The Absolute Best Batter For Travel-Ready Fried Fish
Fried fish is made to be consumed out of the fryer, so it doesn't travel well. But there's a fix. Here's the absolute best batter for travel-ready fried fish.
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The Simple Way To Improve Thick Canned Soups
Alongside cookies and chicken nuggets, soup is a top contender for America's favorite comfort food, but how can you improve its taste? Here's a simple trick.
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Shake Shack's Fall Menu Includes 2 New Seasonal Shake Flavors
Like all fast food brands, Shake Shack understands the appeal of seasonal food marketing, revealing limited edition shake flavors to welcome sweater weather.
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The Fruit Queen Elizabeth Loved To Pick Herself
Queen Elizabeth II died on September 8, 2022 after reigning for 70 years. Here is the fruit that the late Queen loved to pick on her own and bring back home.
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The Food Philosophy That Fueled Queen Elizabeth
Simplicity is the way Her Majesty Queen Elizabeth II carried herself during her seven decades on the British throne, food philosophy included.
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A Quick Rundown Of Queen Elizabeth's Daily Meals
If you are prone to treating yourself like royalty when you sit down to dine, plan a menu fit for a queen by peeking into the daily diet of Queen Elizabeth.
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Classic Apple Crisp Recipe
There's nothing like the flavor combination of cinnamon and apples, and this classic apple crisp recipe is sure to be the centerpiece of your fall dessert menu.
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14 Best Ways To Use Chives
The humble chive offers plenty of versatility from elevating mashed potatoes to providing a bold new addition to your cocktail repertoire.
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Royal Grocer Fortnum & Mason's Tribute To The Queen
Fortnum & Mason has a long history of serving the royal family and was Queen Elisabeth II official grocer. Here's what their tribute to the queen said.
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15 Creative Ways To Use Your Summer Zucchini Harvest
After a plentiful zucchini harvest, you may be quickly running out of ideas for using this summer squash. Here are 15 creative ways you can prepare it.
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Why Wegmans Just Topped Fortune's List Of Best Places To Work
The list, which describes itself as "America's largest ongoing annual workforce study," uses a combination of employee surveys and industry data.
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The Particular Way Queen Elizabeth Ate Bananas
When it came to fruit, Queen Elizabeth was only picky about how she ate it, and chef Darren McGrady revealed she had a very particular way of eating bananas.
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The Ingredient Hungarian Goulash Always Uses
There are many different traditional dishes from around the world. Here is the one ingredient you can't miss using when making authentic Hungarian Goulash.
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What Does The Phrase 'Craft Cocktail' Really Mean?
A craft cocktail brings an element of surprise and has been curated with an interesting history. Here's the meaning behind the iconic drink phrase.
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The Remarkable Story Of Queen Elizabeth's Wedding Cake
While most often the dress is the major talking point for a royal wedding, for Elizabeth and Philip, the real show-stopper at their royal wedding was the cake.
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Why Pizza Is Almost Always Better At A Restaurant Than At Home
Pizza is a universally-loved dish regardless of what toppings are on it. Here is why pizza almost always tastes better at a restaurant than from your kitchen.
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Is Olive Oil Technically Fruit Juice?
Olive oil is now a kitchen staple with most cooks preferring it to other cooking oils. However, it may not technically be an oil at all, and here's why.
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This Italian Risotto Was One Of The Royal Household's Favorite Dishes
When chef Enrico Derflingher worked for the British royal family from 1987 to 1990, he brought with him his Italian recipes and approach to meals,
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The Bizarre Attraction Found In The Peach Capital Of South Carolina
The small town features a unique structure that the area has become known for.
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Why Kelp Makes Such A Great Meat Substitute
The culinary uses of kelp go far beyond seaweed salad. Not only do kelp-based meat alternatives taste good, but they do good — for you and the planet.
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The Unexpected Ingredient That Will Majorly Upgrade Your Queso
This sweet, unexpected ingredient is a major upgrade for your queso. Here's why you need to add it to your future cheesy concoctions.
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20 Best Pepperidge Farm Cookies, Ranked
Pepperidge Farm makes the cookies in those unmistakable tidy, white bags just waiting to be torn open. We taste tested and ranked the best - you're welcome!
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Why You Should Stop Using Your Old Family Canning Recipes
A canning recipe is often passed down through generations after a trial and error process. However, home-canning can be very dangerous, and here's why.
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What To Consider Before Adding More Pasta To Canned Soup
Before you get too far into adding ingredients, it's a good idea to think about how those additions may impact the existing texture of your canned soup.
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How Smucker's Is Investing In The Classic PB&J
President, CEO, and Chairman of the Smucker Company, Mark T. Smucker, said the company continues to be "really focused on peanut butter and jelly."
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Vada Pav: The Mumbai Potato Sandwich You Should Know
Imagine a crispy fried potato the size of your fist smashed into a toasted white burger bun and you have the general idea of vada pav.
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The Absolute Best Way To Store Textured Vegetable Protein
If you're ready to give the textured vegetable protein a try, here's what you need to know when it comes to storage.
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