I'm A Bartender. These Are The Job's Biggest Secrets - Exclusive
Want to be a bartender or simply curious about what the work entails? Tasting Table's Rebecca Riddle offers an insider's perspective on her life on the job.
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The Bramble Was One Of The Simplest Cocktails To Come Out Of The 1980s
The Bramble stands out as one of the most simple yet just as tasty cocktails to come out of the 1980s. Here's the interesting history and how it is made.
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The Quickest No-Frills Method To Open Wine Without A Corkscrew
Here's the simplest method for opening a bottle of wine bottles without a corkscrew. It requires nothing more than a wooden spoon and a little elbow grease.
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Why Belgian Authorities Destroyed Over 2,300 Cans Of Miller High Life
Belgium Customs officials destroyed over 2,300 cans of Miller High Life, aka 'The Champagne of Beers,' on the advice of French authorities.
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Campbell's Bizarre Vintage 'Soup On The Rocks' Summer Drink Campaign
Campbell's Soup may not be on your radar for a summer drink, but the brand created a bizarre campaign for the interesting mix. Here's what happened.
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The Reason Bottle Service Isn't Worth It And What To Order Instead
If you're tempted to try bottle service the next time you venture out, you'll want to reconsider. Here's why it's not worth it and what you should do instead.
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Jack Daniel's Old No. 7 Tennessee Whiskey: The Ultimate Bottle Guide
Jack Daniel's Old No. 7 is a tried and true whiskey, but there's more to this bottle than you might know. Rediscover an old classic with this bottle guide.
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What To Consider Before Sipping Espresso Out Of A Glass Cup
Sure, a shot of espresso in a glass cup looks gorgeous - but you might want to stick to ceramic mugs for the best sipping experience.
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The Devil Wears Prada Drinking Game For A Cozy Movie Night
"The Devil Wears Prada" practically begs for a watch party with close friends, Jarlsberg grilled cheese sandwiches, and a drinking game.
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14 Facts You Need To Know About Aperol
It's hard to think of Aperol without thinking of the signature cocktail made with it, but there is so much more to this liqueur than you might even realize.
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We Tried Starbucks' Bottled Pink Drink. How Does It Compare To The In-Store One?
It's not often that a Starbucks secret item makes it to the full menu, let alone store shelves. So, we taste-tested the bottled version of this success story.
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What Is A Nitro Lid At Starbucks And Why Do Some Drinks Not Get One?
The Nitro lid is one of the three lid varieties offered at Starbucks. It's often used for cold drinks without whipped cream toppings, no straw required.
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How To Order Craft Beer At A Bar Like A Total Pro
Craft beer varies in flavor and knowing what flavors you like helps bartenders recommend different types of beer.
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What Is White Coffee And How Is It Made?
Originating in Yemen, white coffee is made from green coffee beans that are roasted halfway at a lower temperature to create a nutty flavor profile.
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What Is Cap Classique, South Africa's Sparkling Wine?
Though South Africa has a long history of wine production, Cap Classique is a relatively new product that's worth trying, especially for Champagne fans.
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Tamworth Distilling Debuts Innovative Gin That Can Be Worn As Perfume
It took two years of research and development for the team at Tamworth Distillery to develop the formula for a gin that can double as a perfume.
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McDonald's Is Testing 2 Cold Brew Coffees For A Limited Time
McDonald's is entering the cold brew game with two new options in Southern California, aiming to keep up with competitors and tap into a growing market.
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Make Turkish-Style Lemonade For A Waste-Free Drink Down To The Pith
Using an entire lemon for a batch of lemonade may be unheard of, but it's the norm for Turks. Here's how you can make this waste-free drink down to the pith.
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Boozy New Peace Hard Tea Is Coming This September In 3 Fruity Flavors
The new alcoholic canned drink Peace Hard Tea is hitting shelves this September; here's everything you need to know about the fruit-flavored drinks.
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Vanilla Salt Is The Spice Missing From Your Pantry
Enhance your dishes with the combination of vanilla and salt. From desserts to cocktails, and even savory fare, vanilla salt adds complexity to your recipes.
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The Unexpected Cheesy Addition To Amplify Your Espresso Martini
Don't knock this unexpected cheesy addition to the espresso martini until you've tried it. Here's how to amplify the classic dessert cocktail.
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Want Your Glass Of Water To Taste Sweeter? Cook Up An Artichoke
Struggling to drink enough water because it's bland? Research suggests pairing artichokes with water can trick your taste buds into sensing sweetness.
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Hawaii's Soda Cans Look Different But They're Not Exactly New
Why do Hawaiian soda cans look different? Discover the secret behind their ridges and why they're bigger than the ones you get on the mainland.
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The Original Cream Soda Recipe Was Extremely Off-Putting
With ingredients like Epsom salts and tartaric acid, it's hard to image that the first iteration of cream soda tasted anything like the version we know today.
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The Champagne Toast Is Dead, Here's What To Sip Instead
For one, not everyone likes champagne (or even drinks alcohol). Maybe it's too fizzy, sweet, acidic, or just not their cup of tea.
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Here's Who A 'Cooper' Is When Making Bourbon
By U.S. law, bourbon barrels can only be used once. This means every distiller needs a solid relationship with a barrel-making company.
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The Best Type Of Milk For Homemade Cold Foam
Unlike steamed foam, cold foam is airy, frothy, and resembles a cloud on the top of your iced drink. But with all the milk options out there, which is best?
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