzy mold on your food after you've taken a bite? Here's what happens if you accidentally eat mold.

    By Kalea Martin December 15th, 2021 Read More
  • The Right Way To Grease Your Nonstick Pan

    Greasing a pan isn’t rocket science, but when you’re dealing with nonstick, you have to show a little extra care.

    By Alison Spiegel December 15th, 2021 Read More
  • crusty sourdough loaf

    What Exactly Is Gluten And Is It Bad For You?

    This article will get to the bottom of gluten, exploring why it's so useful in cooking -- and why some people shouldn't eat it.

    By Crawford Smith December 14th, 2021 Read More
  • Bobby Flay

    Bobby Flay's Best Cooking Tips For Home Chefs

    A culinary superstar like Bobby Flay has a few tricks up his apron when it comes to cooking. Here are some of his best tips for the home chef.

    By Ryan Unger December 13th, 2021 Read More
  • family baking

    9 Cake Flour Substitutes You Might Have In Your Pantry

    Don't worry if a recipe calls for cake flour and you don't have any. We've compiled a list substitutes that you may already have in your pantry right now.

    By Samantha Maxwell December 12th, 2021 Read More
  • A black plate with slices of prosciuuto and iberico hams, rosemary and garlic garnish

    The Truth About Prosciutto

    Prosciutto may sound unachievably fancy, but it's really traditional Italian deli meat that can now be widely found in the US. Here's the truth about prosciutto

    By Jenny Kellerhals Keogh December 9th, 2021 Read More
  • charcuterie board meats and cheeses

    The Best Types Of Meats And Cheeses For Your Charcuterie Board

    Few things will bring people together better than a gorgeous charcuterie board at a party. Here are the best types of meats and cheeses for your next board.

    By DB Kelly December 9th, 2021 Read More
  • How To Make Egg-In-A-Hole With Leftover Pizza

    Watch and learn how to use leftover Sicilian-style pizza slices as the base for the best-ever egg-in-a-hole.

    By Margaret Lunetta May 11th, 2020 Read More
  • Best Mexican Street Corn Recipes (Elotes)

    Use the typical ingredients of Mexican street corn (corn, mayo, cotija cheese, lime, chili powder) to make salad, casserole, soup and more dishes inspired by the classic recipe.

    By Tasting Table Staff May 10th, 2020 Read More
  • Savory Jam Recipe

    On the heels of launching his own Black Pepper Jam, chef Trevor Bird of Vancouver's Fable Kitchen shares tips on making the best homemade savory jam.

    By Brooke Siem May 10th, 2020 Read More
  • How Iceland's Lava (Volcanic) Bread Is Made

    Iceland's rye bread—also known as lava, volcanic or hot spring bread—is slow-baked to perfection in Iceland's hot ground for 24 hours.

    By Kelsey Ogletree May 9th, 2020 Read More
  • Perfect Sauces For Dishes

    While the prime rib and honey-glazed ham might be the stars of Christmas dinner, they would be nothing without the sauces that accompany them.

    By Delia Mooney November 30th, 2019 Read More
  • A Thanksgiving Menu For Two

    We like the idea of showing that special someone—who could be your friend, coworker, relative, whoever you choose—that you're grateful for their presence in your lives by celebrating a cozy, quiet Thanksgiving a deux. Get the menu.

    By Karen Palmer November 20th, 2019 Read More
  • How To Outfit Your Smart Kitchen

    When it comes to tech that's in tune with what home cooks actually want, Breville is leading the way. 

    By Tasting Table Staff November 18th, 2019 Read More
  • Julia Child Recipes: Roast Chicken, Cake & More

    Remember the culinary icon on what would have been her 106th birthday with one (or all) of these five Julia Child recipes.

    By Abby Reisner August 12th, 2019 Read More
  • Tasting Table "Cooking With Friends" Entertaining Cookbook 2019

    Preorder Tasting Table's new cookbook Cooking with Friends today and then enter to win a $5,000 Williams-Sonoma gift card.

    By Tasting Table Staff April 12th, 2019 Read More
  • Best Spring Wines To Drink 2019

    Lose the full-bodied winter reds and gear up for warm-weather spring drinking with pét-nats, light reds and any kind of rosé.

    By Vicki Denig March 14th, 2019 Read More
  • Whole Foods 365 News 2019

    Twelve locations and a pile of scrapped expansion plans later, it was recently announced that Whole Foods will not open any additional new 365 locations.

    By Tasting Table Staff February 28th, 2019 Read More
  • Easy Mediterranean Dessert Recipes With Low Sugar

    These Mediterranean diet recipes use healthy ingredients like olive oil, whole-wheat flour, fruit and more, and are all low in sugar.

    By Greatist, January 17th, 2019 Read More
  • Best Healthy Cookbook 2019: Hannah Bronfman

    Hannah Bronfman's new cookbook Do What Feels Good is the only wellness cookbook you'll need in 2018 in order to reach your health goals.

    By Abby Reisner January 9th, 2019 Read More
  • Healthy Boxed Cake Mixes

    Forget premade mixes with hydrogenated oils and preservatives: These boxed cake, cookie and muffin mixes are filled with good-for-you ingredients.

    By Greatist, November 27th, 2018 Read More
  • Plan A Date Night That's Sure To Impress

    Plan a Date Night That's Sure to Impress

    By Tasting Table Staff November 22nd, 2018 Read More
  • Raise The Bar On Poker Night

    Raise the Bar on Poker Night

    By Tasting Table Staff November 22nd, 2018 Read More
  • Host The Ultimate Movie Night

    Host the Ultimate Movie Night

    By Tasting Table Staff November 22nd, 2018 Read More
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